How To make Orange Roughy Veracruz
2 ts Olive oil
1 c Sliced onion
2 cl Garlic, minced
1 c Yellow bell pepper rings
1 cn (14.5 oz) mexican-style
Stewed tomatos w/jalapeno Peppers undrained 4 4 oz pieces orange roughy
Dash of garlic powder Dash of ground red pepper 1. Heat oil in a large nonstick skillet over medium heat. Add onion and
garlic, saute 7 minutes or until tender. Add peppers and tomatos; cook over medium-high heat 3 minutes. Add fish; sprinkle with garlic powder and pepper. Cover and reduce heat, simmer 5 minutes. 2. Turn fish over. Cover and simmer an additional 5 minutes or until fish
flakes with a fork. Transfer to individual serving plates, reserving cooking sauce in skillet. Keep fish warm. 3. Place skillet with cooking sauce over medium-high heat, and cook 3
minutes or until thickened. Serve sauce over fish. Calories: 149 per serving Source: Cooking Light Magazine, May-June 1993
How To make Orange Roughy Veracruz's Videos
Rosie Perez Teaches Pamela Adlon and Drew Her White Fish Casserole Recipe
Better Things star Pamela Adlon joins Rosie Perez and Drew to make a delicious white fish casserole dish and make a mess along the way.
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Rosie Perez Teaches Pamela Adlon and Drew Her White Fish Casserole Recipe
Recipe Red Snapper Scampi
Recipe - Red Snapper Scampi
INGREDIENTS:
●1/4 cup butter or margarine, softened
●1 tablespoon dry white wine
●1/2 teaspoons minced garlic
●1/2 teaspoon grated lemon peel
●1/8 teaspoon black pepper
●1/2 pounds red snapper, orange roughy or grouper fillets (about 4 to 5 ounces each)
How to make Mediterranean Baked Fish
Fish Dish Thursday ???? ????
How to make Mediterranean Baked Fish
FISH TO USE
* Cod
* Haddock
* Stripped bass
* Mahi Mahi
* Groupe
INGREDIENTS
* 1 lb. cod fillet
* 1/4 cup olive oil
* 3 tablespoons butter, melted
* 1/2 teaspoon ground coridander
* 1/2 teaspoon paprika
* Zest of 1 lemon + slices
* 3 cloves garlic, thinly sliced
* 2 tablespoons capers
* Kosher salt
* Fresh cracked pepper
Garnish:
* Fresh lemon wedges
* Fresh chopped cilantro
Chili Glazed Salmon
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MOROCCAN PAN FRIED SNAPPER. (PORGY)
Easy to make this Moroccan Pan Fried Snapper.