How To make Spaghetti and Meat Sauce

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The GREATEST Spaghetti Meat Sauce EVER!!

Here is how to make the greatest Spaghetti or Pasta Meat Sauce. Here is a very simple recipe.

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BEST PASTA SAUCE EVER



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Lunch for my boo❤️ (Spaghetti)

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HOW TO MAKE SPAGHETTI & HOMEMADE MEAT SAUCE | + GARLIC TOAST RECIPE

Just about everyone can make spaghetti and it's definitely a household staple for most families. However, my way has been my family and other family's favorite for many years and today I'm sharing it with you guys! Enjoy!! #spaghetti #spaghettirecipe

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FULL LIST OF INGREDIENTS:

Serves: 4 Prep Time: 10 Mins Cook Time: 15-30 Mins

- 1 Lb Ground Beef
- 28oz Can or 2.5 Cups Crushed Tomatoes
- 1 Tbsp Tomato Paste
- 1 Shallot, Diced
- 1/2 Green Bell Pepper, Diced
- 2 Cloves of Garlic, Minced
- 1/2 Cup Water or Beef Broth
- 1 Heaping Tbsp Seasoned Salt
- 1 Tsp Black Pepper

Sauce Seasonings:
- 1 Tsp Crushed Red Pepper (Optional)
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Dried Thyme
- 1 Tsp Dried Oregano
- 2 Tbsp Sugar ( I used 1 Tbsp Brown Sugar + 1 Tbsp Granulated Sugar)
- 1 Tbsp Worcestershire Sauce
- Parsley
- Salt and Pepper to Taste

Garlic Toast:
- 1/2 French Bread Loaf
- 2 Tbsp Salted Butter
- 2 Tbsp Cream Cheese
- Mayonnaise
- Shredded Cheddar Cheese
- Shredded Mozzarella Cheese
- Oregano
- Parsley

How to Make Spaghetti and Meat Sauce - Spaghetti and Meat Sauce Recipe

How to Make Spaghetti and Meat Sauce - Spaghetti and Meat Sauce Recipe

This is a classic recipe for homemade spaghetti and meat sauce.

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This Flavorful Meat Sauce and Spaghetti Recipe is a MUST try! | Flavorful Meat Sauce And Spaghetti

Flavorful Meat Sauce And Spaghetti Recipe

Cooking With Tammy Seasoning:

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Meat Sauce And Spaghetti Recipe
2.25 lb ground beef (ground chuck or preferred)
1 large or - 2 med. onions diced
4 cloves garlic chopped
1 1/2 tsp adobo
2 tsp garlic powder
2 tsp onion powder
2 tsp paprika
1 tsp oregano
1 tsp Italian seasoning
1 tsp basil paste or 1/2 tsp fresh basil chopped
1 1/2 cups bell peppers diced
1 tbsp Worcestershire sauce
2- 24oz jars of pasta sauce
2 Roma tomatoes diced
1 tbsp fresh cilantro chopped
2 tbsp fresh parsley
2 green onions/scallions chopped
3 sprigs thyme
1 1/2 tbsp light brown sugar or sugar substitute
parmesan cheese freshly grated

Brown the meat, drain the excess oil and add the onions and chopped garlic.
Cook and combine until fragrant.
Add adobo, garlic, and onion powder, and combine.
Add the chopped onions and bell peppers, and cook until slightly softened. Add Worcestershire sauce and paprika and combine. After 5 minutes add tomato sauce and tomatoes and combine. Cover with a lid and allow to come to a slow simmer.
Add the herbs, thyme, cilantro, parsley, basil paste, dried oregano, and Italian seasoning and combine. Add the sugar and combine.
Reduce the heat and allow the sauce to come to a slow simmer.
Serve with your favorite pasta, and top with freshly grated parmesan cheese.
Enjoy!!

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