1/4 c Coffee; instant, regular or 1/4 c Sugar or low calorie sweeten 1 l Milk; cold Dissolve instant coffee and sugar in hot water. Stir in 1 litre of cold milk and and add ice. For mocha flavour, use chocolate milk and reduce the sugar to taste. For single serving: dissolve 1 tbsp of instant coffee and 2 tsp sugar in 1 tbsp hot water. Add 1 cup of cold milk and stir.
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Foamy iced coffee recipe by Apé Amma
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START YOUR OWN COLD BREW COFFEE BUSINESS: 5 DELICIOUS ICED COFFEE RECIPES - FOR HOME OR BUSINESS
These recipes are for 500ml/16oz cups. For coffee lovers out there, here is another way to make your iced coffee using COLD BREW coffee. Made much simpler...
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????START YOUR OWN COFFEE CART OR HOME CAFE WITH THE MINMUM POSSIBLE INVESTMENT. ????ADD COFFEE IN YOUR MILK TEA MENU.
Cold brew coffee does not need an expensive Espresso Machine! More premium and healthier than instant coffee too!
????If you already have a milk tea shop, here are coffee recipes that you can add to your menu. ????Cold Brew Coffee requires minimum investment. ????You may also start your own small coffee cart using the recipes here. ????Or, simply try serving them at home ????
Enjoy.
1oz = 30ml
MILK SYRUP (Commercial 100% sweetness level) 2 cans Condensed Milk (approximately 300g/can) 1 can Evaporated Milk (approximately 370ml/can) Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.
MILK SYRUP (Commercial 50% sweetness level) 1 can Condensed Milk (approximately 300g) 1 can Evaporated Milk (approximately 370ml/can) Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.
MILK SYRUP (Commercial 25% sweetness level) 1 can Condensed Milk (approximately 300g/can) 2 cans Evaporated Milk (approximately 370ml/can) Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.
MILK SYRUP (Commercial 0% sweetness level) Use only fresh milk - amount as per recipe
COLD BREW COFFEE Coarse Ground Coffee 100g Plain Water 1,000ml Refrigerate at least 12 hours or overnight
RECIPE 16oz cups ICED COLD BREW AMERICANO Cold Brew 90-120ml (depending on the strength of your coffee) Plain Water 90ml Ice
ICED COLD BREW LATTE Cold Brew 120ml - 150ml (depending on the strength of your coffee) Milk Syrup 60ml Ice
ICED COLD BREW MOCHA Cold Brew 120ml - 150ml (depending on the strength of your coffee) Milk Syrup 30ml Chocolate Syrup 30ml Ice
ICED COLD BREW CARAMEL MACCHIATO Cold Brew 120ml - 150ml (depending on the strength of your coffee) Milk Syrup 45ml Caramel Syrup 15ml Ice
ICED COLD BREW BROWN SUGAR LATTE Cold Brew 120ml - 150ml (depending on the strength of your coffee) Milk Syrup 45ml Brown Sugar Syrup 15ml Ice
????For Highlands Coffee Beans - Medium Roast ????For Highlands Coffee Beans - Dark Roast ????For Highlands Coffee Beans Espresso Roast - ????For shot glass ????For measuring cups ???? For Tea Sock Strainer - small ???? For Tea Sock Strainer - large
????Subscribe today to be the first to know about all things Milk Tea & Coffee
????For milk tea and coffee shop supplies available at Chao, please visit ????Chao Website ????Lazada Philippines ????Shopee Philippines
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Lots of love from Chao! ???????????????????????????????????????????? ???? #chaoph #chaocoffeeandtea #homecafe #coldbrew #icedcoffee #coffeebusiness #businesstips #coffeeathome
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Iced Coffee | How to Make Iced Coffee | Quick and Easy Iced Coffee Without a Blender
Instant iced coffee or refreshing drink recipe. Its perfect for any time of the day, definitely great in the summer weather.
#icedcoffee #summerdrink #howtomakeicedcoffee
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Instant Iced Coffee Recipe At Home | How To Make Iced Coffee With Instant Coffee Powder
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------------------------------------------------------------------------------------------------------------------------- INGREDIENTS: Instant Coffee - 1 tbsp Sugar - 2 tbsp Warm Water – ¾-1 tbsp Cold Water - 1/2 cup Ice Cubes Milk - 1/2 cup Frothed milk for topping (optional)
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A perfect drink to transition from the cold weather. Make this Iced coffee and give yourself a cool kick of caffeine. #HappyCookingToYou
Written Recipe:
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Iced Coffee Recipe in English:
Ingredients: -Pani (Water) 4 Cups -Instant coffee 6 tsp -Condensed milk 1 Cup or to taste -Ice cubes
Directions: -In kettle,add water,instant coffee,mix well and bring it to boil. -Remove from flame,add condensed milk and mix well. -In serving jar,add ice cubes and immediately pour prepared coffee. -Stir & serve!
Recipe in Urdu:
Ajza: -Pani (Water) 4 Cups -Instant coffee 6 tsp -Condensed milk 1 Cup or to taste -Ice cubes
Directions: -Kettle mein pani aur instant coffee dal ker ache tarhan mix karein aur ubal anay dein. -Chulhay sa hata lein aur condensed milk dal ker ache tarhan mix ker lein. -Serving jar mein ice cubes aur tayyar coffee dal dein. -Stir ker ka serve karein.