How To make Banana Chocolate Chip Cake
2 c Flour
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1/3 c Sweet unsalted butter;
-softened 1 c Sugar
3 Ripe large bananas; mashed
2 lg Eggs; lightly beaten
1 ts Vanilla extract
1/2 c Sour cream
Or plain low- fat yogurt 2/3 c Miniature semisweet
-chocolate chips Preheat the oven to 350 degrees. Butter a 9x13-inch baking pan. In a large bowl, sift together the flour, baking powder, baking soda and salt. In another bowl, using a handheld electric mixer, cream together the butter and sugar until combined. Beat in the bananas until combined. Beat in the eggs and vanilla, beating well. Beat the flour mixture into the butter mixture until combined. Stir in the sour cream or yogurt. Stir in the chocolate chips. Scrape the batter into the prepared pan. Bake for 45 to 50 minutes, or until a toothpick inserted in the center comes out clean. Transfer the cake to a wire rack and cool completely. -----
How To make Banana Chocolate Chip Cake's Videos
Chocolate Banana Bread
The most delicious chocolate banana bread ( or cake ) ever. In Canada we call it banana “ bread “ simply because it’s baked in a loaf pan but it’s definitely cake to me ???? I tried to lighten the ingredients up and use healthier alternatives but feel free to make any substitutions necessary. It is so moist and another one bowl wonder. You will need:
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3 ripe bananas
3/4 cup coconut sugar
1 large egg
1 teaspoon pure vanilla extract
1/3 cup avocado oil ( or any )
1/4 cup nut milk ( or any )
1/4 cup unsweetened cocoa/cacao
1.5 cups all-purpose flour
1 teaspoon baking soda
handful choc-chips
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Please note : I used plant-based chocolate chips, as well as plant-based milk. Feel free to use any you love. Walnuts are so good in here as well but it’s up to you
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Directions
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Pre-heat oven to 375F. In a big bowl mash the bananas , and add in your wet ingredients + sugar. Stir and add in the cacao , flour , and baking soda. Pour it out onto a loaf pan lined with parchment paper to ensure your bread does not stick. Shake the loaf pan a little bit to distribute your batter and bake for 40 to 45 minutes depending on your oven. A toothpick should come out clean. You can let it cool and enjoy. We like to wrap it nicely after it’s cooled and leave it on the counter as it doesn’t last us long. Enjoy, and follow me for more.
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Best Recipe for Chocolate Chip Banana Bread /How to make perfect chocolate chip banana bread
Best Recipe for Chocolate Chip Banana Bread
This video will show you How to make perfect chocolate chip banana bread
in an easy one bowl method.
Complete Written Recipe for making chocolate chip banana bread :
Banana bread recipe with chocolate chips is one of the favorite kind of banana breads for many of us.
In this easy banana bread recipe, we use very basic ingredients which are most likely already in your pantry and we use no special equipments to make this moist banana bread.
We use very ripe bananas for making this banana bread.If you want to swap chocolate chips for nuts you can use some chopped walnuts or pecans instead.And to add some flavor you can add some cinnamon powder if you wish.
When we use the chemical leaveners in the right amount and using the gentle folding method while mixing, we will get The Best,soft and fluffy Chocolate chip banana bread.
This chocolate chip banana bread batter can be prepared in less than 10 minutes.
The method of making this chocolate chip banana bread is so simple.
Whisk together the flour, baking powder, baking soda and salt ;and keep it aside.
Then into medium bowl add in the bananas and mash them.
Mixing Bowl I have used in video, amazon affiliate link :
Add in the melted butter,sugar,yogurt,eggs,vanilla extract.
combine everything to form a homogenous mixture.
Now add in the dry ingredients and mix them together gently.
Finally add the chocolate chips and combine.
Our Chocolate chip banana bread batter is now ready!
Transfer into a greased pan(i have used a 9x5 inch baking pan)
Pyrex Loaf pan, amazon affiliate link :
Bake at 325 F for 70-75 minutes or until a took pick inserted into the centre of our chocolate chip banana bread comes out clean.
Hope you will make this Chocolate chip banana bread at home and hope you will love it.
Happy Baking!
Chocolate chip banana bread :Printable recipe :
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Chocolate Banana Bread | Em’s Kitchen
Easy Homemade Double Chocolate Banana Bread Recipe
This banana bread is incredibly tender, moist and flavorful, loaded with ripe bananas and chocolate chips.
INGREDIENTS
3 large ripe bananas
2 eggs
3/4 cup granulated sugar (150g)
1 tsp vanilla
1/3 cup oil (80ml)
1 1/4 cups all-purpose flour (170g)
1/3 cup cocoa powder (35g)
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
3/4 cup chocolate chips or chunks (130g)
Bake for 50-60 minutes at 350°F (180°C).
Enjoy!
MORE BANANA RECIPES
Microwave Banana Cake
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Chocolate chip banana bread
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Chocolate Banana Bread Recipe
Moist, soft, rich and delicious chocolate banana bread. super easy recipe.
Printable Version:
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Banana Bread:
Sweet Potato Braed:
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RECIPE:
Ingredients:
3 large ripe bananas
2 eggs
1/2 cup (115g) butter, melted
1/2 cup (100g) White Sugar
1/4 cup (50g) Brown sugar
1½ cups (190g) All-purpose flour
1/3 cup (40g) Cocoa power
1 teaspoon Baking powder
1/4 teaspoon Baking soda
1/4 teaspoon Salt
1 teaspoon Vanilla extract
1 cup (175g) Chocolate chips + for topping
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl stir flour, cocoa powder, baking powder, baking soda and salt. Set aside.
3. In a large bowl, mash bananas, add eggs and whisk until combined. Add melted butter, vanilla extract and whisk until incorporated. Add both sugars and whisk until incorporated.
4. Add dry ingredients to wet, mix until combined and smooth. Add chocolate chips and mix.
5. Pour the batter into a 9x15-inch (23x23cm) loaf pan lined with parchment paper. Sprinkle some chocolate chips on top (optional).
6. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Let cool before cutting.
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CHOCOLATE CHIPS BANANA BREAD - Super Soft and Moist
This chocolate chips banana bread is so soft and delicious. Perfect use for your overripe bananas. Great for breakfast or snack.
Recipe serves 8
1 1/2 Cups all purpose flour
1 Tsp baking soda
1/2 Tsp baking powder
1/2 Tsp salt
1 Tsp vanilla extract
1/2 Cup butter-softened
3/4 Cup sugar
2 Eggs-room temperature
4 very ripe bananas- mashed
1 Cup semi-sweet chocolate chips
1/2 Cup unsweetened coconut flakes-optional
Bake 350F/176C for 55 minutes.