Hawaiian Chicken Skewers | Delish
Get the full recipe from Delish:
INGREDIENTS
1/2 c. barbecue sauce
1/3 c. soy sauce
1 tbsp. rice wine vinegar
2 tsp. sesame oil
2 cloves garlic, minced
1 tbsp. ginger, minced
1 tsp. honey
kosher salt
1 tsp. crushed red pepper flakes
2 chicken breasts, cut into 1 pieces
2 c. cubed pineapple
2 green bell peppers, diced
1 red onion, diced
White rice, for serving
2 tsp. cilantro
DIRECTIONS
1. Preheat grill or grill pan on medium heat.
2. In a large bowl, whisk together barbecue sauce, soy sauce, vinegar, oil, garlic, ginger and honey until completely combined. Season with salt and red pepper flakes.
3. Build skewers by alternating chicken, pineapple, peppers, and red onion. Place on a baking sheet and pour over half your marinade.
4. Place skewers on preheated grill, and brush with reserved marinade. Cook five minutes and flip, brushing the other side with marinade as well.
5. Cook five more minutes, or until the chicken is cooked through.
6. Serve with white rice and a sprinkle of cilantro.
SUBSCRIBE to delish:
FOLLOW for more #DELISH!
Facebook:
Twitter:
Instagram:
Pinterest:
Google+:
HAWAIIAN CHICKEN KABOBS RECIPE | GRILLED, EASY, HEALTHY CHICKEN SKEWERS
Hawaiian chicken kabobs recipe is very easy and healthy. These chicken kabobs/kebabs are flavor packed with chicken, veggies and fresh pineapple. Who doesn't like kabobs? This easy and healthy Hawaiian chicken kabob is grilled on a grill and sprinkled with paprika that results in a beautiful color. The most important step is to marinate chicken. Chicken is marinated in yogurt marinade. The chicken turned out tender and flavorful. I will show you how to make the delicious Hawaiian chicken kabobs by providing detailed easy and clear directions for you. I also made Greek yogurt dipping sauce. I used metal skewers to thread chicken and vegetables.
Follow steps in my video and enjoy your delicious chicken kabobs!
INGREDIENTS:
4 chicken breasts
1 pineapple
3 bell peppers
1 red onion
THE MARINADE for chicken:
1/2 cup Greek yogurt
1 lime
2 tbsp salt
1 tsp black pepper
1 tbsp garlic powder
1 tbsp ground paprika
THE DIPPING SAUCE:
1/2 cup Greek yogurt/plain yogurt
salt, pepper to taste
juice of 1/2 lemon
chopped parsley
►Welcome to MAGICAL COOKING! You will find healthy, quick and easy recipes here. I focus on healthy food choices and healthy cooking! All the ingredients are simple and you can find them at home. Please LIKE, SHARE and SUBSCRIBE for more delicious and healthy recipes! I will appreciate all your comments and reply to them as soon as I can within 24-48 hrs
►CLICK to subscribe here ➡
Press a BELL button ???? so you don't miss notifications about new videos! Please watch this video minimum of 5 minutes or of course until the end, otherwise comments will end up in the spam folder and will not be seen.
►FOLLOW ME ON INSTAGRAM-
►FOLLOW ME ON TWITTER-
►FOLLOW ME ON PINTEREST-
For questions or collaboration please email me - magicalcooking20@gmail.com
#chickenkabobs, #chickenkabobrecipe, #chickenkebab, #chickenkebabsrecipe, #chickenkebabs, #magicalcooking, #grilledchicken, #chickenrecipe
Three Ingredient Hawaiian Skewer Appetizer Recipe | Cait Straight Up
Three ingredient Hawaiian Style Skewers that make a perfect, easy-to-make appetizer or snack. With Ham, Pineapple and a sauce, these Hawaiian Skewers are the perfect easy appetizer, snack or gameday food. If you are looking for a simple yet delicious appetizer for the big game, this is a must try!
For my full written and printable Ham and Pineapple Hawaiian Skewers Recipe visit:
Dowload my novel SHE SAID HE:
Follow me on Instagram:
Any questions? Comment below this video or tweet:
Cheers!
Hawaiian BBQ - Teriyaki Chicken - Teriyaki Pork
Thank you for watching my Hawaiian BBQ video. On this video, I made some Hawaiian style teriyaki chicken and teriyaki pork on my El Charro rotisserie. I used a brand new rub and glaze from PS Seasoning that is so tasty you'll think you're eating in Hawaii. Give this recipe a try, it is the perfect summer time grill recipe!
