1 c Refrigerated crescent rolls 4 Cheddar cheese slices 1/2 lb Bacon; crisply cooked and - crumbled 1 tb Onion; chopped 1/2 c Milk 2 Eggs Heat oven to 375~. Separate dough into 4 rectangles. Place 2 rectangles in ungreased 8" square pan; press over bottom and 1/2" up sides to form crust, sealing perforations. Place cheese slices over dough. Sprinkle bacon and onions over evenly. Blend milk and eggs; pour over bacon. Separate remaining dough into triangles; arrange triangles over bacon-egg mix; do not seal. Bake for 30-35 minutes or until golden brown and filling is set. -----
How To make Bacon 'N Eggs Crescent Sandwich 's Videos
Bacon egg and cheese Croissant Sandwich!
Bacon Egg And Cheese Croissant For Breakfast
A couple of bacon egg and cheese croissants my wife made us for breakfast this morning. #eggsandwich #croissantsandwich #baconeggandcheesesandwich
Bacon Egg and Cheese Crescent Rolls
The possibilities for Crescent Rolls is endless! Here I have taken on breakfast with bacon, egg and cheese rolled up in a delicious crescent roll.
Breakfast doesn't get much better than flaky, buttery Pillsbury™ crescents filled with eggs, bacon and lots of flavor!
For the full recipe:
Gordon Ramsay Makes the Ultimate Cajun Breakfast Sandwich | Scrambled
This week Gordon's in Louisiana on the Bayou and he's turning some local favorites into a Cajun Style Breakfast Sandwich while filming Gordon Ramsay: Uncharted. With a fried egg and some amazing local tasso ham, this is the perfect Sandwich to make if you've recreated Mardi Gras at home.
Gordon Ramsay: Uncharted airs Sunday's on National Geographic Channel! Catch up on the show here: