Barbecue beef cups
Let’s make some barbecue beef cups!
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Barbecue beef cups
¾ lb. lean ground beef
½ cup barbecue sauce
1 (12-oz) pkg. refrigerated biscuits
⅓ cup shredded cheddar cheese
1 T. dried minced onion
Preheat oven to 350°. Grease the cups of a muffin pan. In large heavy skillet over medium heat, cook beef until evenly brown. Drain excess fat. Stir in BBQ sauce and dried onion. Simmer for a few minutes over low heat. Flatten each biscuit, and press into muffin pan. Make sure the dough comes to top of the pan. Spoon a portion of meat mixture into each cup. Bake for 12 minutes. Sprinkle with cheese and bake for 3 more minutes.
How to Make Slow Cooker Barbecue Beef | Beef Recipes | Allrecipes.com
Get the recipe for Slow Cooker Ground Beef Barbecue at
Watch how to make saucy barbequed ground beef in your slow cooker. This sweet-and-tangy beef is perfect sloppy joes and chili dogs!
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BACON SAUSAGE & EGG CUPS - BARBECUE BREAKFAST RECIPE
BACON & EGG CUPS - BARBECUE BREAKFAST
Surprise friends and family with this barbecue breakfast recipe. Taste simply awesome and looks amazing.
Expert level: I know how to light my barbecue & cook an egg
Total cooking time: 4 hour 45 minutes
Preparation time 45 minutes
Cooking time 4 hours 00 minutes
Ingredients
Eggs - 4 pieces
Bacon - 4 strips
Sausage - 500 gram
Shopping suggestions:
Egg topper -
Egg cooker -
Baking paper -
Planning & Schedule:
00h50m - Setup your smoker or barbecue for smoking at 350 degrees Fahrenheit or 180 degrees Celsius
00h40m - Boil the eggs for 6 minutes, when they are done. Let them cool down.
00h30m - Take the sausage out of its casing and start molding egg cups. Wrap the egg cups in bacon and peel the eggs to place them in the egg cups.
00h20m - Smoke or bake the bacon & egg cups for about 20 minutes.
00h00m - Enjoy
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Title: Ready to fight
Artist: Torjussen
I mixed classic American BBQ Techniques with a Korean Barbecue Recipe
RECIPE:
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▶️MEATER
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0:00 - intro
0:28 - trim the brisket
1:25 - marinate
2:45 - inject the brisket
3:24 - set up the Borniak
3:58 - insert the Meater Plus
4:51 - the bark
5:53 - wrap up the brisket
6:33 - cooking process
8:03 - taste test
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HOW TO MAKE VEGAN RIBS! Gluten-Free and Soy-Free Barbecue Recipe
???? VEGAN BABY BACK RIBS ???? This recipe is for the major meat-lovers in your life! I’ve been itching to create a #vegan version of Baby Back Ribs all year and I finally found the perfect way to make this radical recipe gluten-free, soy-free, and finger-lickin’ great just in time to celebrate Juneteenth with my family. ☀️ Hope you enjoy this magical meal and happy grilling! ???? @onegreatvegan
JUCY VEGAN BABY BACK RIBS:
Chopped Parsley or Chives (¼ Cup)
RIB RUB:
@stubbsbbqsauce Barbecue Sauce (3-4 Cups)
@floraplantus Vegan Butter (¼ Cup)
Minced Garlic (¼ Cup)
Cayenne Pepper (½-1 Tsp)
(Mix together and periodically coat the vegan Ribs)
RIB MIXTURE:
@bobsredmill Gluten-Free Flour (1.5 Cups)
@mccormickspice Steak or Pork Seasoning (5 Tbs)
Nutritional Yeast (⅓ Cup)
Cumin Powder (⅓ Tbs)
Smoked Paprika (1 Tbs)
Mustard Powder (⅓ Tbs)
Red Chili Flakes (1 Tsp)
Garlic Powder (1 Tbs)
Onion Powder (1 Tbs)
(Mix together then add in:)
@edwardandsons Vegan Beef Broth (½ Cup)
Liquid Smoke (½ Tsp)
@wholefoods Vegan Worcestershire Sauce (2 Tbs)
Maple Syrup (1.5 Tbs)
@bragg Apple Cider Vinegar (1.5 Tbs)
@sprouts Sugar-Free Ketchup (2 Tbs)
(Mix together then add in:)
Chopped Jackfruit or Pulled Mushrooms (2 Cups)
@beyondmeat Vegan Beef (or cooked Lentils marinated in vegan Beef Broth and Steak seasoning) (3 Cups)
???? On a covered baking sheet, flatten and form the Rib Mixture into a 12x3 rectangular shape and use chopsticks or skewers to make indents. Bake at 420F for 25-40 minutes, periodically lathering on more Barbecue Sauce to both sides. Finish the Ribs off in the grill for 5-10 minutes, periodically lathering on more Barbecue Sauce to both sides, or until it’s smoked to your liking. Cut along the indents you made and serve with fresh herbs on top!
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????GET A COPY OF MY MUSICAL COOKBOOK WITH OVER 120+ RECIPES HERE:
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#veganmeat #ribs #barbecue #veganfood #soulfood #veganrecipeshare #glutenfreevegan #plantbased #veganchef #easyrecipe
THESE Beef Barbecue Muffins are AMAZING! #shorts #easyrecipe #quickrecipe
If you need a break from all the holiday food or a quick meal for your family before you head out to the various Christmas activities, then this beef barbecue cup is for you. Paired with a side, this recipe will easily feed a family of four and it is extremely versatile. Go to @ghosthostkitchen for the full recipe and to see other #budget friendly and #easy meals.