Cabinet with IOD Inlay and Flea Market Finds!
Cabinet with IOD Inlay and Flea Market Finds!
SUPPLIES USED:
IOD Tromp d Loeil Blue Inlay:
Debi’s DIY Paint Vintage Linen and Prom Queen:
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Live project tutorials and fun talk every Monday and Friday at 1:30PM EST.
We are on a quest to clean out our shop basement storage, one project at a time so that I can reclaim my upholstery area! Follow along live every other Wednesday at 1:30PM EST.
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Hermitcraft Season 9 MegaRecap Part 1: Of Kings and Empires
This season, on Hermitcraft!
This episode covers videos released in 2022 for Season 9!
The second half, with all the 2023 episodes, will be out soon!
Full Season Playlist:
For more information about this season, including datapacks used, who's playing this season, the seed, and more, check out this thread on Reddit:
The world download is available at
JOIN OUR DISCORD SERVER!
→ r/hermitcraft Discord:
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Our Staff:
Production, Editing, Writing, Additional Voiceovers: @SloyXP
Writing, Voiceover, Co-Production: @Pixlriffs
Captions, Additional Editing: @Lyarrah
Music:
Bensound - Clear Day and Energy -
Roa - Journey -
Abstraction - Respect the Wig -
CHICKEN PIE from Aunt Cathy Made Easy with Store Bought Roasted Chicken
Always a hit, this chicken pie, made easier with a store bought roasted chicken. Nostalgic, delicious, filling, comfort food.
Southern Green Beans - Mama's Southern Cooking - Step by Step - How to Cook Tutorial
How We Make Southern Green Beans - Mama's Simple Ingredient Cooking - How to Cook Southern Sides - Free Granny Green Beans (Vol. 1) Recipe Download:
Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your green beans taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.
00:00 Introduction
00:33 Best Pot to Use and Why
01:41 Secret Ingredients
03:09 Cooking Instructions
04:07 Cookbook Reference
05:57 Most Important Cooking Instruction
#collardvalleycooks #southerngreenbeans #grannygreenbeans
Purchase Collard Valley Cooks Cookbooks:
Granny Green Beans Recipe is in our Vol. One Cookbook
3 14.5 OZ.CANS OF GREEN BEANS (DO NOT DRAIN)
1/8 CUP COOKING OIL
1 TBSP. GRANULATED SUGAR
This will make the best green beans you have ever tasted, but ONLY if you follow the directions carefully. Many people do not cook them down to the caramelization stage and complain that they are sweet. This is because the directions are not followed. Add three ingredients to a nonstick saucepan. Bring to a boil and continue cooking on high.When water is almost gone, the beans will begin to sizzle. At this point you must stay in kitchen to watch them closely. The oil and sugar will then begin to caramelize in bottom of pot. You will notice the sides of pot becoming brown. Once this begins, take beans, and rub them on sides of pot that has glazing. The juice from the beans will deglaze the pot. Take them off the heat after they have formed a good glaze and you begin to smell it. Put about 1/2 cup water in pot and continue deglazing so caramelization is in beans and not on pot. Smash them a little breaking them apart if desired.
For 1 can recipe:
Use 1 tbsp. cooking oil and 1 tsp. sugar for every can of green beans. Always use juice from can.
We have over 700 Printable recipes on our website. Use our search bar on the home page of our website or find them here under food categories:
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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
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MUSIC Credit: Tony Adams Tony's email contact: tathedj1@gmail.com
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CHICKEN & GRAVY CASSEROLE, A Comfort Dish with Mashed Potatoes All In One Recipe
Chicken & Gravy with Mashed Potatoes cooked all in one Casserole. Making it simple with a rotisserie chicken or other cooked chicken, a delicious gravy, and your favorite mashed potato recipe or you can certainly use mine that I use in this Chicken & Gravy Casserole video. Seriously the leftovers never happened, it was eaten so fast.
**Click here to see my recipe blog:
Today's Recipe:
My Baked Chicken Recipe:
MORE ROTISSERIE CHICKEN playlist:
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*To purchase my cookbook vol 1, click link
**To purchase my cookbook vol 2, click here
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#casserole #catherinesplates #chickendinner
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at:
Catherine’s Plates
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449
HSN | Kitchen Innovations - Anchor Hocking 08.12.2022 - 12 AM
Discover unique kitchen products designed to make cooking simple, fun, and less time in the kitchen.
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