How To make Basic Brown Sugar Cookie Dough
1/2 c Butter
1 1/4 c Light brown sugar
Lightly packed 1 Egg
1 Egg yolks
1 ts Vanilla
1 tb Brandy
3/4 c Flour
1/2 ts Salt
Beat the butter until light. Add the brown sugar and cream well. Add the egg, egg yolk, vanilla, and brandy and beat until smooth. Set in the flour and salt until well blended. Chill well. Butter lightly well-seasoned or or nonstick pans or use paper to line the pans. Pipe out the dough using a pastry bag or form using a spoon into small wafers about 1 1/2 x 3/8 inch. Allow room for spreading. Bake in an oven preheated to 375 for 8-10 minutes or until golden. Let cool on the baking sheet 2 or 3 minutes, then remove to a rack. Store airtight. SOURCE: Biscuits, Spoonbread, and Sweet Potato Pie (pg. 239) -----
How To make Basic Brown Sugar Cookie Dough's Videos
Edible Chocolate Chunk COOKIE DOUGH #shorts
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Like a brownie and a cookie but not baked. aka, heaven. Comment below what edible cookie dough you want to see next!
2/3 Cup flour (heat treated to kill bacteria, microwave for 15 seconds or pop it in the oven for a few minutes!)
1/2 cup butter, softened
1 cup sugar
1/4 tsp salt
1 tsp vanilla
1.5 Tbs milk
1/3 cup cocoa powder
chocolate chunks
1. Heat treat flour
2. Combine butter, and sugars and salt into a mixing bowl and mix until light and fluffy. Add vanilla and flour. Slowly add milk. Add cocoa powder and mix until combined.
3. Fold in chocolate chips and ENJOY!
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This edible cookie dough recipe is as easy as it is delicious. Make it for your family and friends for movie night or just eat the whole thing yourself!
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In this video Nicole Renard shows you how to make an easy edible chocolate chunk cookie dough recipe. The flour in this recipe is heat treated to kill any potential bacteria which can be harmful if consumed raw.
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3 Ingredient Sugar Cookies
Making 3 ingredient sugar cookies. In this recipe video, we'll show you how to make sugar cookies with only 3 ingredients. You can make these sugar cookies with just 3 ingredients, 4 if you count sprinkles!
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You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies. And we almost guarantee you have all three of them in your kitchen. Which begs the question... why aren't you making these cookies right now?! Also we know it might be cheating and adding a fourth ingredient but if you have sprinkles, add them on top before baking for a fun and festive look.
If you love this how to make 3 ingredient sugar cookies recipe let us know what you think in the comments below! #dished #cookies #baking
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Equipment used in this video:
Camera:
Camera Lens:
Cooking Bowls:
Ramekins:
Red Spatula:
Electric Mixer:
Cookie Sheet:
Food used in this video:
Granulated Sugar:
All-Purpose Flour:
Sprinkles:
0:00 Preparing the cookie dough
0:26 Baking the cookies
0:40 Serving the Cookies
Ingredients for making 3 ingredient sugar cookies:
1/3 cup granulated sugar
1 stick plus 2 tbsp salted butter, softened
1 cup all-purpose flour
Sprinkles (optional)
Instructions for making sugar cookies with only 3 ingredients:
- First add 1/3 of a cup of granulated sugar to a large bowl then add 1 stick plus 2 tbsp of softened butter
- Use and electric mixer to cream the butter and sugar together until fluffy and smooth
- Now all you need to do is add 1 cup of all purpose flour and mix again until combined
- The texture will be slightly crumbly but that’s ok
- Use you hands to form and roll 1 inch balls of dough then place them on a lined cookie sheet
- Pat the dough down to to form discs then you can add any kind of sprinkles you like or just leave them bare
- Bake at 325 F for 15 minutes
- These aren’t exactly like classic sugar cookies but they’ll satisfy your sweet tooth in a pinch
➡️ If you recreate this 3 ingredient sugar cookies recipe please link and mention us in your video so we can find you and give you a shout out!
This sugar cookies with only 3 ingredients recipe is part of our essential recipes series:
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Brown Butter Chocolate Chip Cookies ???? Homemade
????☕️Coffee, Unicorns & Chocolate Chip Cookies☕️????
????Recipe????
Ingredients
For the Brown Butter:
2 cups heavy cream
Pinch of salt
For the Cookies:
2 +1/2 cups flour (for thinner cookies: 2+1/4 cups flour)
1 tsp baking soda
Pinch of salt
1 stick brown butter
1 stick softened butter
1 cup dark brown sugar
1/2 cup granulated sugar
2 eggs (room temp)
1 tsp vanilla extract
1/2 cup hazelnut
1 cup chocolate chips
Instructions
Preparing the Brown Butter:
Pour the heavy cream into a bowl and using an electric mixer or stand mixer (or a butter churner) beat the cream until the fat solids separate from the liquid for about 10-12 min as in the video.
In a large bowl, wash the butter in cold water, replace the water and repeat the process until the water no longer looks milky.
Place the butter in a pan over medium heat. Stir and keep watching to make sure that it is not burned. Once the butter is lightly brown and smells nutty, remove the pan from the heat and pour the butter into a medium bowl. Let it cool at room temp.
In another medium bowl, stir the flours, baking soda, and salt.
In a large bowl, add the cooled brown butter, softened butter, dark brown sugar, and granulated sugar. Mix until fluffy and creamy using an electric mixer.
Beat in the egg and vanilla until smooth.
Pour the dry mixture into the wet mixture and combine them well. Add chocolate chips and hazelnuts and stir.
Cover the dough with plastic wrap and chill in the refrigerator for at least 1-2 hours, or better overnight.
Preheat the oven to 350F.
Scoop the dough 2 inches apart on a cookie sheet using a medium ice cream scoop. Press a few more chocolate chips on the top of the cookie balls.
Bake around 11-12 min until nicely browned.
Bon Appétit, Buen Provecho, and Afiyet Olsun!
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Edible Funfetti Cookie Dough
#shorts #cookiedough #cookies #dough #funfetti
How to make Brown Sugar Cookies - Chef Kendra's Easy Cooking!
I show you how to make Brown Sugar Cookies.
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I'm not claiming this recipe is made in a authentic way, this is a easy cooking YouTube channel.
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