How To make Vegetable Bean and Noodle Casserole
1 1/2 c Onion,diced
1 1/2 c Celery,diced
3 tb Salad oil
1/3 c Flour,whole wheat
3 c Veggie broth
1 Potato,medium,peeled/grated
1/2 lb Mushrooms,fresh,sliced
1 Tomato,peeled/chopped
1/2 ts Rosemary
1/2 ts Thyme
1/2 ts Sage
1/2 ts Salt,seasoned
1/4 ts Pepper,seasoned
1/4 ts Mustard,dry
2 c Soy beans,cooked
3 c Noodles,whole wheat cooked
3 Tomatoes,medium-size,sliced
1/3 c Parsley,minced
1. Saute onion and celery in oil in a large Dutch oven until soft.~ 2. Stir
in flour; cook several minutes, stirring over medium heat.~ 3. Reduce heat; slowly add soy bean stock, stirring constantly.~ 4. Add carrots, potato, mushrooms, chopped tomato, herbs and seasonings; bring to boil to thicken, stirring constantly.~ 5. Remove from heat and set aside.~ 6. Alternate layers of soy beans and noodles in a greased 12x8x2-inch baking dish; pour some of the vegetable gravy over each layer. (Gravy should come almost to top of mixture.)~ 7. Arrange tomato slices over top; sprinkle with parsley.~ 8. Bake in preheated 350'F. oven 40 minutes.~
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Ree Drummond's TOP 5 Casserole Recipe Videos | The Pioneer Woman | Food Network
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0:00 - Intro
0:04 - Sour Cream Noodle Bake
2:50 - Twice Baked Potato Casserole
7:11 - Tater Tot Breakfast Casserole
10:59 - Best Broccoli Rice Casserole
14:51 - Chicken Tortilla Casserole
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Creamy Vegan Pantry Pasta
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How to Make 5 Cheap and Easy Casseroles | You Can Cook That | AllRecipes.com
Need some new casseroles in the weeknight dinner rotation? These five quick and easy recipes that won’t break the bank are the answer. Nicole makes Texas’ own king ranch casserole, your new favorite side dish French onion mac and cheese, and cabbage roll casserole for when it's time to get adventurous. She even has a new twist on a classic broccoli dish, and she didn’t forget about breakfast, either!
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00:00 Introduction
00:14 King Ranch Chicken Casserole
2:52 Chicken, Broccoli, And Cheddar Casserole
4:59 Cabbage Roll Casserole
7:32 French Onion Mac And Cheese
10:30 Breakfast Casserole
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
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How to Make 5 Cheap and Easy Casseroles | You Can Cook That | AllRecipes.com
vegan green bean casserole ????
Recipe:
Vegan green bean casserole. From-scratch (except for the crispy onions), super fresh. ????
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EASY VEGAN PANTRY PASTA RECIPES | quarantine cooking
3 delicious and easy vegan pantry pasta recipes! Made with all pantry ingredients but packed with flavor and comfort.
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How to Make Easy Chicken & Broccoli Casserole ~ Noodle Casserole Recipe
This is an easy and delicious Chicken and Broccoli Noodle Casserole. A great family budget meal. Using chicken thighs, creamed soups, noodles, spices and lots of vegetables. We love
casseroles and I am sure you will like this one. Enjoy.
#casserole #chickenrecipe #recipe #food #tesscooks4u #chickennoodles
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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE
Italian Chicken Parmesan Start to Finish! ~ Parmigiana Recipe
Homemade Turkey Meatloaf ~ Easy Healthy Meatloaf Recipe
Poultry Recipes by Tess Cooks4u
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Easy Chicken Broccoli Noodle Casserole
INGREDIENTS:
1 package of pasta or noodles - undercooked by 1-2 minutes
1-2 pounds cubed chicken thighs or breasts
1 cup diced onion
1 cup sliced leeks - sometimes I use celery
1 cup diced mushrooms
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup sour cream
1 1/2 cups milk
2 cups grated cheese - mozzarella and cheddar
1/2 tsp. black pepper
1 tsp. poultry seasoning
1/2 tsp. celery seed
1 tsp. thyme
3-4 cloves minced garlic
salt and pepper
1/4 cup fresh chopped parsley or 1 tbsp. dried
pinch cayenne pepper - optional
1 cup cauliflower (approx.)
1 cup broccoli (approx.)
oil
Preheat oven to 400 degrees
Cook egg noodles/pasta according to package and
undercook by 1-2 minutes.
In a pan on medium high add oil, onions, leeks and
salt and pepper. Stir and cook 1 minute.
Add mushrooms and minced garlic. Stir and cook 1 minute.
Add chicken pieces, stir and cook for 5 minutes or
until no longer pink. Turn off heat.
In a large bowl add cream of chicken, cream of mushroom,
and sour cream. Stir.
Add spices and stir.
Add chicken, veggies and juices, broccoli and noodles.
Give gentle but thorough stir.
Place in a greased baking dish and level.
Cover and bake for 25-30 minutes.
Remove from oven and top with cheese.
Bake uncovered for an additional 10-15 minutes or until
cheese is melted.
Let rest for 15 minutes before serving.
Enjoy.
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AFFILIATE LINKS: Products I am using or associated in this video.
I love my copper bottom Revere set
Corningware French White 10 Piece Bakeware Set
Stainless steel nesting bowls. A must for the kitchen.
Pyrex 3-Piece Glass Measuring Cup Set
Pennsylvania Dutch Extra Broad Egg Noodles
McCormick Thyme Leaves
McCormick Culinary Poultry Seasoning
McCormick Celery Seed
McCormick Ground Cayenne Pepper
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