How To Make Chicken, Spinach & Artichoke Pasta | Delish
Refresh your past dish with this chicken, spinach and artichoke recipe!
DIRECTIONS
1. In a large pot of salted boiling water, cook pasta. Drain, reserving 1 cup pasta water, and return to pot.
2. Meanwhile, in a large skillet over medium heat, heat oil. Add garlic and spinach and cook until wilted, 3 minutes, then add artichokes and cook until heated through. Set aside.
3. Add chicken to skillet and season with salt and pepper. Cook until golden and cooked through, 6 minutes per side. Set aside.
4. To skillet, add butter and let melt. Add flour and whisk until combined, then add chicken broth, milk, and cheese. Season with salt and pepper.
5. Return cooked pasta to skillet and toss with sauce until coated, then add spinach and artichokes and toss until combined.
6. Garnish with Parm and serve.
INGREDIENTS
12 oz. pasta
1 tbsp. extra-virgin olive oil
2 cloves garlic, minced
3 c. baby spinach
1 15-oz. can artichoke hearts, quartered
1 lb. boneless skinless chicken breasts
kosher salt
Freshly ground black pepper
3 tbsp. butter
2 tbsp. all-purpose flour
1/2 c. low-sodium chicken broth
1/2 c. milk
1 c. shredded mozzarella
1/4 c. shredded Parmesan, plus more for garnish
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Spinach Artichoke Stuffed Chicken
Spinach Artichoke Stuffed Chicken Breasts is a delicious way to turn a creamy dip into an incredible dinner! With the option of serving it with a ‘no cream’ creamy sauce!
RECIPE HERE:
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Get the top-rated recipe for Chicken Piccata with Artichoke Hearts at
Watch how to make this impressive and light dinner using chicken breasts, garlic, white wine, lemons, capers and artichokes. It's delicious on its own or topped on a bed of linguine.
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How to Make Artichoke Chicken | Chicken Recipes | Allrecipes.com
Get the recipe for Artichoke Chicken at
Watch this video and learn how to add lots of flavor to a baked chicken dish. The secret is in the sauce that we quickly put together by combining Parmesan cheese with mayonnaise, artichoke hearts and garlic pepper. You might want to double up the recipe to have leftovers for lunch.
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Alison Roman's One-Pan Chicken With Artichokes | NYT Cooking
Get the recipe:
Crispy chicken thighs! White wine! Canned artichokes! Alison’s newest recipe is a one-pan weeknight dream.
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All the food that’s fit to eat (yes, it’s an official New York Times production).
Artichoke Chicken Casserole
EPISODE 2:52 - ARTICHOKE CHICKEN CASSEROLE
Continuing with a variety of easy weeknight meals, Danny's Artichoke Chicken Casserole is a winner! Full of flavor, this casserole combines juicy chicken, scrumptious artichokes, and mushrooms with a creamy, cheesy base that's sure to tempt even the pickiest of eaters. This easy one-dish recipe is the perfect solution for moms (or dads) on the go!
Featuring Danny Wood
Video Produced by Danny Wood, Andi Albin, Chance Wood, & Allana Rogge
D.Wood Ventures / 2022 REMIX PR
The Wood Works is a lifestyle YouTube channel created and produced by Danny Wood of New Kids on the Block. The channel focuses on family, food, fitness, and fun. New episodes are available every Tuesday at 12pm EST/9am PST! Take a step inside of Danny's world as he shares his favorite recipes, his workout routines, and an inside glimpse into his family, New Kids on the Block, his solo career, and more.
'The Wood Works' single is available now on iTunes.
To download recipes: woodworksofficial.com
Additional Music featured:
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Artist: Danny Wood/D-Fuse
Album: Room Full of Smoke, Vol. 2