How To make Cheese Danish
2 pkgs crescent rolls
2 8 oz pkgs. cream cheese
1 cup sugar
1 tsp vanilla
1 egg yolk, save white
Line bottom of 9 x 13 inch pan by pressing together one package of crescent rolls. Mix together, cream cheese, sugar, yolks, and vanilla. Spread over dough. Top with remaining package of crescent rolls. Whisk egg whites and brush over the tops. Bake at 350 degrees for 30 minutes.
Optional: when cool, top with sifted powdered sugar, powdered sugar glaze, or chocolate glaze, or fruit and whipped cream.
How To make Cheese Danish's Videos
Easy Blueberry Cream Cheese Danish | Cream Cheese Danish Pastry Recipe with Blueberries
These are so easy and delicious. They start out with frozen puff pastry and cream cheese. Top with fresh blueberries and bake for 15 minutes. And You have the BEST homemade Danish. Your Family and Friends will think you were working for hours making these. But it will be our secret!! Give them a try soon!!
Ingredients:
1 box frozen puff pastry
1 8oz package cream cheese...softened
1/4 cup granulated sugar
1 egg yolk
1 tsp vanilla
1 tsp lemon zest
about 72 fresh blueberries
#blueberrydanish #creamcheesedanish #danishrecipe #easydanish recipe #inthekitchenwithkaren #howtomakeblueberrydanish
How to Make a Cheese Danish | Easy Cheese Danish Recipe with Puff Pastry
Print the FULL recipe here:
In this episode of In the Kitchen with Matt, I will show you how to make a cheese danish. This easy cheese danish recipe is made with puff pastry. I love having puff pastry on hand in the freezer because there are so many awesome pastries that you can make with it. And I love a good pastry! This cheese danish is awesome because it is almost like have cheesecake in breakfast form, haha. And I love cheesecake. Danishes are one of my favorite things to eat for breakfast. If you want you can also add jam or jelly or preserves on top or fruit, powdered sugar, glaze, etc. If I can do it, you can do it. Let's get baking!
Learn how to make puff pastry from scratch here:
Buy my new mini-cookbook All Things Chocolate here on Etsy:
Or buy the Kindle version here on Amazon:
Don't forget to subscribe to my channel, click that notification bell and check out my other videos!
If you have any questions, comments, or requests leave them down below and I will get back to you as soon as I can.
Check out my dance video here:
Find me on other social media platforms here:
Pinterest:
Other Youtube Channel:
Facebook:
Twitter:
Instagram:
Instructables:
Check out my dating book here (Food and dating go hand in hand):
Print this recipe and others here:
Ingredients:
8 oz of softened room temp cream cheese (226g)
1/8 to 1/4 tsp. vanilla extract (1ml)
1 tsp. of citrus juice (orange, lemon, lime) (5ml)
2 to 4 tbsp. white granulated sugar (25 to 50g)
1 large egg yolk
2 puff pastry sheets (I get the pepperidge farms brand or use homemade which you can find here
flour for dusting work surface
Cinnamon and sugar mix (for dusting) or plain white granulated sugar
Egg wash
1 large egg
2 tsp. water
Tools:
Pizza roller or knife
Basting brush:
Spoon
Bowls
Fork
Spatula
Sheet pan
parchment paper or silicone mat:
Video Production Gear I use:
Canon 70D -
Canon 50mm 1.4 lens -
Canon 28mm 1.8 lens -
Rode Video Mic Pro -
Amazon Basics Mic Stand -
Juiced Link Audio Mixer
Adobe Premiere and After Effects
OBS Studio
Check out my new Amazon Store here:
Some of the above links are affiliate links. As an Amazon Associate I earn from qualifying purchases.
Amazingly Easy Strawberry Cheesecake Danish
Cream Cheese Danish
Cream Cheese Danish
2 tubes crescent dough sheets
2 - 8 oz. blocks cream cheese, softened
1 1/2 cups sugar, divided
1 egg, separated
1 tsp vanilla
1 tsp cinnamon
Preheat oven to 350°.
Stir together 1/2 cup sugar and cinnamon. Set aside.
Prepare a 9x13 baking dish with non-stick spray.
Press 1 sheet of crescent dough into the bottom of the dish.
