How To make Quick Beef Minestrone

Minestrone in the Instant Pot- the easiest way! ????

This Instant Pot minestrone soup is hearty, rich, and packed with plant-based protein!

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Minestrone Soup

Minestrone Soup is the sort of soup that keeps life interesting - it's filled to the brim with a variety of vegetables, potato, beans and pasta, in a thick tomato broth that's full of savoury flavour. Nobody ever finishes a bowl and feels dissatisfied!

Recipe for Hearty Beef Minestrone Soup

how to make EASY MINESTRONE SOUP

Today, we learn how to make easy minestrone soup, a classic Italian soup recipe. Use whatever you have to make this soup, but use it to pack in good veggies to keep that immune system strong.

#Minestrone #Soup #NotAnotherCookingShow

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Our Italian Grandma’s Minestrone Soup – Beef Minestrone Soup Recipe

Warm up your soul with Grandma's classic Beef Minestrone Soup!
This hearty and flavorful soup is packed with fresh vegetables, tender beef, and a rich, savory broth. It's the perfect comfort food for a cold winter day or a cozy night in.

Follow along as we share Grandma's secret recipe for this timeless classic. You'll learn how to make the perfect beef broth, sauté the vegetables to perfection, and add in all your favorite pasta.
With its simple ingredients and easy-to-follow instructions, this recipe is sure to become a favorite in your kitchen.

So, grab a pot and get ready to cook up a pot of Grandma's Beef Minestrone Soup!

Here are some of the reasons why you'll love this recipe:
• It's made with fresh, wholesome ingredients.
• It's packed with flavor.
• It's easy to make.
• It's perfect for a crowd.
• I hope you enjoy this recipe as much as I do!

#minestronesoup #beefsoup #comfortfood #easyrecipes #italianfood

Ingredients:
• 3 lbs. of chuck roast
• 1 Medium yellow onion
• 5 Stalks of Celery
• 5 Carrots
• 28 oz can of Crushed Tomato
• 2 cans of Cannellini beans
• 1/4 cup of olive oil
• 12 cups of beef broth
• 16 oz of cheese tortellini or any short pasta
• Salt & pepper to taste
Instructions:
1. Dice your vegetables and slice chuck roast into 4-5 equal pieces
2. Heat ¼ cup of olive oil and brown chuck roast on both sides
3. Once meat is brown, remove and then add the veggies and cook for 5 minutes
4. Add meat back into pot and then add beef broth, crushed tomatoes and salt & pepper to taste
5. Once the soup comes to a boil, lower heat and let simmer for about 1 & 1/2 hours
6. Then add pasta and cannellini beans and continue to cook for another 12 minutes
7. Enjoy!

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Video Edited by Sean Simmons

Easy Minestrone Recipe made with Big Batch Ground Beef

Soup weather is just around the corner! This easy Minestrone recipe from the Manitoba Beef Producers includes a couple of unexpected twists. Make it with our Big Batch Ground Beef and it comes together quickly and is a satisfying one pot dish that your family will love.

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