How To make Apricot Drops
1 lg Egg
2/3 c Brown sugar, packed
2 tb Vegetable oil
1 tb Orange juice
1 c All-purpose flour; u
-nbleached 1 ts Baking powder
1 ts Orange rind; grated
1/4 ts Salt
1 c Dried apricots; coarsely
-chopped Recipe by: The New Dr. Cookie Cookbook Preheat oven to 350 degrees; coat 2 cookie sheets with nonstick cooking spray. Beat the egg, brown sugar, oil and orange juice with an electric mixer until smooth. Add the flour, baking powder, orange rind and salt; beat until well mixed. Add the apricots and stir to combine. Drop the batter by rounded teaspoonfuls about 2 inches apart onto the cookie sheets. Bake for 10 to 12 minutes, or until the cookies are lightly browned. Cool on wire racks. Repeat, if necessary, until all of the cookies are baked. Penny Halsey (ATBN65B). Nutrition Analysis: 71 calories, 1.4g fat. -----
How To make Apricot Drops's Videos
APRICOT BISCUIT RECIPE
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Description of video & Ingredients:
In this video recipe Barry is joined by his Daughter Chloe to show you how to make some delicious apricot biscuits, or cookies depending upon where you live!
This is a Jamie Oliver recipe and was created to celebrate the birth last Year of Prince George - find out more at JamieOliver.com.
Ingredients
50 g dried apricots
300 g plain flour, plus extra for dusting
100 g ground almonds
100 g caster sugar, plus extra for sprinkling
250 g cold unsalted butter, cubed
250 g good-quality apricot jam
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Apricot Cream Cheese Drops - Kitchen Cat
Get the App from Google Play:
★ Kitchen Cat ★ Apricot Cream Cheese Drops Recipe.
A recipe from the KC Appetizers collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1/4 c : Apricot Preserves
1 1/4 c : All-purpose Flour
1 1/2 ts : Cinnamon
1/4 c : Brown Sugar, Firmly Packed
1/2 c : Apricot Preserves
1 tb : Butter Flavor Crisco
1 1/2 ts : Baking Powder
1 tb : Milk
1/4 ts : Salt
Finely Chopped Pecans - or -
1 pk : Cream Cheese, (3 oz)
1 c : Confectioners Sugar
1/2 c : Pecans, Coarsely Chopped
1/2 c : Butter Flavor Crisco
homemade apricot coconut slice recipe | slice recipes | no bake recipes | apricot recipes
stuffed with apricots and coated in white chocolate this slice is so good and simple to make love no bake. recipe below
250g sweet biscuit
1/2 cup roasted shredded coconut
1/2 cup finely chopped dried apricots
100g butter
1/2 cup sweetened condensed milk
lamington tray with baking paper
200g white cooking chocolate
2 tea sp vegtable oil
will last atleast a week covered in the fridge
Apricotina Apricot Drops - Kitchen Cat
Get the App from Google Play:
★ Kitchen Cat ★ Apricotina Apricot Drops Recipe.
A recipe from the KC Desserts collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1/2 lb : Dried Apricots
Icing Sugar
A Few Pistachio Nuts
Apricot Cobbler
It's easy to make a cobbler with your favorite fruit. Try canned apricots to make an easy cobbler with just a few ingredients.
Amazing Apricot & Walnut Poppy Seed Rolls Recipe | Super Soft & Fluffy!
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These fluffy sweet bread rolls are a real treat! Inspired by Ukrainian ‘roulette with poppy seeds’, these apricot and walnut poppy seed rolls will be an instant favorite! They’re made with a soft and fluffy yeast dough; filled with a poppy seed, walnut, and dried apricot filling; then glazed with a simple sugar syrup. Enjoy them any time of day with a cup of coffee or tea! These rolls are simply divine!
Get the full recipe here:
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Contents of this video:
00:00 Introduction
00:59 Making the Dough
03:15 Making the Filling
04:24 Shaping the Rolls
07:05 Adding Egg Wash
07:34 Proofing & Baking
08:11 Simple Sugar Syrup
08:37 Finishing the Rolls
09:22 Taste Test
#baking #poppyseed #rolls #bread #desserts #tatyanaseverydayfood #ukrainianrecipes