How To make Baked Salmon
Ingredients
1
pound
salmon fillets
1
teaspoon
oregano, dried
2
each
garlic cloves, minced
1
pepper, to taste
1
each
tomatoes, thinly sliced
1
each
onion, thinly sliced
2
tablespoon
parsley, fresh, chopped
1/4
cup
dry bread crumbs
1
tablespoon
vegetable oil
Directions:
Spray shallow baking pan with non-stick coating. Place fish in baking pan and sprinkle with oregano, garlic and pepper. Layer with tomato, onion and parsley. Mix bread crumbs with oil and sprinkle on top of fillets. Bake at 450 F. for 8 to 10 minutes or just until fish flakes easily.
How To make Baked Salmon's Videos
How To Make Baked Salmon with Garlic and Dijon - Under 30 Minutes
Baked Salmon is juicy and flaky with flavorful garlic, dijon, lemon glaze. We used the same marinade on our Broiled Lobster Tails. Find out why this is one of the most popular baked salmon recipes!
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BAKED SALMON INGREDIENTS:
►1½ lbs salmon fillets (this was wild sockeye)
►2 Tbsp parsley, freshly chopped
►2 large or 3 small garlic cloves, pressed
►½ Tbsp Dijon mustard (we used Grey Poupon)
►½ tsp salt
►⅛ tsp ground black pepper
►⅛ cup mild olive oil (not extra virgin)
►2 Tbsp of fresh lemon juice
►Lemon slices (for effect :)
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Baked Salmon
Oven-Baked Salmon – moist and flaky highly seasoned salmon fillets with a lemony and spicy kick. A perfect easy weeknight meal for busy folks or as a low-carb go-to Lenten meal. Spicy, lemony, and moist – everything you want a salmon dinner to be!
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???? PRINT RECIPE HERE ????
INGREDIENTS:
2 pounds (907.18 g) Salmon fillets
3-4 tablespoons (42.53 - 56.70 g) unsalted butter
2-3 teaspoons (5.60 - 8.40 g) minced garlic
1 tablespoon (6.90 g) onion powder
1 tablespoon (6.80 g) paprika
1/2 -1 teaspoon (1.80 g) cayenne pepper (optional)
2-3 tablespoon (5.30 - 15.90 g) fresh parsley, basil
salt and pepper to taste
1 tablespoon (15 g) or more lemon juice
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Baked Salmon a La Conti's Recipe | Easy Way of Cooking
Who would resist the tender, flaky, creamy salmon baked to goodness from Conti’s Bakeshop and Restaurant? Why not try making it at home. Try my recipe hack of the famous Baked Salmon ala Conti’s recipe. I guarantee you this recipe is as simple as ordering online. Watch, enjoy, and let the cooking do the talking.
Ingredients:
Salmon
Salt & Pepper
Thyme
Calamansi Juice
Lemon Zest
Creamy Topping:
Garlic
Cream Cheese
Mayonnaise
Parmesan Cheese
Bread Crumbs
Butter
Frozen Mixed Vegetables
Recipe
Step 1 (0:50)
Prepare the salmon. Season with salt and pepper. Marinade with thyme, calamansi juice, and lemon zest.
Step 2 (2:25)
Prepare the creamy toppings. Mix mince garlic, cream cheese, mayonnaise, lemon zest, and parmesan cheese in a bowl. Season with salt and pepper.
Step 3 (3:35)
Spread the creamy topping over the salmon. Sprinkle bread crumbs, parmesan cheese, and melted butter.
Step 4 (4:41)
For the mixed vegetables, melt butter in a cooking pan. Add the frozen mixed vegetables.
Step 5 (5:37)
Bake the salmon at 200 degrees Celsius for 40 minutes or until the topping turns golden brown.
Serve on a baking dish with mixed vegetables.
Let the cooking do the talking!
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Baked Salmon with Lemon Butter Cream Sauce
Easy Baked salmon with a delicious lemon butter cream sauce will on your table in less than 20 minutes. Goes well with mashed potatoes :
or homemade pasta :
The full recipe find here:
Oven baked salmon
What’s for dinner tonight’s??? How about some baked salmon? I love making Salmon in foil packs. It a no fail way to get the perfectly cook salmon every time .
Ingredients:
-butter
-Slap ya mama
-Kinders the seafood blend
-lemon pepper
-1 whole lemon
Put in to the oven at 400°and cook for 25-30mins
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Best Ever Baked Salmon Recipe with Lemon Pepper Butter - Easy Salmon Recipe
This easy lemon pepper butter salmon recipe is so good! The salmon is baked in a flavor packed lemon pepper seasoning. This baked salmon recipe is a must make for dinner!
INGREDIENTS
2 lbs Salmon
2 Tbs lemon juice
1 Tbs lemon pepper seasoning
1/2 tsp paprika
1/2 tsp italian seasoning
1/2 tsp garlic powder
1/2 tsp onion powder
salt to taste ( i used almost 1/2 tsp salt. lemon pepper seasoning has salt so don't go crazy with the salt :)
4 Tbs butter, cut into 8 slices
Broil for 15 minutes
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