How To make Carrot Burgers
10 Carrots, peeled and cut into
-chunks 2 tb Oil
3 Garlic cloves, minced
3 Onions, cut into chunks
2 Celery stalks, diced
2 Green peppers, diced
5 tb Tamari
1/2 ts Garlic powder
1/2 ts Basil
1/2 ts Paprika
1/2 ts Oregano
1/2 ts Parsley
1/2 c Tahini
3 tb Peanut butter
2 tb Cashew butter (opt)
1/2 c Wheat germ, bran or flour
-(opt) Place the carrots in a medium-sized saucepan containing 3 or 4 inches of water; steam over medium heat for 15 minutes, till soft. Drain and mash well using a potato masher. In a large skillet, heat the oil over medium heat; add the diced garlic, onions, celery, and peppers; saute for 7 minutes. Add the tamari, basil, garlic powder, parsley, and oregano; saute for 2 minutes more, until vegetables are soft. In a large bowl, combine the carrots, sauteed vegetables, tahini and peanut butter. Season to taste. If the batter is too wet, add the wheat germ to make it hold together. Preheat oven to 350. Form the mixture into patties, and place on an oiled cookie sheet. Bake for 10 to 12 minutes, until golden on top. Turn and bake on the other side until golden brown.
How To make Carrot Burgers's Videos
Vegan Bean & Carrot Burger - Love Canned Food
Vegan burgers that aren't just for veggies. Trust us, they're a crowd pleaser.
This recipe was created with love by Azmina Govindji for Love Canned Food
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This recipe was created with love by Azmina Govindji for Love Canned Food
Carrot Burger ????
#Repost @laura_receitasedicas
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Ingredients:
- 4 carrots
- Salt and pepper to taste
- 1 teaspoon paprika powder
- 1 teaspoon garlic powder
- 1/2 teaspoon of thyme
- 1/2-1 teaspoon cumin
- 1-2 teaspoons of French herbs
- 1 teaspoon powdered ginger
- 2 eggs
- 2 spoons of wheat flour
- panko breadcrumbs
1. Peel and grate the carrots
2. Mix all ingredients together for a carrot batter
3. Form round patties to the desired thickness
4. Fry over medium heat for about 2 minutes on each side
Making a REAL Burger from Carrots and it's GOOOD
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Making a REAL Burger from Carrots
I recently made ground beef taco meat from carrots and I wanted to take this 1 step further! Could I make a beyond burger style burger from carrots? Yup and its good!
I'm going to move on from carrot beef, but let me know what other types of vegetables you want to see me make vegan beef from?!
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Baked Carrot Patties Recipe | Vegetarian
Quick, easy and delicous baled carrot patties recipe.
Recipe:
Ingredients:
4 medium carrots
1 onion
2 eggs
2/3 cup (84g) flour
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon turmeric
Directions:
1. Preheat oven to 180C (360F).
2. Grate carrots and onions. Place in a large bowl.
3. Add salt, pepper, turmeric, eggs and flour. Mix until well combined.
4. Shape balls/patties and place on prepared baking tray lined with parchment paper.
5. Bake for 25 minutes. After 15 minutes flip the patties.
Cumin Spiced Carrot & Lentil Burgers