How To make Tomatoes Parmesan
4 lg Ripe tomatoes
1/4 c Butter or margarine
1/2 c Grated Parmesan cheese
1/4 c Finely chopped parsley
1 T Dried oregano leaves
1. Wash tomatoes and pat dry. Cut tomatoes in half crosswise.
Place cut-side-up in a shallow, heat-resistant, non-metallic, baking dish. 2. Dot each tomato half with about 1/2 tablespoon butter.
3. In a small bowl, combine remaining ingredients. Top each
tomato half with some of the cheese mixture. Heat, uncovered, in Microwave Oven 5 to 6 minutes, or until tomatoes are soft and topping begins to melt. Do not overcook as tomatoes will become too soft. Serves 4 to 8 Variation: If desired, dry seasoned bread crumbs may be substituted for all or part of the Parmesan cheese.
How To make Tomatoes Parmesan's Videos
Tomato Parmesan Pasta Recipe #CookingStudiobysami
Tomato Parmesan Pasta Recipe #CookingStudiobysami
SIGN UP
Pasta With 15-Minute Burst Cherry Tomato Sauce
ANNA STOCKWELL
SEPTEMBER 2015
PHOTO BY CHELSEA KYLE, FOOD STYLING BY ANNA STOCKWELL
SEE FULL RECIPE
4/4REVIEWS (129)75%WILL MAKE AGAIN
YIELD4–6 servings
ACTIVE TIME15 minutes
TOTAL TIME20 minutes
INGREDIENTS
1 pound pasta
Kosher salt
½ cup olive oil
2 large garlic cloves, finely chopped
3 pints cherry tomatoes
½ teaspoon freshly ground black pepper
Pinch of sugar
1 cup coarsely chopped fresh basil
Freshly grated Parmesan (for serving)
PREPARATION
Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain and transfer to a large bowl.
Meanwhile, heat oil in a 12 skillet or wide heavy saucepan over medium-high. Add garlic, then tomatoes, pepper, sugar, and 1 tsp. salt. Cook, stirring occasionally, until tomatoes burst and release their juices to form a sauce, 6–8 minutes.
Toss pasta with tomato sauce and basil. Top with Parmesan.
#chefsamikhan
???????? Weekly Quick Air-Fryer Recipe --- Baked Parmesan Tomatoes????????
???? Baked Parmesan Tomatoes
5 MIN PREP TIME + 15 MIN COOK TIME = 4 SERVES
Juicy, delicious roasted tomatoes topped with Parmesan cheese.
#TTAIRFRYERWEEKLYRECIPE #Tomatoe #Parmesan #Vegetable
INGREDIENTS：
2 large tomatoes cut into 3 slices each
½ cup Parmesan cheese grated
1 tsp oregano dried
¼ tsp salt or to taste
¼ tsp pepper or to taste
1 Tbsp olive oil for drizzling over the top
Parsley chopped, for garnish
DIRECTIONS：
1. PREHEAT the air fryer to 380°F.
2. TOSS together the Parmesan cheese, dried oregano, salt and pepper in a small bowl.
3. TOP each tomato slice evenly with the Parmesan cheese mixture. Drizzle with a bit of olive oil, this is optional.
4. COOK until the Parmesan cheese is slightly browned and melted, about 10-15 minutes.
5. GARNISH with parsley and serve immediately.
PESTO & PARMESAN ROASTED TOMATOES - VIDEO RECIPE
-- OFFICIAL WEBSITE
-- OFFICIAL MERCHANDISE
Ingredients:
6 Vine ripened Tomatoes
salt & pepper
olive oil
1/4 cup fresh oregano
parmesan cheese to serve
Pesto:
2 cups fresh basil
3 garlic cloves
1/2 cup olive oil
1/4 cup pine nuts
1/4 cup walnuts
1/4 cup parmesan cheese
salt & pepper
ENJOY!
~ Nicko
Nicko's Kitchen' theme is written and performed by TwistedTim01
Background music is from Music by Dan-O at DanoSongs.com
Used with permission
Creamy 5-Star Tomato Parmesan Pasta for Two | HUNGRY By Ayesha
This super easy and sophisticated tomato parmesan pasta recipe is perfect for date nights or when entertaining. It tastes as good as it is simply to make, and will leave your guests super impressed. just a few ingredients and you're good to go!
Like and subscribe to see more and support my channel :)
For full recipe, ingredients and printable recipe card:
Follow Me
Chicken With Creamy Sun Dried Tomato Parmesan Sauce
Chicken with Creamy Sun Dried Tomato Parmesan Sauce is PACKED with flavour!
RECIPE HERE:
Jen's Tomato Basil Parmesan Soup Recipe
My Tomato Basil Parmesan Soup is rich, creamy and full of flavor. I hope you enjoy the recipe!
Jen's Tomato Basil Parmesan Soup
2 Tablespoons olive oil, divided
1 small onion, diced
4 cloves garlic, minced
28 ounce can tomatoes, drained (you can use fresh tomatoes, if you prefer)
2 cups vegetable or chicken broth
1 teaspoon dried basil
1 teaspoon salt
1/3 cup Parmesan cheese
2 Tablespoons butter
1/2 cup half & half
Heat a large pot over medium high heat. Add 1 Tablespoon olive oil. Saute chopped onion for 3 minutes or until tender. Add minced garlic and saute for 1 minute longer. Add 1 more Tablespoon olive oil and drained tomatoes. Saute for 3-4 minutes longer.
Remove pot from heat and let tomato mixture cool slightly. Add mixture to food processer and process until smooth.
Add chicken broth to pot and cook over medium high heat. Add tomato mixture to the pot. Add basil, salt and pepper. Bring to a boil. Reduce heat to medium. Add butter and mix until melted. Stir in half & half. Lastly, stir in parmesan cheese. Taste and adjust seasonings, if needed. Simmer and stir occasionally for 30 minutes.
Yield: 4 servings
❤️Please subscribe:
❤️Instagram:
❤️LIKEto.KNOW.it:
????Amazon Store:
????Eat at Home:
Save 25% by using code JEN25 (menu plan, recipes and grocery lists)
????Digital Body Analyzer:
Use code JENFIT at checkout for 60% off!
????Personal Microdermabrasion Wand:
use code JENDERM at checkout for 60% off!
????Hair products that I use:
*Description box contains affiliate links. Thank you to those of you who use my links and codes!