How To make Banana Fudge Cake
1 cup flour, whole-grain wheat
1 cup flour, all-purpose
unbleached
1/2 cup cocoa powder
1 1/2 cups sugar
2 teaspoons baking soda
1/4 teaspoon salt
1 1/2 cups bananas :
mashed
1/2 cup skim milk -- add touch of lemon
2 egg whites
1 1/2 teaspoons vanilla extract
GLAZE: 1 1/2 cups confectioner's sugar
2 tablespoons cocoa powder
3 tablespoons skim milk
1 teaspoon vanilla
1. Combine the flours, cocoa, sugar, baking soda, and salt and stir to mix well. Add the banana, soured milk (original recipe called for nonfat buttermilk), egg whites, and vanilla extract, and stir to mix well.
2. Coat a 9x13 pan with nonstick cooking spray. Spread the batter evenly in the pan. Bake at 350 deg F for about 35 minutes, or just until a wooden toothpick insterted in the center of the cake comes out clean. Cool the cake to room temperature.
3. To make the glaze, combine the glaze ingredients in a small bowl. Microwave for 35 seconds or until runny. Drizzle the glaze over the cake and let harden before cutting in squares and serving.
How To make Banana Fudge Cake's Videos
Super Moist Chocolate Banana Cake | Chocolate Banana Bread
Super Moist Chocolate Banana Cake with Ganache Frosting
???? Ingredients To Make Chocolate Banana Cake:
Enough amount for 2 1.5 Quart Pans
[Bottom: 4inch (10.1cm) ✖︎ 7 inch (17.8cm), Top: 5inch (12.7cm) ✖︎ 8inch (20.3cm)]
* Coat butter thinly.
[Cake]
• Banana (Ripe): 400g | 14.1oz (about 4 medium bananas)
• Egg: 200g | 7oz (about 4 medium-large eggs)
• Oil: 200g | 7oz (1 US cup)
• Vanilla extract: 2 tsp
• Granulated sugar: 400g | 14.1oz (2 US cups)
• Salt: 1 tsp
• All-purpose flour: 300g | 10.6oz (2 1/3 US cups)
• Cocoa powder: 100g | 3.5oz (2/3 + 1/6 US cups)
• Baking powder: 1 Tbsp
• Baking soda: 1 Tbsp
• Hot water: 400g | 14.1oz (1 2/3 US cups)
????Bake at 365F | 185C for about 40 minutes until the center is cooked through
* The time & temperature may vary depending on the oven.
[Ganache frosting] Enough for 2 loafs
• Dark chocolate (I used 58% Couverture chocolate today): 400g | 14.1oz
• Heavy Cream: 400g | 14.1oz
• Honey: About 1 Tbsp
• Toasted walnut: Some (Optional)
???? Get the written steps + the printable recipe from my blog!:
???? WATCH OTHER TUTORIALS!:
[BLACK FOREST CAKE]
[Fruit Cream Buns]
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#chocolatebananacake #chocolatebananabread
Chocolate Fudge Cake In Juicer Blender without Oven | Quick & Easy Bakery Style Cake Recipe
hey my homebakers today with this rceipe you can literally impress anyone and it's such less effort you put in to make this cake Chocolate Fudge Cake In Juicer Blender without Oven | Quick & Easy Bakery Style Cake Recipe All i can say is try it to believe it ????❤️????
you'll need following ingredients yo make it
for chocolate sponge batter
1 egg
1/2 cup milk
1/4 cup oil
1/2 tsp vanilla essence
1 cup all purpose flour 1/2 cup coco powder
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup powdered sugar
1/2 cup hot boiling water
1 tsp instant coffee
for chocolate ganache
100g chocolate
50g whipping cream
1 tbsp coco powder
Don't Throw Your Overripe Bananas! Turn Them Into SuperMoist Cake!
Don't waste your overripe bananas. Turn them into a super moist chocolate banana cake.
Here's what you'll need:
300 grams overripe bananas
1 cup sugar (200g) you can adjust to your preference
2 large eggs
1/2 cup oil (125ml)
1 tsp vanilla extract (5ml)
1 and 1/2 cup all purpose flour (190g)
1/2 cup pure cocoa powder (50g) or dutch processed
1 tsp baking powder (5g)
1 tsp baking soda (5g)
1 tsp salt (5g)
1 cup hot water (240ml)
CHOCOLATE GANACHE:
1 cup dark chocolate chip(160g)
1/2 cup hot heavy cream or all purpose cream (120ml)
Thank you all my Darlings! I hope you'll give this a try. Please let me know and comment down below if you liked this recipe. If there's any recipe you would like me to create or recreate, please let me know. Thank you all so much!
Sending you all POSITIVE VIBES!
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Your gests will be thrilled! Banana fudge????
BANANA FUDGE (YAMMIII!)
Ingredients:
Banana - 200 g (2 pieces)
Cocoa powder - 30 g
Coconut oil - 40 g
Peanut butter - 40 g
Famous Banana Cake for 1 MINUTE! ???? Easy recipe! ???? No oven!
Recipe & ingredients :
3 Large bananas
1 Tbsp of butter - 20g
1 Tbsp of sugar - 15g
1 Egg
Pinch of salt
1/4 Cup of sugar - 50g
8g of Vanilla sugar
1/4 Cup of vegetable oil - 50ml
1/2 Cup of milk - 100ml
1 Cup of all purpose flour - 120g
3 Tbsp of cocoa/chocolate powder - 20g
8g Of baking powder
1 tsp Of vinegar - 5ml
I call this my magic fudge cake #shorts
This easy vegan, gluten-free and no-bake FUDGE CAKE is seriously going to blow your mind. This might actually be the EASIEST cake recipe on the internet. It requires just 3 ingredients and NO BAKING! All you have to do is throw the ingredients in a blender, combine until smooth, then pop it in the fridge. Seriously - it's that easy! Even better, this cake is way healthier than most cakes you'll find at the grocery store. The secret healthy ingredient which gives this cake its delicious fudge like texture is PUMPKIN.
Full recipe:
#vegan #glutenfree #healthy #healthyrecipe #cake #cakerecipe #baking #healthyeating #healthyfood #chocolate #chocolatecake