How To make Lemony Chicken

High Protein Meal Prep Honey Lemon Chicken! ONLY 415 Calories #recipe #foodie #weightloss #fitness

Honey Lemon Chicken Meal Prep

There’s no reason to eat plain chicken & rice when you can make this incredibly easy and delicious recipe. One of my favourite meal preps!

Macros per serving (4 servings total)

415 calories - 40g protein | 44g carbs | 8g fat

Ingredients (for 4 servings)

For the Chicken

- 700g Cubed Raw Chicken Breast
- 20ml Light & Dark Soy Sauce (Low Sodium)
- 1 tsp Paprika
- 1 tsp Garlic Powder
- 1 Lemon Juiced
- 2 tsp Olive Oil for cooking
- 10-15g Honey

For the Rice

- 480g Cooked Basmati Rice (120g per serve)
- 1 Red Onion finely sliced
- 1 Red Bell Pepper chopped
- 15ml Dark Soy Sauce
- 10g Honey
- 1/2 Lemon Juice
- Garnish Green Onion

Distribute into 4 equal servings & ENJOY!

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Important Notes

- When adding the honey to the chicken make sure the heat is turned off
- You can store the meal preps for up to 5 days and freeze for months. Reheat in a microwave or on a pan
- You can marinate the chicken for 30 mins or overnight for best flavour

WHEN LIFE GIVES YOU LEMONS, MAKE LEMON CHICKEN. #SHORTS #CHINESECOOKING #WOK

Here is the lemon chicken recipe I used in my restaurant for the last 6 years. This is NOT BETTER THAN but EXACTLY the same as Chinese Take Out. If you could give me a LIKE and a SUBSCRIBE, it would mean the world. Thank you.

[RECIPE]

Ingredients:

[Chicken Marinade]
2pc Chicken thigh with skin or chicken breast
1 tsp Custard powder
1 tsp Salt
1 tsp Chicken powder
1 tbs Corn starch
1/2 tsp Baking soda
1/2 tsp Sugar
1/2 tsp White pepper
Cooking wine
Sesame oil

[Batter]
1/2 cup corn starch
1 cup self raising
1 1/2 cup soda water
1/2 tsp Chicken Powder
1/4 tsp Salt
1/4 tsp Sugar
White pepper

[Lemon Sauce]
2 slices Lemon
1/2 cup Sugar
1/2 cup White vinegar
1/2 cup water
1 tsp Custard powder
Concentrated lemon sauce or substitute with honey
1/2 tbs Potato starch

Method:

1. Butterfly chicken flat into 1.5 cm thickness

2. Marinade with everything listed and add a splash of sesame oil and cooking wine. (Cover and leave in fridge overnight to marinade)

3. Combine all ingredients in [Batter] to make batter.

4. Fry chicken at 180 for 3-7mins or till golden brown. Cut into 2cm thick pieces. tip* Chop hard and fast to avoid breaking and crumbling crust.

5. Combine all ingredients less the potato starch in [Lemon Sauce] on a wok or pan and bring to a light simmer.

6. Once simmering mix potato starch with a little bit of water to make a slurry. Slowly pour into sauce while stirring to thicken.

7. Pour over crispy chicken and that's how you make it NOT BETTER BUT EXACTLY THE SAME as Chinese Take out.



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Juicy Lemon Chicken | होटल जैसा नींबू चिकन | नींबू चिकन टंगड़ी कबाब easy recipe | Chef Ranveer Brar

LEMON CHICKEN - Ye Chicken recipe hai sabse alag!! Here's my recipe for a juicy, spicy Lemon chicken..

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???????????????????? ???????????? ???????????????????? ???????????????????????????? ????????????:
Chicken Kali Mirch -
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Ginger Chicken -

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LEMON CHICKEN
Preparation time 10 minutes
Cooking time 25-30 minutes
Serve 2-4

Ingredients
For Primary Marination
1 kg Chicken (thigh & drumstick) चिकन
Salt to taste, नमक स्वादअनुसार
2 tbsp Lemon juice, नींबू का रस

For Ginger Garlic Paste
4 no. Green chillies, less spicy, हरी मिर्च
1 inch Ginger, roughly slice, अदरक
7-8 Garlic cloves, roughly chopped, लहसुन
1 tsp Oil, तेल
Salt to taste, नमक स्वादअनुसार

For Second Marination
Primary Marinated Chicken, मैरिनेटेड चिकन
Prepared Ginger Garlic Paste, तैयार किया हुआ अदरक लहसुन का पेस्ट
⅓ cup Curd, beaten, दही
Salt to taste, नमक स्वादअनुसार

