Crispy cheesy stuffed king mushrooms
Looking for a delicious and easy appetizer? These crispy cheesy stuffed king mushrooms are perfect! They're made with simple ingredients and can be baked in the oven in just 20-30 minutes.
Ingredients:
12 king mushrooms
1 pound ground beef
1/2 pound ground pork
1 onion, chopped
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup shredded cheddar cheese
1/2 cup shredded emmenthaler cheese
Instructions:
Preheat oven to 375 degrees F (190 degrees C).
Remove the stems from the mushrooms and discard.
In a large bowl, combine the ground beef, ground pork, onion, garlic, salt, and pepper. Mix well.
Fill each mushroom cap with the ground beef mixture.
Sprinkle the cheddar cheese over half of the mushrooms and the emmenthaler cheese over the other half.
Bake in the preheated oven for 20-30 minutes, or until the cheese is melted and bubbly.
Serve immediately.
Tips:
For a more flavorful filling, you can add your favorite seasonings, such as Italian seasoning, chili powder, or cumin.
You can also add other ingredients to the filling, such as cooked rice, diced vegetables, or chopped nuts.
To make the mushrooms even more crispy, you can broil them for a few minutes at the end of cooking.
Enjoy!
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Korean Beef Stew With Mushrooms Recipe | Yummy PH
This soupy beef stew from Korea is sweet and savory and all things delicious. You'll want lots of rice with this recipe!
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Cooking Portobello mushrooms this way is a great alternative to a steak!! Definitely leaves the mushrooms nice and meaty.
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Creamy Beef with Mushrooms and Corn in 30 Minutes
This recipe is a delicious combination of beef, shallots, garlic, corn, mushrooms, and cream. When all of the ingredients are combined, the dish is out of this world. The great thing is it can be prepared and on the table in 30 minutes. You will love our 30 minute recipes. This also makes it a great midweek meal.
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GROUND BEEF WITH RICE ONIONS AND MUSHROOMS
A quick and easy throw-together meal idea. Simply seasoned ground beef with Jasmine rice, sweet onion and mushrooms.
Shopping List:
1 lb. ground chuck beef 80/20
1 bag of microwavable Jasmine rice, or other rice
1/2 cup sweet onion, sliced thin
1 cup baby bella mushrooms
1 tbsp. minced garlic
1-2 tbsp. Worcestershire
Salt and black pepper to taste
Directions:
Heat a flattop on 425F or a skillet on medium high.
Add oil, onions and mushrooms. Season with salt and pepper, toss and cook about 10-12 minutes until softened. Push aside or remove.
Add the ground beef, break up and brown, about 8-10 minutes, seasoning with salt and pepper and Worcestershire sauce.
Add the onions, mushrooms and garlic and toss, serve and enjoy.
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