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How To make Green Chicken Chilaquiles Casserole

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2 lg Whole chicken breasts, split
Salt Fresh course ground black -pepper 2 c Chicken stock
3 1/2 c *Tomatillo Salsa
1/2 c Heavy cream
1 md Onion, sliced paper thin
1/2 c Vegetable oil
12 ea Corn tortillas
1 c Grated manchego cheese
1 c Grated panela cheese
1/2 c Grated a

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