Warm Bacon Cheese Dip
If you want to be the most popular person at a gathering, take this Warm Bacon Cheese Dip. It’s creamy, cheesy, warm and loaded with bacon flavour. Hands down the most popular dip at every party and pot luck I’ve taken it to!
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Yummy Bacon Spread Recipe | Bacon Dip Recipe | Bacon Sandwich Spread
#bacon #sandwichspread #dips
Bacon Spread as the name suggests is a mayo-based sandwich spread cum dip which is made with mayonnaise, crispy chopped bacon, salt, pepper and chilli powder. This bacon spread is one of our favourite sandwich spread recipe which can also be used as a bacon dip. If you love dips and spreads recipe and moreover bacon then this is the perfect recipe for you. Do try this bacon spread recipe at home and enjoy with your favourite foods.
Bacon is one of the most loved breakfast foods in many places around the world and people who love bacon cannot stay away from it. Now make a sandwich spread using bacon and mayo the next time you feel like eating bacon because this bacon spread recipe is so easy to make that all you need to do is cook bacon until crispy, cool and finely chop it. Mix it in with mayo, salt, pepper and red chilli powder. You can use it as a spread or dip with finger foods and even store it for a couple of days in the fridge in an airtight container for later use. Learn how to make this super yummy bacon spread recipe by watching the full recipe video.
Do try this bacon dip recipe and let us know in the comments below how you like it and what would you like to see next.
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How to Make Hot Bacon Cheddar Dip ~ Christmas Party Dip Recipe
Bacon Cheddar Dip - Cheese, bacon, sour cream, and onions combine for a hearty Christmas party appetizer.
Ingredient List:
2 cups shredded cheddar cheese (sharp)
2 cups sour cream
1 cup crumbled bacon
1 cup chopped green onion
1 8oz pkg cream cheese
1/2 pkg ranch seasoning mix
Combine all ingredients as shown in the video and bake for 25- 30 minutes in a foil(or lid) covered 1 quart casserole dish @ 400 degrees F. Garnish with additional bacon and green onion and serve warm with crackers or bread.
Enjoy!
Easy Cheese Ball Recipe With Cream Cheese, Bacon & Green Onion (Low Carb, Gluten-Free)
This easy cheese ball recipe with cream cheese, bacon, and green onions takes just 10 minutes to prep! Make it ahead for an effortless, impressive appetizer.
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Wholesome Yum creates natural, gluten-free, low carb recipes with 10 ingredients or less. If you are looking for healthy easy recipes that don't require a lot of time, this channel is for you. You'll find all low carb and keto recipes, as well as lots of paleo, LCHF, sugar-free, diabetic friendly, THM, and more.
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Smoked Bacon Blue Cheese Dip | Easy Cheese Dip Recipe | Heath Riles BBQ
You can take a good dip anywhere. Parties, cookouts, family reunions, tailgates…you name it! Well, this is a dip everybody will want to see on the table. It’s bursting with flavor and taste. Scoop it up with a chip, piece of pita bread, or a carrot or cucumber and it is mouthwatering. And it doesn’t take long to make it either. Let’s dive into my new Smoked Bacon Blue Cheese Dip now.
Full Step-By-Step Recipe:
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WHAT HEATH USED IN THIS RECIPE:
• Heath Riles Garlic Jalapeno Rub
• Lodge 8 Cast Iron Skillet
• Traeger Timberline 1300
• Traeger Pecan Pellets
INGREDIENTS
• 1 8 ounces of cream cheese
• 1/3 cup of mayo
• 6 ounces crumbled blue cheese
• 6 slices of bacon cooked and chopped
• 1/4 cup chopped green onion
• Heath Riles Garlic Jalapeno rub
DIRECTIONS
1. Get your Traeger Grill, or grill of choice, up to temp of approximately 350º
2. Spray cast iron skillet with non-stick spray
3. In a large bowl, mix your cream cheese, chopped bacon, garlic jalapeño rub, and mayo until smooth
4. Toss blue cheese crumbles and green onions into your bowl and mix until smooth.
5. Transfer your mixed ingredients into 8 cast iron skillet and spread evenly
6. Place the cast iron skillet on your grill for 20-30 minutes or until golden brown
7. Serve with crackers, chips or veggies
8. ENJOY!
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Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you
Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
#heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #food #grilling #bbq #barbecue #recipes #simplerecipes #easyrecipes #bluecheese #traeger #grilling #dips #pelletgrills #heathrilesbbq #traegergrills #cheese #recipes #appetizers
Sweet and Spicy Bacon Cheese Dip | Easy Cheese Dip Recipe | Heath Riles BBQ
My Sweet and Spicy Bacon Cheese Dip will be the star of any game day! This creamy dip is perfectly seasoned with my stellar BBQ Beef Rub and topped with crisp bacon. This is an excellent recipe for those days when you’re low on time. It comes together in under an hour, and doesn’t require a lot of fuss. Bacon is one of those ingredients that everyone goes crazy for. The bacon stays nice and crisp with my foolproof cooking method, just the way I like it. Add some veggies or crackers, and you have an appetizer fit for a king.
Full Step-By-Step Recipe:
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WHAT HEATH USED IN THIS RECIPE:
• Heath Riles BBQ Beef Rub
• Traeger Ironwood 885
• Traeger Hickory Pellets
• Lodge 8 Cast Iron Skillet
• Virginia Chutney Hot Peach Chutney
INGREDIENTS:
• 2 8oz blocks of cream cheese, softened
• 2 cups of shredded cheddar cheese
• 2 green onions, sliced
• 8 Ritz crackers, crushed
• 8 slices of cooked bacon, chopped up
• 1/2 cup of Hot Peach pepper jelly or chutney
• Heath Riles BBQ Beef Rub
DIRECTIONS:
1. Get your Traeger grill temperature up to approximately 350º using Hickory pellets, or grill / pellets of your choice.
2. Mix cream cheese, shredded cheddar cheese, green onions, and Heath Riles BBQ Beef Rub in a bowl.
3. Spread your mixture evenly in an oiled cast iron skillet. Add more Heath Riles BBQ Beef Rub on top.
4. Mix chopped bacon and crushed crackers together and spread on top of your mixture in the cast iron skillet.
5. Place your cast iron skillet on the grill at 350º.
6. Cook for 35-40 minutes or until bubbly.
7. Towards the end of baking, heat 1/2 cup of Hot Peach pepper jelly to melt.
8. As soon as the dip comes off the grill, spread the melted pepper jelly evenly over the top.
9. Serve with crackers or chips of your choice.
10. Enjoy!
CONNECT WITH HEATH:
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MERCH: Printable recipes on Shootin' The Que recipe blog:
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Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you
Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
#heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #food #grilling #bbq #barbecue #recipes #simplerecipes #easyrecipes #heathrilesbbq #sweet #spicy #bacon #cheese #dip #appetizers #recipe #recipes #food #grilling