Eggless Almond Cake | Eggless Tea Time Cake | Chef Sanjyot Keer
Full Written Recipe for Eggless Almond Cake
Ingredients:
Almonds ½ cup (65 gm)
Softened Salted butter 1/4th cup (45 gm)
Powdered sugar/castor sugar 3/4th cup (120 gm)
Milk 1 cup (250 gm)
Vanilla extract 1 tsp
Refined flour 1 cup (150 gm)
Baking powder 2 tsp (6 gm)
Almond (slivered) 3 tbsp + for garnish
Methods:
Add the whole almonds in a grinding jar and grind well to make almond flour/powder, keep aside to be used later.
In a bowl, add soften salted butter and powdered/castor sugar, whisk well with a electric beater, till its soft, pale and fluffy.
Next, add milk and vanilla extract to the beaten sugar and butter mixture, make sure you add the milk slowly and gradually so there are no lumps, mix well.
Further add almond flour/powder and mix well.
Further add refined flour and baking powder in a sieve, sift well and add it to the mixture, mix and fold well, make sure you just mix until the ingredients come together and don’t end up overmixing at this stage.
Add slivered almonds in the mixture and mix well.
Line a loaf pan with butter paper and transfer the cake mixture in it, tap to release excess air. Top it with some slivered almonds on top.
Bake it in preheated oven at 180℃ for 30-35 minutes. Check whether the cake is done by pricking toothpick in centre of the cake, if it comes out clean it’s done, or else bake further.
Remove it from the oven and cool down to room temperature, only then the cake will come out clean.
Your tea time almond cake is ready, slice and enjoy it with your family with tea or coffee, you can also choose to put on some chocolate ganache, and further top it some chopped nuts of your choice.
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Banana Almond Cake - Recipe | Amy's Cookhouse
There are fewer cakes that tempt me as much as a #BananaAlmondCake! I've just realized myself, how easy it is to make this super delicious #cake at home. All you need is a handful of easily available #ingredients and you're set to go. Stuck at home? #Celebration coming up? or just feel like eating a cake? This is your go-to #recipe!
Here's how to make this super yummy treat at home:
Cooking time: 45 mins
****Ingredients:
2 medium to large ripe or overripe #bananas
1.5 cups whole wheat flour
1 teaspoon baking powder
½ teaspoon baking soda
A pinch of salt
½ cup powder sugar
⅔ cup oil (you can even use butter)
1 teaspoon vanilla extract
10-12 halved almonds or chopped
****Method:
-Grease the pan with oil and keep it aside.
-Preheat your oven at 180°c. If using a regular oven, heat both the top and bottom elements. For a microwave convection oven, just preheat the oven.
-Peel and chop the bananas. Add them to a bowl and mash them with a fork. You can also use a blender to mash the bananas.
-Add sugar, oil, and vanilla extract.
-Stir very well so that the oil mixes with the banana purée and the sugar dissolves.
-Add sieved whole wheat flour, baking soda, baking powder, salt directly in the bowl.
-Fold the dry ingredients into the wet ingredients very well by using cut & fold method, this will break the big bubbles into small bubbles and will make your cake rise well.
-Refrain mixing the cake too much, since we would require some bubbles to be there in the batter, as that would make the cake soft & tender
-Pour the batter in a greased loaf pan or round cake pan.
-Gently tap & shake the pan to let it settle well.
-Garnish the chopped almonds over the top.
-Place the pan in the Oven.
-Bake in the preheated oven at 180°c for 30 to 40 mins or till the toothpick inserted in the cake comes out clean.
-If the top of the cake starts browning then cover the top with an aluminum foil or butter paper.
-When warm or cooled, slice and serve banana almond cake plain with tea or coffee.
Do try this out and let me know in the comments how it turns out ????
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Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
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How to Make Almond Flour Banana Bread
This easy recipe for almond flour banana bread is moist, tender, and full of banana flavor. This healthy banana bread recipe is also naturally gluten-free, grain-free, and dairy-free. The recipe also includes a how-to video!
INGREDIENTS FOR MAKING ALMOND FLOUR BANANA BREAD:
► Bananas
► Almond Flour
► Eggs
► Granulated Sugar
► Baking Soda
► Baking Powder
► Salt
► Ground Cinnamon
► Pure Vanilla Extract
Full recipe ⬇️⬇️
#almondflour #glutenfree #mamaknowsglutenfree
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????️ABOUT MAMA KNOWS GLUTEN FREE
Hi, I’m Audrey Roberts the creator of Mama Knows Gluten Free and the author of the best-selling The Everything Gluten-Free & Dairy-Free Cookbook. I love sharing the gluten-free recipes I make for my family and helping others! My gluten-free recipes are simple, delicious, and use easy-to-find ingredients that won’t break your budget. I also have dairy-free and vegan options for my recipes on my website. I hope my sharing these recipe videos will help to make baking and cooking gluten-free easier for you!
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Honey, Almond & Banana Cake | Waitrose & Partners
Watch Rich Harris make this deliciously sticky banana cake.
See the full recipe |
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BANANA ALMOND CAKE RECIPE/HOW TO MAKE BANANA ALMOND CAKE/Bons TV
Banana almond cake fast and easy recipe.
#babanacake #bananaalmondcake #cake
ingrediets:
2 cups flour
1 pcs banana
1/4cup alomond
1/2cup sugar
2 eggs
vanilla
1 teaspoon baking powder
5 tablespoon butter
1 cup fresh milk