Using a mixer, blend cream cheese, egg yolk, 1 cup sugar, and vanilla. Spread this over the crescent sheet.
Place the second sheet of crescent dough on top of the filling mix.
With a fork, whisk the egg white. Brush some (not all) of the egg white on the top layer of crescent dough. Sprinkle the sugar/cinnamon on top.
Bake at 350° for 15 to 20 minutes.
Note: You can eat this warm as soon as it comes out of the oven. My preference, however, is to chill it in the refrigerator for a couple of hours before cutting and serving. This keeps the filling from running out once it has been cut.
CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353
#creamcheese #danish #breakfastdanish #breakfast #makeahead
How to Make Cheese Danishes
A simple and delicious recipe for flaky and delicious Cheese Danish! These are made with my easy (cheater's) homemade puff pastry.
↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓
RECIPE:
Puff Pastry:
Ingredients
1 batch homemade puff pastry may substitute 1 box thawed store-bought puff pastry
Filling
8 oz cream cheese softened (226g)
1/2 cup granulated sugar 100g
1 teaspoon lemon juice
3/4 teaspoons vanilla extract
Egg Wash
1 large egg
2 teaspoons water
Glaze
1 cup powdered sugar 125g
3-5 teaspoons milk
½ teaspoon vanilla extract
DISCLAIMER: As an Amazon Associate I earn from qualifying purchases from the links below.
Cookie Scoop (Affiliate Link):
Digital Scale (Affiliate Link):
Glass bowls (Affiliate Link):
Instructions
00:00 Introduction
00:27 Preheat oven to 400F (205C) and line two baking sheets with parchment paper. Set aside.
00:32 Prepare filling by stirring together cream cheese, sugar, lemon juice, and vanilla extract.
01:23 Divide puff pastry into 2 even parts (If using homemade puff pastry I’ll usually cut this width-wise, if using store-bought dough it will already be divided into two even sheets for you).
02:12 Roll first half of puff pastry into a 12x12” square (about 1/16” thick). Cut into 4 even-sized squares.
02:45 Transfer squares onto prepared baking sheet. Dollop about two tablespoons of filling into the center of each square. Fold the corners over the center of the filling, leaving a space about ¼” thick in the center and between corners.
02:27 Prepare egg wash by whisking together egg and 2 teaspoons water. Brush generously over the top of the puff pastry dough.
04:55 Transfer cheese danishes to 400F (205C) preheated oven and bake for 17-19 minutes or until light golden brown. Pastries will puff a lot in the oven but will settle as they cool.
05:07 Repeat steps with second half of puff pastry dough.
05:20 Allow cheese danishes to cool before drizzling with glaze.
Glaze
05:30 To prepare glaze, whisk together powdered sugar, milk, and vanilla extract.
06:07 Drizzle glaze generously over cooled cheese danishes. Enjoy!
Facebook:
Instagram:
Pinterest:
Email List:
HOW TO MAKE COPYCAT STARBUCKS CHEESE DANISH!
HOW TO MAKE COPYCAT STARBUCKS CHEESE DANISH! ~ In this video I will be showing you how to make copycat starbucks cheese danishes. I hope you enjoy the video this how to/cooking video :) Please share, like, comment, and subscribe. Thank you for all of your support!
Items used in video ~
Glass Bowls:
Kitchen Utensils Set:
Measuring Cups:
Measuring Spoons/Cups:
Pots and Pans Set:
Ingredients ~
8 oz Cream Cheese
1/4 Cup Sugar
1/4 Tsp Salt
1 Tsp Vanilla Extract
1 Egg
1 Tbsp Water
Puff Pastry
Instagram:
✅COOKING WITH KIONA: CHANNEL TRAILER ~
✅HOW TO MAKE SEAFOOD BOIL IN A BAG (KING CRAB + SNOW CRAB + BLOVE SMACKALICIOUS SAUCE)! {Most viewed} ~
✅MY MOM'S CHANNEL (KC CONNECTION) ~
Business inquires please contact me @:
Follow me on: Email: cookingwithkiona@gmail.com
Send All Mail to Address Below
Mailing Address :????????
Cooking with Kiona
9526 Argyle Forest Blvd , STE B2 #438
Jacksonville, FL 32222
DISCLAIMER: The links above are affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!