How To make Oatmeal Raisin Drop Cookies
1 c Raisins
1 1/2 c All purpose flour
1 t Soda
1/4 ts Salt
1 t Cinnamon
1/2 ts Nutmeg
1/2 c Light margarine
1 c Sugar (my note: I used half
-white, half brown) 1 Egg
2/3 c Buttermilk
1 c Oatmeal
1/2 c Oat bran (for best results,
-use a coarse grind) 1/4 c Finely chopped walnuts
no stick cooking spray Preheat oven to 375 degrees. Spray baking sheets with no stick spray. Plump raisins by steaming over hot water for 5 minutes. Sift flour. MEasure, then sift with soda, salt, cinnamon and nutmeg. Cream margarine with sugar and egg until mixture is smooth and fluffy. Add flour mixture and buttermilk, alternately to the egg mixture. Blend until very smooth. Add oatmeal, oat bran, raisins and nuts. Stir to blend. Drop heaping teaspoonfuls onto prepared sheets. Bake for 10 to 12 minutes. Cookies will be evenly browned. saturated fat, 37 mg cholesterol, 1 gm soluble fibre and 157 calories. Source: Count Out Cholesterol Cookbook, 1989
How To make Oatmeal Raisin Drop Cookies's Videos
How To Make Soft Oatmeal Raisin Cookies
These soft oatmeal raisin cookies are very satisfying and are amazing with a big glass of cold milk or a good cup of coffee or on your Christmas cookie tray know matter how you eat them you will be satisfied so go ahead and whip you up a batch you'll be glad you did...Happy baking my friends and please like and subscribe ❤
#cookingwithdonna #oatmealcookies #cookies
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Blast From The Past: Oatmeal Raisin Cookies Recipe
Oatmeal Raisin Cookies Recipe - Paula shows Kenton Duty how to make oatmeal raisin cookies from scratch!
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Oatmeal Molasses Raisin Cookies aka World War II Cookies | Bake It With Love
These highly addictive oatmeal molasses raisin cookies are so delicious, they are definitely one of those things that are impossible to 'just eat one' and leave the rest! They are also another super quick, one bowl method drop cookie to make and enjoy in only a matter of minutes!
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Get the full printable recipe and complete instructions at
Ingredients
1/2 cup butter (softened, at room temperature)
1 1/4 cups sugar
2 eggs (beaten, at room temperature)
6 Tbsp molasses (or more, be generous for a chewier cookie)
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1 3/4 cups all-purpose flour
2 1/2 cups old fashioned oats
1 cup raisins (you can also add chopped nuts or chocolate chips)
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Maple Oatmeal Raisin Cookies A Sugar Free and Gluten Free Cookie Recipe! | Healthy Cookie Recipes
We love recipes that are delicious and healthy at the same time, and these oatmeal raisin cookies with maple syrup sweetener are just the thing for a tasty, hearty dessert. This recipe can easily be altered to make it a delicious gluten free and refined sugar free option.
Baking tools as seen in the video:
Here's the recipe:
1 1/2 cups melted butter
1 1/2 cups pure maple syrup
4 eggs
2 teaspoons vanilla extract
3 cups all purpose flour (or GF all purpose flour)
1 teaspoon salt
2 teaspoons ground cinnamon
2 teaspoons baking soda
6 cups rolled oats (or GF oats)
2 cups raisins
Combine all ingredients in bowl. Drop dough balls onto baking sheet.
Bake at 350°f for 10-12 minutes. Makes around 4 1/2 dozen cookies. Enjoy!
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OATMEAL RAISIN COOKIES - Bonita's Kitchen
Welcome to Bonita's Kitchen!
Today we will be making OATMEAL RAISIN COOKIES, THIS ARE SO DELICIOUS AND SOFT. Recipe posted below!
INGREDIENTS:
2 Cups, oats 1 Cup, raisins
1 Cup, brown sugar 2 Tsp, baking powder
1/2 Cup, melted butter 1 Large, egg ( beaten )
1/2 Tsp, vanilla
METHOD:
In a medium bowl add oats, brown sugar and baking powder and toss together.
Then add melted butter to mixture and fold together.
In a small bowl beat one egg, vanilla, then add beaten egg to mixture and mix well, then add raisins.
You need a cookie sheet lined with parchment paper, drop batter by half tbsp full about 3 inches apart.
Pre- heat oven to 350ºF, set timer for 8 to 10 minutes, when baked let cool for a few minutes, before removing it from the pan. .
BAKING TIPS:
Baking cookies for 8 minutes for soft cookies, 10 minutes for crispy cookies.
Add more oats to thicken batter if a little wet.
I apologize in advance if anything in this video is not clear or miss read, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
Loaded oatmeal cookie recipe ♡
4 cups quick oats..1/2 cup hot water....1/2 cup butter. ..1/2 T. Neutral oil ( canola, coconut, etc )..2 t. Vanilla..1/2 cup sugar....1/2 cup brown sugar....2 eggs....2 cups AP flour. ..1/2 t. Baking soda...1/2 t. Salt...1/2 T. Cinnamon. .1 pkg. Chocolate chips....1/2 cup crasins. 350....12 min. Or till brown around edges.