Easy Apricot Cake Recipe | Cooking Craft
This Apricot Cake is so delicious, flavorful, and moist! You make it in less than 5 minutes and you don't need a mixer. Once you try it you'll make it every day! Also, you can use any fruits!
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Ingredients:
2 cups all-purpose flour (280g)
1 1/2 tsp baking powder
1/4 tsp salt
1 cup sugar (200g)
1 1/2 cup chopped and pitted apricots (300g)
150 ml milk
100 ml vegetable oil
2 eggs
1 tsp vanilla essence
powdered sugar
Directions:
1. In a large bowl combine the flour with sugar, salt, and baking powder. Add the apricots and mix.
2. Add the oil, milk, vanilla essence, and eggs and gently mix with a spatula just to combine.
3. Pour the batter into a pan and bake at 170C for 45 minutes or until golden brow.
4. Bon Appetit!
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Soaking the Dry Fruits | Super Moist Fruit Cake Recipe Part 1 | Holiday Favourites
With Christmas just about a month away, its time for us to soak the fruit for our super moist Fruit Cake recipe! These delicious dried fruits are soaked in alcohol and bring a ton of flavour to our Christmas Fruit Cake. Don't forget to tune in for next week's video to see it all come together!
Full Written Recipe -
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Air Fryer Apricot And Walnut Fruit Cake Recipe | Christmas Special Fruit Cake | Christmas Plum Cake
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Prepare the Air Fryer Apricot and Walnut Fruit Cake Recipe in the Air Fryer for a speedy and delightful snack in just under 30 minutes.
Master the art of the Air Fryer Apricot and Walnut Fruit Cake Recipe with this recipe at home, give it a try, and let me know in the comments below.
Print the full recipe here: ????
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Ingredients:
2 cups - All purpose flour
2 cups - Water
1 teaspoon - Baking powder
2 cup - Tooti fruti cherries, roughly chopped
(I used one cup red and one cup green)
1 cup - Walnuts roughly chopped
1 cups - Raisins
1 cups - Apricots, roughly chopped
1/2 Cup - White sugar
1 cup - Salted or unsalted butter, softened
1/2 cup - Cream cheese, softened
2 - Eggs
1 tablespoon - Vanilla extract
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How you can Make THE Best Fruit Cake at HOME! (Apricot, raisins, walnuts, dates included)
Get yourself ready to satisfy your tastebuds with a delicious fruit cake recipe! In this video, we will show you how to make a soft, moist, and flavorful fruit cake that's embedded with a variety of dried fruits and nuts, which includes juicy raisins, apricots, sweet dates, and crunchy walnuts.
Yums Kitchen will walk you through the steps for making the fruit cake, from blending the eggs and butter to adding the flour and baking powder to it. Then, we will show you how to fold in the chopped fruits and nuts for a perfect and balanced flavor.
Once the batter is ready, it is poured into a greased cake tin, added with some brown sugar o, and bake in the oven until it's golden brown on the outside and moist on the inside.
This fruit cake is perfect for any occasion, from holiday gatherings to casual meetings with friends and family. It's sure to be a crowd-pullers, with its combination of sweet and nutty flavors and irresistible moist texture.
The list of ingredients is given below:
2 eggs
4 tbsp butter
1/3 cup icing sugar
3 cups flour
1 1/2 tbsp baking powder
Pinch of salt
1 cup milk
10 chopped dates
5 chopped dry apricots
1/2 cup raisins
1/2 cup chopped walnuts
2 tbsp brown sugar
Apricot Fruit Cake
This can make a big or a couple of small cakes. I use double the quantity shown here and make 6 x1lb loaf cakes. They freeze really well!