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How To make Apple Oatmeal Raisin Cookies

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Ingredients
1 1/2
cup
quick-cooking oats
3/4
cup
flour
3/4
cup
whole-wheat flour
1/2
cup
brown sugar
1
teaspoon
baking powder
1/4
teaspoon
baking soda
1/2
teaspoon
salt
1 1/2
teaspoon
cinnamon
1/2
cup
raisins
1
cup
apple, peeled, chopped (granny smith apple)
1
each
egg, slightly beaten
1/2
cup
honey
1/2
cup
oil
1/3
cup
milk

Directions:
Preheat oven to 375 degrees. Combine oats, flours, brown sugar, baking powder, baking soda, salt and cinnamon in medium bowl. Stir in raisins and apples.
In a large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth batter. Drop batter by rounded teaspoon onto ungreased cookie sheet, leaving 2 inches between each cookie. Dip fingers in water and press dough down to about 1 1/2 inch diameter.
Bake for 10-12 minutes, or until lightly golden. Transfer cookies to rack to cool.

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