Ingredients 1 pound confectioners' sugar 1/2 cup cocoa 1/4 cup milk 1/4 pound butter or margarine 1 teaspoon vanilla 1/2 cup nuts, chopped
Directions: Lightly grease an 8 inch square dish. Set aside. Place confectioners' sugar and cocoa in a medium-sized, heat-resistant, non-metallic mixing bowl. Stir to combine. Add milk and butter to sugar-cocoa mixture. DO NOT STIR. Heat, uncovered, on FULL POWER 2 minutes. After cooking, stir just to combine ingredients. Add vanilla and nuts. Stir until blended. Pour into prepared dish and refrigerate for 1 hour before cutting and serving.
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Microwave Baileys Chocolate Fudge
Get the recipe: A 10 minute super easy Microwave Baileys Chocolate Fudge recipe... rich and delicious! The perfect gift for a friend (or sneaky late night treat!).
10-Minute Microwave Fudge | Food Network
Learn how to make fudge in just a few easy steps using a microwave.
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