How To make Chicken Lo Mein

This Chicken Lo Mein ???? is FILLING

Make this simple and inexpensive one dish meal for your family. Save money, eat well.

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** CHAPTERS **
0:00 - Introduction
0:34 - Prepare chicken
1:03 - Prepare aromatics & veg
3:29 - Prepare sauce
5:01 - Cook noodles
5:35 - Cook aromatics
6:34 - Cook chicken
7:14 - Cook veg & add sauce
7:58 - Mix noodles & ingredients
9:41 - thetaste
10:54 - Flo's thoughts

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Chicken Lo Mein - How to make Chicken Lo Mein - Easy Chinese Recipe

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Got left over spaghetti noodles? Here's a great , easy and delicious way to use them!

???? Lo Mein: The Chinese Restaurant Way (鷄肉撈麵)

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Watch Daddy Lau teach us how to make chicken lo mein. This classic takeout dish is super light but also satisfying and saucy!

Our Chow Mein recipe:

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???? RECIPE + INGREDIENTS????

Check out our blog for an adjustable list of ingredients and step-by-step videos:


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???? COOKWARE WE USE/LOVE ????

- Electric Burner:
- Gas Burner:
- Non-Stick Wok:
- Carbon Steel Wok:
- Non-Stick Pan:
- Carbon Steel Pan:
- Stainless Steel Skillet:
- Cookware Set:
- 8 Quart Pot:
- Cookware Collections:

- Pan Protector:
- Carbon Steel Seasoning Wax:

???? KNIVES WE USE/LOVE ????
- Dad's 40 year old Chinese Chef Knife:
- Chef Knife:
- Santoku Knife:
- Starter Knife Set:

- Sharpening Stone Set:

????‍???? KITCHEN ACCESSORIES WE USE/LOVE ????‍????
- Magnetic Knife Strip (storage):
- Cutting Board:
- Instant Read Thermometer #1:
- Instant Read Thermometer #2:
- Food Scale:

???? DAD'S SPECIAL INGREDIENTS ????

If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil:
- Handcrafted Soy Sauce:
- Light Soy Sauce:
- Light Soy Sauce (Handcrafted):
- Dark Soy Sauce:
- Dark Soy Sauce (Handcrafted):
- Rice Cooking Wine:
- Premium Oyster Sauce:
- Chili Oil:
- Hoisin Sauce:
- Chicken Bouillon:
- Shaoxing Cooking Wine:

Options for Vegetarian Oyster Sauce
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Options for Gluten Free Oyster Sauce
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Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!

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⏲ CHAPTERS ⏲

00:00 - Prepare mushrooms
01:25 - Prepare veggies
04:12 - Cut chicken
05:41 - Chicken breast & lightness
06:16 - Marinate chicken
06:42 - Create sauce
07:06 - Cook noodles
07:36 - On noodles for lo mein
08:12 - How to get the perfect noodle texture
08:56 - Drain & set aside noodles
09:21 - Cook chicken
10:14 - On lo mein
10:36 - Start stir-fry
11:45 - Add chicken & bean sprouts
12:13 - Add water & sauce
13:22 - Add slurry, sesame oil, & ladle onto noodles

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???? OTHER CREDITS ????

Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh

Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music -
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Chicken Chow Mein Take-Out Style | Chicken Recipe For Dinner #subscribe

Today I am making stir-fried chicken chow mein easy. RECIPE LINK below! This recipe is similar to the way my local Chinese Take-Out restaurant makes it. The vegetables and sauce ingredient ratios are up to you. The noodles can be substituted with your favorite thin pasta as well. Chow mein is a staple in most Chinese restaurants and I have tried so many variations. This recipe is my recreation from one of my local spots I order take-out from. The addition of chicken makes this dish a hearty stir-fry dinner I love to make.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.



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0:00 Intro
0:13 Chicken Prep
0:57 Chow Mein Noodle Prep
2:36 Sauce Mixture
3:39 Fresh Ingredients
4:44 Ready To Stir Fry
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PRINTABLE RECIPE
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⭐️LO MEIN RECIPE



MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.

CHOW MEIN Noodles Recipe
EASY Chicken Chow
Chicken Chow Mein Restaurant Style

How to Make Chinese Chicken Lo Mein | Restaurant Quality Recipe | Wally Cooks Everything

Here's a recipe to whip up an authentic Chinese lo mein recipe at home in your underwear. My recipe has an awesome sauce to lo mein noodle ratio and it'll be your all time go to lo mein recipe.

The Ingredients:

The Chicken -
350 gram chicken thigh
1 tablespoon light soy sauce
1 tablespoon cooking oil
Dash of ground white pepper
1 tablespoon cornflour (a.k.a. cornstarch)

Cut chicken thighs into thin strips. Combine in a bowl and set aside.

The Vegetables and Shrooms -
3 baby bok choy
Carrots cut into matchsticks (add as little or as much as you like)
1 small onion cut to strips
2 scallions (use green onions if you got em')
3 or 4 mushrooms

The lo mein noodles and sauce -
500 gram lo mein noodles (I bought pre-cooked)
1 tablespoon light soy sauce
2 tablespoon dark soy sauce
1 tablespoon oyster sauce
1 teaspoon pure sesame oil
1 teaspoon Chinese cooking wine (optional)
1 teaspoon rice vinegar (optional)

Dump noodles in boiling water to loosen it up for a minute. Then strain the noodles and rinse with cold water to keep the noodles from sticking and stop from cooking further, then set aside.

Put all the sauces in a bowl and set aside.

The nitty gritty:

Start by cooking the chicken first with a few tablespoons of oil in a hot wok or pan. Cook for 2 minutes or just until done. Remove and set cooked chicken aside.

Put heat on high, this is after all a stir fry. Start off by cooking onions and carrots. When onions start to turn translucent dump the rest of the vegetables and mushroom and cook for a few minutes.

Add a few more tablespoons of oil, the noodles will thank you, then dump in the lo mein noodles and cook for a minute. Add the chicken and the sauce, cook for a few minutes making sure all the ingredients are coated with the seasoning sauce.

Finally, add the bean sprouts and cook for another minute stirring the ingredients. Taste and see if you need to add more seasoning. If you're happy with what you've got it's time to eat!

►My Other Popular Chinese Lo Mein Recipes:
Beef Lo Mein
Shrimp Lo Mein

►Full recipe and ingredient list coming soon on:

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????Essential Chinese Kitchen Ingredients:
Wok: (not exactly the same wok brand I use but close enough)
Wok Spatula and Ladle:
Dark Soy Sauce:
Light Soy Sauce: (light does not mean low sodium)
Oyster Sauce:
Chinese Cooking Wine:
Pure Sesame Oil:
Cornstarch:
Chinese Black Vinegar:

???? Video Gear:
Main Camera:
Camera Clamp:
Microphone:

Affiliate disclaimer: Every item you purchase through my Amazon links I might earn a small commission. At no extra cost to you. Plus it will help support this channel.
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CHOW MIEN - Better than takeout!!

#shorts #chowmein #noodles #easyrecipe