1/2 Lb Cream Cheese 1 C Butter Or Margarine 2 C Flour Confectioner's Sugar Walnut Halves Mix together cream cheese and butter. Mix in flour and chill. Roll dough on wax paper which has been spread with confedctioner's sugar. This dough will absorb 1 cup or more of sugar. Roll about 1/8 inch thich. Cut 1 x 3-inches. Place 1/2 walnut on center of dough. Roll up, pinch and seal. Place folded side down in cookie sheet. Bake 15 to 17 minutes. 375 degrees. Sprinkle with confectoner's sugar when baked. Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969 billspa@icanect.net
One of the best things we love about creating healthy treats is experimenting with disguising healthy ingredients, usually vegetables. This time: chickpeas!
Chickpeas are such a versatile little legume, packed with protein and fiber along with several other powerful vitamins and minerals.
You might think that the taste of these ‘Cookie Dough’ Bon Bons would be compromised by adding in legumes, but the truth is, it's not.
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Pastry Chef Attempts To Make Gourmet Oreos | Gourmet Makes | Bon Appétit
What makes the oreo the king of the cookie? Claire attempts to find out as she makes a gourmet version of the greatest sandwich cookie of all time.
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*OREO and the OREO cookie design are registered trademarks of the Mondelēz International group and may not be used in a trademark manner without permission. This video is not endorsed or produced by Mondelēz International.
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*OREO and the OREO cookie design are registered trademarks of the Mondelēz International group and may not be used in a trademark manner without permission. This video is not endorsed or produced by Mondelēz International.