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How To make Meat Sauce For Spaghetti

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Ingredients
3
tablespoon
olive oil
1
pound
beef, ground
1
pound
pork, ground
1
each
onion, chopped
1/2
each
green pepper, chopped
3
each
garlic cloves, minced
5
cup
crushed tomatoes
1/4
cup
tomato paste
1
tablespoon
chili powder
2
teaspoon
basil leaves, ground
1/2
teaspoon
cloves, ground
3
each
bay leaves
2
cup
chicken stock
1/2
teaspoon
salt
1/4
teaspoon
cayenne pepper

Directions:
Heat olive oil in a large skillet over medium-high heat. Add beef, pork, onion, green pepper, and garlic and saute until browned, about 10 minutes. With a slotted spoon to drain off the fat, place the sauteed ingredients in a 4 quart saucepan. Add the remaining ingredients and mix well. Slowly bring to a boil, reduce heat, cover, and simmer for 2 hours.

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