WALDINE VAN GEFFEN VHGC42A---------------- 2 lb Speckled trout, redfish or -red snapper fillets 1/2 c Creamy Italian salad -dressing 1/2 c Butter
melted 1 1/2 c Potato chips :
crumbled 8 sl Velveeta cheese NOTE-Do not use ridged potato chips and only use "creamy" dressing. Place fish in a 9x12" baking dish. Pour salad dressing over fish and then melted butter. Sprinkle potato chips over fish and add cheese slices. Bake for 15 minutes in a preheated 350~ oven. Source: The Times-Picayune
How To make Fish Casserole's Videos
Creamy Fish Casserole
Creamy Fish Casserole ????????????RECIPE BELOW ????????????
Creamy Fish Casserole INGREDIENTS:
✔️ 1 1/2 lb cod filet ✔️ 1 lb shrimp ✔️ 2 tbsp olive oil ✔️ 6 tbsp butter ✔️ 1/2 cup white wine ✔️ 1 1/2 - 2 cup heavy cream ✔️ zest of 1/2 lemon ✔️ 4 slices lemon ✔️ fresh thyme ✔️ 1/2 tsp garlic powder ✔️ 1/2 tbs paprika ✔️ 1/2 tbs salt (more for seasoning the fish) ✔️ black pepper
Fish Casserole - Low Fat - Weight Loss - Magic Plan
Fisherman's Pie, just light and creamy, use fresh or any type of frozen fish. Perfect for the family. Everyone will enjoy it.....:)
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How to Make Oven Baked Fish Casserole
Full recipe here:
In this how-to recipe guide we'll walk through the steps to make this delicious white fish casserole with a homemade Romesco sauce.
The casserole combines white fish fillets, baked tomato, onions, and garnished with a few sprigs of rosemary and bay leaves to create a fantastic summer casserole that can be made in around 30 minutes!
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My Award Winning Fish Pie Recipe
This is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations.
Nothing beats a creamy fish pie for some hearty comfort food. Its soo good it was my winning dish when cooking on stage at Big Feastival!
Full recipe for the fish pie:
Use one of these for the perfect mash:
Ingredients for the Fish Pie: 2 1/2 lbs (1 kg) floury potatoes - such as maris piper, peeled and chopped into large chunks 3 tbsp butter 3 tbsp double heavy cream) large pinch of salt and pepper 2 1/2 cups (600ml) full fat milk 2 boneless salmon fillets 1-2 boneless cod or haddock fillet 15 king prawns shrimp these can be cooked or raw (make sure they're de-veined) 2 tbsp plain/all-purpose flour OR 2 tbsp cornflour mixed with 2 tbsp cold water for gluten free 1 1/2 cups (150g) packed grated mature cheddar cheese
To serve: 1 tbsp chopped chives Peas Sweetcorn
#comfortfood #recipes #pie
Quick & Easy Fish Stew
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Full recipe here:
Baked Fish with Creamy Lemon Sauce
No more boring bland baked fish... this one comes with a wicked Lemon Cream Sauce!