CHOCOLATE Peanut Butter IMPOSSIBLE PIE, Only 7 Ingredient Pie Recipe
CHOCOLATE Peanut Butter IMPOSSIBLE PIE, Only 7 Ingredient Pie Recipe
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Watch how easy it is to make no-bake peanut butter pie. It's rich, creamy and needs no cooking at all. It's the perfect summer dessert. Best of all, this pie is just as good using reduced-fat milk, peanut butter, and other ingredients.
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Unbelievable Peanut Butter Pie | Sally's Baking Recipes
Homemade peanut butter pie is rich and decadent, combining creamy peanut butter and sweet chocolate in each bite. This over the top dessert features a peanut butter Oreo cookie crust, peanut butter filling, Reese’s Pieces, and homemade chocolate ganache. It’s unbelievable!
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Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Peanut Butter Pie. A Peanut Butter Pie is like a giant peanut butter cup. It is an elegant looking pie with its smooth chocolate ganache topping all covered with crunchy peanuts. Inside is a rich and creamy, no bake peanut butter filling that is set in a chocolate cookie crumb crust. Now that is pure indulgence.
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Ree Drummond's Chocolate Peanut Butter Pie | The Pioneer Woman | Food Network
You're only six ingredients away from Ree's silky Chocolate Peanut Butter Pie!
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Chocolate Peanut Butter Pie
Recipe courtesy of Ree Drummond
Total: 1 hr 25 min
Prep: 15 min
Inactive: 1 hr
Cook: 10 min
Yield: 8 servings
Level: Easy
Ingredients
Crust:
25 whole chocolate sandwich cookies, such as Oreos
4 tablespoons butter, melted
Filling:
1 cup creamy peanut butter
One 8-ounce package cream cheese, softened
1 1/4 cups powdered sugar
One 8-ounce package whipped topping, such as Cool Whip, thawed
Directions
For the crust: Preheat the oven to 350 degrees F. Crush the cookies until they're fine crumbs. Pour the melted butter over the top and stir with a fork to combine. Press into a pie pan and bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.
For the filling: Beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
Cook's Note
Warning: This is ultra, ultra-rich. Cut small slivers-your guests will thank you!
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Ree Drummond's Chocolate Peanut Butter Pie | The Pioneer Woman | Food Network
Amish Peanut Butter Pie
You will need 1 pre-baked pie shell plus the following:
Vanilla custard pudding:
4 eggs yellows only
2 cups milk
1/2 cup of sugar
1/3 cup self rising flour
2 Tbls of butter
1 T vanilla
microwave 1st 4 ingredients in 3 minute increments until thick, wisking well after each time in microwave. Then add butter and vanilla and wisk again
Homemade Whipped Cream
2 cups heavy cream
1/2 cup powdered sugar
1 Tbls vanilla
peanut butter crumbles
1 cup powdered sugar
1/2 cup peanut butter
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