Crispy Fried Porkchop | Quick & Easy #porkrecipe #crispyfriedporkchop #porkchoprecipes #shortsvideo
EASY FRIED PORK CHOPS | recipe
3 bone in pork chops
Weber honey garlic rub
Black pepper
1/2 cup all purpose flour
1/2 cup cornstarch
1 1/2 tbsp honey garlic rub
1/2 tsp black pepper
follow me on IG
Facebook:
email me at candythaglamcook@gmail.com
for inquiries, sponsorship, reviews etc
Southern Fried Pork Chops Recipe + Pan Gravy
These fried pork chops come together in minutes and are served up with a simple delicious pan-gravy for the perfect weeknight meal. You will already have most of the ingredients for this recipe already in your food pantry.
Fried pork chops are a Southern classic consisting of thin-cut bone-in pork chops that are coated in egg wash, dredged in seasoned flour, and then fried until golden brown. They are very easy to make and are delicious when cooked correctly. Don’t worry I show you in my video the perfect cook times to ensure they are tender and juicy.
While fried pork chops are great served up by themselves, I prefer to add a simple pan-gravy to the mix to help keep them moist and flavorful. I highly recommend making my sauce which only takes an additional 3-4 minutes to make.
PRINT OUT THE RECIPE AT:
Ingredients for this recipe:
For the Pork Chops:
• 2 large eggs
• ½ cup buttermilk
• 1 cup all-purpose flour
• ¼ cup corn starch
• 1 tablespoon garlic granules
• 1 tablespoon onion granules
• ½ teaspoon ground cayenne pepper
• 2 teaspoons salt
• ¼ teaspoon ground black pepper
• 1/3 cup oil for frying
• ¼ cup lard
• 6 5–6-ounce bone-in pork chops
• salt and pepper to taste
For the Pan Gravy:
• 1 peeled and small diced shallot
• 2 finely minced garlic cloves
• 2 tablespoons all-purpose flour
• 2 cups beef stock
• salt and pepper to taste
TRY THIS SUPER EASY AND YUMMY RECIPE NEXT TIME YOU MAKE CRISPY FRIED BREADED PORK CHOP!!!
This version of crispy fried breaded pork chop is super easy and yummy!!!
Link to Garlic Mayo Sauce =
INGREDIENTS
-1Kilo pork chop
-3-4Tbsp fish sauce
-ground black pepper
-1cup flour mix with 1/2cup cornstarch
-4pcs beaten eggs
-bread crumbs
-oil for frying
For business inquiries, please contact me at kuyafernscooking@yahoo.com
Subscribe here
Like my facebook page here
#CrispyBreadedPorkChop #KuyaFernsCooking #BreadedPorkChop
Pan Cooked Pork Chops #shorts #pork #porkchoprecipe
#shorts#pork#porkchop#meat#supper#yummy#delicious#recipe#howto
subscribe here:
pork chops, pork chop recipes, how to cook pork chops, pork chops recipe, pork recipe, fried pork chops, how to make pork chops, pan fried pork chops, cooking pork, easy pork chop recipe, how to cook pork chops in a pan, pork recipes, smothered pork chops, easy pork recipes, best pork chop recipes, easy pork chop recipes
We hope you enjoy:) Don't forget to leave a like, comment and subscribe:)
Ree Drummond's 5-Star Pan-Fried Pork Chops | The Pioneer Woman | Food Network
Ree fries up slightly spicy pork chops for her family on calf-working day!
Watch #ThePioneerWoman, Saturdays at 10a|9c + subscribe to #discoveryplus to stream the entire library and so much more:
Get the recipe ►
Subscribe to Food Network ▶
Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Pan-Fried Pork Chops
Recipe courtesy of Ree Drummond
Total: 25 min
Active: 25 min
Yield: 8 servings
Level: Easy
Ingredients
1 teaspoon seasoned salt, plus more for seasoning
1 teaspoon ground black pepper, plus more for seasoning
8 pork breakfast chops
1 cup all-purpose flour
Cayenne pepper
1/2 cup canola oil
1 tablespoon butter
Smashed new potatoes, for serving
Directions
Salt and pepper both sides of the pork chops.
Combine the flour and some cayenne, salt and black pepper. Dredge each side of the pork chops in the flour mixture, and then set aside on a plate.
Heat the canola oil over medium to medium-high heat. Add the butter. When the butter is melted and the butter/oil mixture is hot, cook 3 pork chops at a time, 2 to 3 minutes on the first side. Flip and cook until the chops are golden brown on the other side, 1 to 2 minutes (make sure no pink juices remain). Remove to a plate and repeat with the remaining pork chops.
Delicious and simple! Serve with smashed new potatoes.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#ThePioneerWoman #ReeDrummond #FoodNetwork #PanFriedPorkChops
Ree Drummond's 5-Star Pan-Fried Pork Chops | The Pioneer Woman | Food Network
ttps://youtube.com/watch?v=7lfGNcVtZCo