How To make Eskimo Cookies

No bake Eskimo cookie balls *Food Friday 12*

Here is a family favorite! Great for the chocolate lover in the family!
No bake eskimo cookies
Also called hay stackes and no bakes :)

You will need:

3/4 cup butter (1 1/2 sticks butter)
3/4 cup white sugar
3 tablespoons unsweetened cocoa powder
1/2 teaspoon vanilla extract
1 tablespoon water
2 cups rolled oats
1/3 cup confectioners sugar for decoration (powdered sugar)

Soften butter and beat well.
Add sugar and mix well.
Add cocoa, vanilla and water.
Then add oatmeal.
Shape into balls and roll in confectioners sugar.
Keep in refrigerator!!!!!
Let bind in fridge for at least 2 hours before eating :)

Hope you enjoy!!!

Homemade Magnum Ice Cream 自制梦龙冰淇淋雪糕 Glace Magnum fait à la maison

Ingredients

Custard Sauce
6 egg yolks
Milk 450g
Sugar 150g
Divide equally into 3 parts

Vanilla Hazelnut Dark Chocolate
1/3 of custard Sauce
Some vanilla seeds
Whipped cream (38%) 130g
Dark chocolate 300g
Melted cocoa butter 30g
Some chopped hazelnuts

Matcha white chocolate
1/3 of custard Sauce
Matcha 3g
Whipped cream (38%) 130g
White chocolate 300g
Melted cocoa butter 35g
Matcha 4g

Raspberry White Chocolate
1/3 of custard Sauce
Raspberry puree
Whipped cream (38%) 130g
White chocolate 300g
Melted cocoa butter 35g
Freeze-dried raspberry chopped 5g

*Cocoa butter can be replaced with vegetable oil


配料

英式蛋奶酱
6个蛋黄
牛奶450g
糖150g
平均分成3份

香草榛子黑巧克力
1/3的蛋奶酱
一些香草籽
打发淡奶油(38%)130g
黑巧克力300g
融化的可可脂30g
一些榛子碎

抹茶白巧克力
1/3的蛋奶酱
抹茶3g
打发淡奶油(38%)130g
白巧克力300g
融化的可可脂35g
抹茶4g

覆盆子白巧克力
1/3的蛋奶酱
覆盆子果泥
打发淡奶油(38%)130g
白巧克力300g
融化的可可脂35g
冻干覆盆子碎5g

*可可脂可以用植物油代替


Ingredients

Custard Sauce
6 egg yolks
Milk 450g
Sugar 150g
Divide equally into 3 parts

Vanilla Hazelnut Dark Chocolate
1/3 of custard Sauce
Some vanilla seeds
Whipped cream (38%) 130g
Dark chocolate 300g
Melted cocoa butter 30g
Some chopped hazelnuts

Matcha white chocolate
1/3 of custard Sauce
Matcha 3g
Whipped cream (38%) 130g
White chocolate 300g
Melted cocoa butter 35g
Matcha 4g

Raspberry White Chocolate
1/3 of custard Sauce
Raspberry puree
Whipped cream (38%) 130g
White chocolate 300g
Melted cocoa butter 35g
Freeze-dried raspberry chopped 5g

*Cocoa butter can be replaced with vegetable oil

CHEESECAKE-ESKIMO SNICKERS???? (recipe in description)

Shortcrust base… delicate layer of cheesecake… salted caramel with peanuts… chocolate icing… it’s insanely delicious❤️

INGREDIENTS (for 8 pieces):
For the base:
✅ 150 g shortbread biscuits
✅ 60 g butter ⠀
For filling:
✅ 200 g curd cheese
✅ 1 egg
✅ 10 g sugar
✅ 10 g cornstarch
✅ 40 ml cream 33%⠀
For caramel:
✅ 115 g sugar
✅ 50 g butter
✅ 1/2 tsp salt
✅ 80 ml cream 33%
✅ 75 g peanuts⠀
For glaze:
✅ 300 g milk chocolate
✅ 60 g vegetable oil