For Tempering
1 ½ tbsp Oil, तेल
2 Bay leaf, तेजपत्ता
2 Green cardamom, हरी इलायची
Marinated Chicken मैरिनेटेड चिकन
¼ tsp Turmeric powder, हल्दी पाउडर
Little water, पानी
1 tsp Cornstarch slurry, कॉर्नस्टार्च का घोल
1 tsp Lemon juice, नींबू का रस
few Lemon zest, नींबू के छिलके
1 tbsp Coriander leaves, chopped, धनिया पत्ता

For Masala
15-20 no. Black peppercorns, काली मिर्च के दाने
½ tsp Cumin seeds, जीरा
5 no. Green cardamom, हरी इलायची
1 Clove, लौंग
A pinch of fenugreek seeds, मेथी दाना
Salt to taste, नमक स्वादअनुसार

For Garnish
A pinch of Prepared Masala, तैयार किया हुआ मसाला
Coriander sprig, धनिया पत्ता
Lemon wedge, नींबू की फांक

Process
For First Marination
In a bowl, add chicken, salt to taste, lemon juice and mix it well. Rest it for 15-20 minutes.
Squeeze out the excess water from the chicken.
Keep it aside for further use.

For Ginger Garlic Paste
In a bowl, add green chillies, ginger, garlic, oil and salt to taste.
Transfer it to a grinder jar and grind into a smooth paste.
Keep it aside for further use.

For Second Marination
In the same bowl, add primary marinated Chicken,prepared ginger garlic paste, curd, salt to taste and mix everything well.
Keep it aside for further use.

For Tempering
In a handi or lagan, add oil, once it's hot, add bay leaf, black cardamom and let it splutter.
Add marinated chicken and saute it for a minute.
Cover it with the lid and cook it for 7-8 minutes or until tender on moderate heat.
Add turmeric powder and saute, add little water, cornstarch slurry, lime juice, lemon zest and get a quick boil.
Finish it with some coriander leaves.
Transfer it to a serving dish and sprinkle some prepared masala.
Garnish it with coriander sprig and lemon wedge.
Serve hot.

For Masala
In a small pan, add black peppercorns, cumin seeds, green cardamom, cloves, fenugreek seeds, salt to taste and dry roast them on moderate heat for a minute.
Transfer it to a grinder jar and make a coarse mixture.
Keep it aside for further use.

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#chickencurry #nimbuchicken #hoteljaisalemonchicken

Greek Lemon Chicken & Potatoes Recipe - How to Make Greek Lemon, Garlic & Herb Chicken and Potatoes

Learn how to make a Greek Lemon Chicken & Potatoes recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Greek Lemon Chicken & Potatoes video!

Lemon Chicken with Smashed Sweet Potato | Jamie Oliver

We’ve got both sweet and sour covered here as Jamie serves up some succulent griddled chicken with a lemon spice dressing. Team that up with a fluffy sweet potato mash and veggies and you’ve got yourself one delicious plate of food.

Links from the video:
Golden Chicken with Minty Veg |
Charred Veg Salad |
Awesome Lamb Kebabs |

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For more nutrition info, click here:

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Lemon Pepper Chicken |Best Chicken Starter Recipe In Hindi/Urdu With English Subtitles Cook With Fem

Lemon Pepper Chicken Recipe is a tasty starter recipe of chicken cooked along with lemon and pepper with corn flour slurry

DO TRY THESE DELICIOUS RECIPES TOO
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METHOD
INGREDIENTS
1.First we need to marinate chicken
Take chicken - 1/2 kilo
To it add
Yogurt - 100 gram
Lemon juice - of two lemons
Garam masala powder - 1/2 teaspoon
Black pepper powder - 1 tablespoon
Ginger garlic paste - 3 teaspoon
Salt as required
Chopped coriander leaves
Mix it well and marinate for 30 minutes

2.Heat oil - 2 tablespoon
To it add
Chopped ginger - 1 teaspoon
Chopped garlic - 1 teaspoon
Onion chopped - 1/2
Green chili - 1 chopped

3.Now add the marinated chicken pieces and roast till dry and color changes to golden brown

4.Make a slurry of corn flour by mixing 1/2 glass water with 1/2 teaspoon of corn flour and add it to roasted chicken

5.Add
Fresh cream - 2 tablespoon
Black pepper powder - 1/2 teaspoon
Green chilies - 2
Butter - 1 teaspoon
Lemon - 1/2
Mix well and the recipe is ready
ENJOYYY

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