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How To make Aunt Hilda's Health Muffins
2 1/4 c AM Wheat Bran
2 c Milk or soy milk
2 Eggs or egg replacer
1/4 c AM Unrefined Vegetable Oil
1/2 c Honey (or less to taste)
2 1/2 c AM Multi Blend Flour
2 1/2 tb Non-alum baking powder
1 ts Sea salt (optional)
1 ts Cinnamon
1 1/2 c Raisins
3/4 c Chopped walnuts or pecans
-- (optional) In a large mixing bowl combine the bran, milk, eggs, oil and honey. In a second bowl, combine all the remaining ingredients. Add the dry mixture to the liquid and mix thoroughly. Fill oiled muffin tins. Bake in 350 F. oven for 30 minutes, or until tops are lightly browned. Cool on a rack. When thoroughly cooled, store covered in refrigerator or freezer. Makes 24 large muffins.
Oat Bran Variation: To make Aunt Hilda's bran muffins, follow recipe above with these simple changes: a) Substitute 2-1/2 cups of oat bran for the wheat bran. b) Increase the honey to 3/4 cup. Everything else is the same. Source: Arrowhead Mills "Multi Blend Flour Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
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Healthy & Tasty | 17th December 2019 | Full Episode | ETV Life | Egg Dosa | Ragi Dosa | Shrimp Salad
Boiled Egg Ragi Dosa & Baked Prawn Green Salad
The guest nutritionist presents us the recipes of tasty and healthy Boiled Egg Ragi Dosa and Baked Shrimp Green Salad with dosa batter, egg, prawns, avocado, cucumber, sweet corn, spinach, and other fresh ingredients.
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MY 3 MINI CAKE IDEAS FOR YOUR PACK LUNCH: BACK TO SCHOOL EP 6:
INGREDIENTS:
1/2 Cup of sugar
1 Cup of self raising flour
1 tbs baking powder
1 tsp cinnamon
1 tbs cocoa powder
1/2 Cup of sunflower oil
3 eggs
1 tsp vanilla extract
chocolate chip
1 overripe banana
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1 Hour Relaxing Recipes asmr cooking compilation
Relaxing 1 hour of recipes for sauces, pizza, sandwiches, + vegetarian and vegan foods!
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OMB HERBS AND SPICE BLEND AND SAUCES(MARINADE)
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INGREDIENTS
550g plain /All purpose flour
(4 cups)
150g sugar
450ml(2cups) lukewarm water
1 star aniseed
birds eye pepper
1/4 tsp African black pepper corn
1/4 tsp grains of paradise
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1/4 tsp of cloves
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Vegetable Soup For Diasporians / How To Cook Vegetable Soup
Hello ❤
In this video I share how to make vegetable soup for Diasporians ( if you live in the abroad ????) and can't lay your hands on ugh and water leave, watch this to the end
For this I used..
Kale ( 1 bunch)
Collard greens ( 1 bunch)
Spinach ( 9 bunch)
Crafish ( a little over a cup)
Palm oil ) use enough)
Goat meat
Cow tribe
Cow.skin
Cat fish
Stock fish
Snail
Knorr 2
Jumbo seasoning ( 1 tblspn)
Fresh pepper
Red onion ( 3 large)
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