READY:
The basis:
Grind cookies in a blender until crumbly. Add melted butter and stir. We spread on the bottom of the popsicle molds, tamp and put in the refrigerator. ⠀
Filling:
Add sugar, egg, corn starch, cream to the curd cheese and mix. Spread on the base, insert the sticks and bake in an oven preheated to 115 degrees for 50 minutes. After that, slightly open the door and let it cool completely. ⠀
Caramel:
Over medium heat, in a heavy bottomed saucepan, melt the sugar. Add butter at room temperature, salt and mix quickly. Pour in hot cream, stir and keep on fire for a couple of minutes. Remove from fire and let cool completely. Add peanuts and mix. Spread on top of the cheesecake layer and put in the freezer for 3-4 hours. ⠀
Glaze:
Add vegetable oil to the chocolate and melt in the microwave in pulses of 10 seconds (take out and mix each time). We take out the popsicle from the freezer, dip it in the icing and decorate. Put them in the fridge for a couple of hours to defrost.
Bon appetit????

Different dishes from all over the internet. Recipes in one minute

Virtual Cookie Swap: Eskimo Snowball Recipe

Robbie & Kathleen from Lost and Sold share their Eskimo Snowball Recipe!

Coral's Virtual Cookie Swap:
Lost and Sold YouTube:
Robbie & Kathleen on Facebook:

Dairy Free Chocolate No Bake Cookies

One of my favorite family cookies we made around the holidays, made vegan and gluten free: Chocolate No Bake Cookies! These are a favorite around our house and so addicting. These aren't just for the holidays: since they are no bake, they are also perfect for summer treats.

Get the full recipe here:

Here are the ingredients we used (these are affiliate links):
• Gluten Free Quick Oats:
• Country Crock Plant Butter Sticks:
• Zulka unbleached cane sugar:
• Powdered sugar:

Овсяные печенья / Վարսակի Թխվածքաբլիթ / Oatmeal Cookies

????Мой канал Яндекс Дзен
Овсяные печенья
????????Рецепт՝
200-250г. сахара
400г. овсяных хлопьев быстрого приготовления
2 яйца
160г. муки
2 ст.л. густого мёда
2 ст.л. сметаны
0,5 ч.л. ванилина
100г. растопленного сливочного масла (или маргарина)
1,5 ч.л. соды
щепотка соли
1 ч.л. корицы

Выпекать в предварительно разогретой до 180°C духовке, 20 мин.
Приятного аппетита!!!????
************************
????????Վարսակի Թխվածքաբլիթ
Բաղադրատոմս՝
200-250գ․ շաքարավազ
400 գ․ վարսակի փաթիլներ, արագ պատրաստման
2 ձու
160 գ․ ալյուր
2 ճ․գ․ թանձր մեղր
2 ճ․գ․ թթվասեր
0,5 թ․գ․ վանիլին
100 գ․ հալեցրած կարագ (կամ մարգարին)
1,5 թ․գ․ սոդա
մի պտղունց աղ
0,5 թ․գ․ դարչին

Թխել նախօրոք տաքացված ջեռոցում 180°C, 20 րոպե
Բարի ախորժակ!!!????
*************************
????????Oatmeal Cookies
Recipe՝
200-250g. sugar
400g. oat flakes (oatmeal)
2 eggs
160g. flour
2 tbsp. honey
2 tbsp. sour cream
1 tsp. vanilla
100 g. melted butter (or margarine)
1,5 tsp. baking soda
a pinch of salt
1 tsp. cinnamon

Bake in a preheated 180’C oven for 20 min.
Bon Appetit!!!????
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❗️❗️ГЛАВНОЕ ПРАВИЛО ПОВЕДЕНИЯ НА КАНАЛЕ - сохраняйте дружелюбный настрой, даже если вы не согласны со мной или вашим собеседником
Комментарии, которые содержат хамство, оскорбления, непрошенную критику или издевки (даже завуалированные) будут удалены без выяснения обстоятельств.
Давайте уважать друг друга!????

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