How To make Caramel Apple Cookies
CLASSIC PILLSBURY COOKBOOKS:
COOKIES, BARS AND brOWNIES:
3/4 c Confectioners sugar
2/3 c Butter or margarine;softened
1 tb Frozen apple juice concentra
-thawed 1 1/2 c All purpose flour
1/4 ts Salt
36 Flat toothpicks
30 Caramels; unwrapped
2 tb Frozen apple juice concentra
-thawed 2 tb Water
3/4 c Finely chopped walnuts
Heat oven to 350 F. In large bowl, beat confectioners sugar, margarine and 1 tb apple juice concentrate until light and fluffy. Light spoon flour into measuring cup; level off. Add flour and salt; mix well. Shape dough into 3/4-inch balls. Place 1-inch apart on ungreased cookie sheets. Bake at 350 F for 12-17 minutes or until edges are light golden brown. Immediately insert toothpick in center of each cookie. Cool completely on wire racks. Line cookie sheet with waxed paper. In heavy 1-quart suacepan over low heat, melt caramels with 2 tb apple juice concentrate and water, stirring frequently until caramels are melted and mixture is smooth (see note) Place walnuts on plate. Spoon caramel mixture over each cookie, letting excess drip off. Press bottom of cookie in walnuts. Place on waxed paper-lined cookie sheet. If caramel mixture becomes too thick, stir in additional water 1/4 ts at a time. 3 dozen cookies TIP: To melt caramel mixture in microwave, in 4-cup microwave-safe measuring cup, combine caramels, apple juice and water. Microwave on HIGH for 3-4 minutes or until caramels are melted, stirring every minute -----
How To make Caramel Apple Cookies's Videos
Caramel Apple Pie Cookies
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Here is the recipe
1 package Refrigerated Pie Crust (2 crusts)
5 oz Caramel Topping
10 oz Apple Pie Filling
1 Egg
1 tsp Cinnamon
1/4 tsp Nutmeg
1/4 cup Sugar
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Perfect fall cookie recipe- caramel apple cookies with cream cheese frosting and caramel on top
DETAILED RECIPE
Salted Caramel Apple Cookies ????
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Caramel apple pie cookies????
Caramel apple pie cookies????
Ingredients / Grocery List
Granny Smith apples
Brown sugar
White sugar
Cinnamon
Nutmeg
Vanilla extract
Unsalted butter
Pie crust
Cornstarch
Caramel Apple Pie Cookies
Get your cookie AND apple fix with this perfect Fall dessert! Chloe shows you how to bake caramel apple pie cookies for the upcoming holidays.
Get the recipe here:
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Salted Caramel Apple Cake! Recipe tutorial #Shorts
How to make a Salted Caramel Apple Cake!
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Salted caramel apple cake
For the Apple mix:
2 x apples, peeled and diced
50g granulated sugar
1 tsp cinnamon
For the Cake:
360g Plain flour
200g caster sugar
4 tsp Baking powder
300ml milk, room temperature
1 tsp Vanilla extract
2 Large eggs, room temperature
110g Unsalted butter, melted
For the Glaze:
95g unsalted butter
50ml milk
315g icing sugar, sifted
50ml salted caramel sauce
Tin size 8x10”
Bake 180C/160C (fan) 40 mins or until a toothpick comes out almost clean with just a few sticky crumbs
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