How To make My Favorite Cookie
1 cup brown sugar -- light or dark
1/2 cup sugar
2 sticks butter
3 tablespoons shortening
1 teaspoon salt
4 eggs
1 1/2 teaspoons baking soda
3 1/2 cups all-purpose flour
1/4 cup milk
2 cups pecan pieces
8 ounces white chocolate chunks
8 ounces milk chocolate chunks
8 ounces semi-sweet chocolate chunks
1 cup mini chocolate chips
Cream together the sugars, butter, shortening and salt. Add eggs, one at a time , beating after each one. Combine flour and soda in a separate bowl. Alternatel y, add the flour mixture and milk to the creamed mixture; mixing by hand just u ntil it starts to come together. Combine pecan pieces, chocolate chunks and cho colate chips. Fold into creamed mixture. Using a large spoon, drop onto a greas ed cookie sheet; press down. Bake at 350 degrees for 15 minutes, or until golde n brown. Do not overcook! (If using a dark cookie sheet, decrease heat by 15-20 degrees.) Serve hot.
Makes 35 (2 oz.) cookies.
Serve to grandchildren with a freezer chilled glass of milk - or to your most d iscriminating dinner guest with coffee and Bailey's. Too good to believe!!
Linda Browning Johnson PK Lake
How To make My Favorite Cookie's Videos
My Family's Favorite Cookie Recipe
This Norwegian Christmas Cookies are a tribute to my heritage. The holidays have always been a time for traditions in our family. There’s something comforting about making the same things every year while reminiscing and tell stories about Christmases past.
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✅ RECIPE INGREDIENTS
14 tablespoons unsalted butter, room temperature
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 tablespoon molasses
2 teaspoons vanilla
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup sanding sugar
1 cup chopped almonds
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Italian Ricotta Cookies:
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Crispy Chocolate Chip Cookies Recipe - BETTER Than Tate's!
Crispy Chocolate Chip Cookies are perfectly sweet and crunchy all the way though - these are the PERFECT chocolate chip cookie recipe if you love crunchy cookies!
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Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life.
CRAZY FOR CRUST - I'm Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I'm a home baker - if I can do it so can you! Subscribe to get my recipes: they're sometimes savory, often sweet and always served with a slice of my life.
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The BEST CHEWY Chocolate Chip Cookies Recipe
The BEST CHEWY Chocolate Chip Cookies Recipe
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INGREDIENTS IN GRAMS:
304 Grams all-purpose flour
2 Grams baking soda
2 Grams salt
170 Grams cup unsalted butter, melted
180 Grams packed brown sugar
106 Grams white sugar
10 Grams vanilla extract
1 whole egg
1 egg yolk
322 Grams cups semisweet chocolate chips
325 F for 15 - 17 Minutes depending on your oven.
Ingredients:
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, melted
1 cup packed brown sugar
1/2 cup white sugar
1 tablespoon vanilla extract
1 whole egg
1 egg yolk
2 cups semisweet chocolate chips
325 F for 15 - 17 Minutes
0:00 - Intro
0:58 - Read my PINNED comment for FAQs
1:30 - Ingredients in GRAMS in the description
2:04 - Combine dry ingredients
2:29 - Secret to CHEWY
3:10 - Add Sugar to liquids
3:56 - Mix in dry ingredients
4:38 - Add Chocolate Chips
5:25 - Bake
6:36 - How to store extra dough
7:25 - Let cookies cool
8:18 - EAT!!!
9:38 - How to keep them fresh
10:53 - Outro
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The most perfect chocolate-chip cookies you will ever see
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The Best Cookie You Will Ever Have | Chef Jean-Pierre
Hello There Friends, Today I am making the Ultimate Cookie. A cross between a Chocolate Chip Cookie and a Chocolate Croissant. Buttery, Velvety, Nutty, Decedent, CHOCOLATEY! Everything you could ever want in a cookie! Let me know what you think in the comments below.
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Recreating Levain Chocolate Chip Cookies Feat. Binging with Babish
Figuring out how to make one of the best chocolate chip cookies is definitely going to incur some travel fees. The coveted New York Levain Chocolate Chip Walnut cookie is deciphered... or at least as best as I could.
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