How To make Apple Banana Bread
1/2 c Butter, softened
1/2 c Brown Sugar
1/2 c Granulated Sugar
2 x Eggs
3 tb Sour Cream
1 x Banana, mashed
1 ts Vanilla
2 c Flour
1 ts Baking Powder
1 ts Baking Soda
1/2 ts Cinnamon
2 x Apples, cored and chopped
1/2 c Chopped Walnuts
Preheat oven to 350 deg F. Cream butter and sugars, and beat in eggs. Stir in sour cream, banana and vanilla. In separate bowl, combine flour, baking powder, soda and cinnamon. Gradually add to butter mixture. Gently stir in apples and nuts. Spoon into greased bread pan and bake 1 hour.
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Note: Baking time is 40 minuets not 1 hour..
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Whether you need a quick breakfast, easy snack, or more options for lunch packs, this easy banana bread is the perfect recipe to add to your repertoire. Applesauce and mashed bananas keep it moist sans butter and oil, and most of the ingredients (like cinnamon, nutmeg, and baking soda) can probably be found in your pantry. Watch the video above or go to for this and more recipes.
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I MIXED EGGS, BANANAS AND APPLES AND THE RESULT IS INCREDIBLE.
I MIXED EGGS, BANANAS AND, APPLES AND THE ,RESULT IS INCREDIBLE.
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2 BANANAS, 2 APPLES
AND 3 EGGS
½ CUPS OF MILK
1 AND ½ CUP OF SUGAR
4 TABLESPOONS OF
BUTTER
2 CUPS OF FLOUR
1 TABLESPOON OF BAKING
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Banana Bread Recipe
The very best Banana Bread is so easy to make! This is my absolute favorite recipe for using up overripe bananas, it's soft, moist, and bursting with banana, brown sugar, and cinnamon flavors. Slathered with melted butter it's perfect alongside a hot cup of coffee for breakfast.
RECIPE:
Homemade bananabread is such an easy treat, I hope you all get a chance to make this. Let me know in the comments what you like to add to yours!
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Apple Banana Bread | Best Moist Apple Banana Bread Recipe
A simple to make apple and banana bread. Have it for breakfast or a quick evening snack.
Ingredients:
Golden Apple or any apple of your choice - 1 large (diced)
Bananas - 2 (mashed)
Egg - 2
Applesauce - 1/3 cup
Baking soda - 3/4 tsp
Sugar - 3/4 cup (1/2 cup if you want it less sweet)
Cinnamon - 1 1/2 tsp
Plain flour - 1 3/4 cups
salt - 1/4 tsp
Vanilla extract - 1 tsp
Vegetable oil - 1/3 cup
Milk - 3 tbsp