Braised Abalone, Fish Maw, Mushrooms & Broccoli | 红烧鲍鱼，鱼膘，冬菇，西兰花|CNY Dish| 贺年菜肴 [ENG Sub/CH Sub 中英字幕
Let's begin the lunar New Year with some special Chinese New Year dishes.
Braised abalone, Fish Maw, Mushrooms with broccoli
Ingredient:
1.) A can of braised abalone
2.) 1 Broccoli
3.) Fish maw 28g
4.) Dried Shitake Mushrooms 18 Pcs
5.) 1 carrot
6.) Ginger 20g
7.) Garlic – few clove
Sauce:
1.) ShaoXin Wine 1 tbsp
2.) Oyster sauce 1 tbsp
3.) Light Soy sauce 2 tbsp
4.) White paper
5.) Salt to taste
6.) Water 400ml
1. Heat oil in medium heat, sauté the ginger and garlic clove.
2. Remove the fried garlic clove set aside
3. Add in mushroom, stir fry well.
4. Pour in Shaoxin wine and then add in oyster sauce and water stew for 20 minutes over low heat.
5. Add in fried garlic, carrots, broccoli stem and fish maw and bring to boil.
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Music:
Folk Chinese by PeriTune |
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Whole Roast Fish With Mushrooms - Melissa Clark's Recipe | The New York Times
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Whole Roast Fish With Mushrooms - Melissa Clark's Recipe
Fish Mushroom Recipe | Fish Fry w/ Mushroom | Fish Mushrooms Stir Fry
Fish Mushroom stir fry is light, protein rich and balanced. It's easy to make as all you need is to throw things together and stir fry. Kids love it. A nice side for a happy hour!
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The wet method of cooking mushrooms
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My old video about why we cook food in oil:
Chinese Fish & Mushroom - Oyster Mushrooms - Chinese Fish Recipe - Youtube
400 GRAMS OF DORY FISH
200 GRAMS OF OYSTER MUSHROOMS
1 ONION
1/4 CUP OYSTER SAUCE
1/4 CUP SOY SAUCE
GREEN ONIONS
3 CLOVES GARLIC
1 INCHS GINGER
1TBSP FISH SAUCE
1TSP BLACK PEPPER
1/2 CUP CORN FLOUR
1 EGG
OIL
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Chinese Fish & Mushroom - Oyster Mushrooms - Chinese Fish Recipe - Youtube
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