Thanks for watching
Smokin Joe
Rub and Sauce I used in this video:
Order your Big Kahuna Rub and Teriyaki Sauce from PS Seasonings here and get a nice discount -
El Charro Rotisserie Grill I used - Enter SMKNJOE at checkout for a nice discount.
Order your Yoder Smoker Here -
Order Your MEAT Sous Vide and Sausage Equipment Here- Order your MEAT processing equipment here and get a nice discount-
Order Your Clean Space Nitrile Gloves Here -
Order Your Dalstrong Knives Here and Save 10% -
Order Your Custom Cutting board like the one used in this video here - Enter SMOKINJOES for a discount-
Grill Blazer / Grill Gun Discount -
Order Your Thermapen Thermometer Here - Thermapen Mk4 -
AMAZON LINKS
Pistol Grip Injector -
16 Mesh Black Pepper Used In My SPG -
Pickling Spices -
Dukes Mayo -
Fleur De Sel (Salt)-
Cut Resistant Gloves -
Pizza Screens -
Nitrile Gloves (Black)-
RODE Mic Set Up -
Nikon D5600 Camera -
Order Your Hestan Cue Induction Burner here-(enter Smokinjoe at checkout for 20% off)
Order Your PK100 Smoker here -
Hawaiian Meatball Kabobs
A sweet and savory combo that's a fun alternative to burgers!
Recipe below, or visit
HAWAIIAN MEATBALL KABOBS
Servings: 6 kabobs (with 4 meatballs each)
Ingredients:
1 lb ground pork
½ c bread crumbs
1 egg, beaten
¼ c finely chopped pineapple
¾ c barbeque sauce, divided
¼ tsp black pepper
¼ tsp onion powder
Directions:
1. Soak 6 wooden skewers in water for at least 30 minutes.
2. Preheat oven to 400°F and line a baking sheet with parchment paper.
3. Combine ground pork, bread crumbs, egg, pineapple, ¼ c barbeque sauce, black pepper and onion powder in a large bowl.
4. Scoop and roll into balls, about 1” in diameter and carefully thread 4 meatballs onto each skewer.
5. Place the kabobs on the parchment lined baking sheet.
6. Bake for 10 minutes, then brush with the remaining barbeque sauce. Flip the kabobs and brush the other side, too.
7. Bake an additional 8-10 minutes, or until the center of the meatballs are at least 160°F.
Grilled Chicken and Pineapple Kabobs with Hawaiian Rice Recipe (gluten free)
Looking for something a little different and rather healthy to try for dinner? I think you will love these delicious grilled chicken and pineapple kabobs with Hawaiian rice that I created recently. Let me know if you give them a try.
Pineapple Chicken Kabobs with Hawaiian Rice
Chicken Kabobs:
4 boneless skinless chicken breast
1 pineapple, cut into bite size pieces (save about ½ cup for rice)
Marinade for chicken:
¼ cup pineapple juice
¼ cup soy sauce (If you are making this GF, be sure to use GF soy sauce)
2 Tablespoons olive oil
2 Tablespoons brown sugar
1/2 -1 teaspoon crushed red pepper flakes
1 teaspoon garlic powder
Salt and pepper
Mix all marinade ingredients. Pour over chicken. Marinate for at least 6 hours. Add chicken and pineapple to skewers. Grill until chicken is cooked through.
Hawaiian Rice:
1 ½ cups uncooked rice
¼ coconut oil
½ cup red pepper, diced
½ cup onion, diced
¼ cup pineapple, diced
3 cloves garlic, minced
¼ cup soy sauce
¼-1/2 cup pineapple juice, I start with a ¼ cup and then add more as it cooks down.
¼ shredded sweetened coconut (optional)
Cook rice. Meanwhile, heat coconut oil and saute red peppers and onions until tender. Add garlic and pineapple and saute for another minute. Add soy sauce and pineapple juice. Add rice and mix well. Add coconut, if desired.
❤️Please subscribe:
❤️Instagram:
❤️LIKEto.KNOW.it:
????Amazon Store:
????Eat at Home:
Save 25% by using code JEN25 (menu plan, recipes and grocery lists)
????Digital Body Analyzer:
Use code JENFIT at checkout for 60% off!
????Personal Microdermabrasion Wand:
use code JENDERM at checkout for 60% off!
????Hair products that I use:
*Description box contains affiliate links. Thank you to those of you who use my links and codes!