HOW TO MAKE A CRANBERRY APPLE CRUNCH PIE Step By Step 2022 Thanksgiving Pie Collab
#2022ThanksgivingPies
Today I'm showing you how to easily make an out of this world homemade pie (all the way to the crust) for your Thanksgiving celebration. I made my first homemade pie in 1996 and never stopped. They are so fun, easy, a bit time consuming, but so impressive for your special celebration.
Thank you to Keri from @MyTableofThree for hosting this month's 2022 Thanksgiving Pie collaboration.
Thanksgiving Pie Playlist
Check out the Thanksgiving Pies Webpage:
Here's The List of YouTubers and The Video Dates:
Video Calendar:
Nov. 1st- My Table of Three, Low-Carb Snickers Pie
Nov. 2nd- A Country Life, Cran-Apple Crunch Pie
Nov. 3rd- Mennonite Farmhouse, Pumpkin Pie with Ginger/Pecan Streusel
Nov. 4th- 2LeeLou Creates, Grass Hopper Pie
Nov. 5th- Freedom Homestead, Kentucky Derby Pie
Nov. 6th- Ann’s Southern Kitchen, Tar Heel Pie
Nov. 7th- Kris and Larry Homestead, Keto Brownie Truffle Pie
Nov. 8th- Digging for Health
Nov.9th- Homesteading With The Zimmermans
Nov.10- Noreen's Kitchen
Nov. 11-. Parsnips and Parsimony- Old Fashioned Pumpkin Pie
Nov. 12- Cookie Crumb Fun, Peach Pie
Nov. 13th- Pike Creek Farm, Raspberry Cream Pie
Nov. 13th- Bonus Video of Canning Apple Pie Filling, My Table of Three
Nov. 14th- Fermented Homestead, Keto Savory Pie
Nov. 15th- Biggs Homestead Kitchen, Gluten-Free Pie
Nov. 16th- Little Village Homestead, German Apple Pie
Nov. 17th- Bloo's Self Reliance, British Pork Pies
Nov. 18th- C&C Farms, Sugar Cream Pie With Oatmeal Cookie Crust
Nov. 19th- Mud & Mascara Homestead, Possum Pie
Nov. 20th- Kettle Kitchen, Caramel Apple Pie Jam Pie
Nov. 21st- Life with Jami and The Boys, Dark Fudge Round Cheesecake
Nov. 22 - Ham and Cheese Hand Pies (Reg. and Keto)
Nov. 28th- Live Giveaway on My Table of Three's Channel at 7 pm CST
Visit my website acountry-life.com/shop to check out my cookbooks and homemade fresh from the farm cranberry sauce!!
Time4Learning is working great for us this year!!
#acountrylife #howtomakecranberrypie #cranapplecrunchpie
Easy Cranberry Apple Pie Recipe | Perfect for Thanksgiving!
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One of my favorite pie recipes for Thanksgiving! Delicious and easy cranberry apple pie with my all-butter pie crust, thinly sliced apples, a touch of ground cinnamon, tart cranberries, and a beautiful lattice pie crust topping. This tart and fruity twist on classic apple pie is bound to become a family favorite! Enjoy it with a scoop of vanilla ice cream or whipped cream on the side.
Get the full recipe here:
Pie Crust Video Tutorial:
Pie Crust Recipe:
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Contents of this video:
00:00 Introduction
00:59 Homemade Pie Crust
01:33 Rolling out the Crust
02:20 Preparing the Apples
03:22 Making the Filling
04:58 Making Lattice Pie Crust
06:43 Baking Instructions
07:24 Serving Suggestions
07:58 Taste Test
#applepie #Thanksgiving #desserts #baking #cranberries #apple #pie #tatyanaseverydayfood #recipe
How to Make Apple-Cranberry Pie
David's Recipes - Looking for a new holiday dessert idea? How about some Apple-Cranberry Pie topped with a lattice crust! David Venable not only shows you how to make his Apple-Cranberry Pie, but also gives you some tips on how to master the lattice method. For all of the tools that David uses in his kitchen:
It seems that everyone has a recipe for apple pie, but what about Apple-Cranberry Pie? It’s sweet and tart all at the same time. I’ll build it with a lattice crust, making it the perfect pie for the holidays. If you’re uncomfortable building the lattice on top of the pie, you can actually grab a cookie sheet put some parchment paper on it and build the lattice crust right there. Pop it into the freezer for about 5 minutes. Once it’s solid, you can transfer it. If you have extra apples, you may want to try my Apple Cinnamon Roll Bread Pudding. It makes a terrific breakfast. You can find all my recipes on QVC.com and you can find my How-To videos on YouTube.
Apple-Cranberry Pie
Ingredients:
1 (2-count) package pre-made, refrigerated pie crusts
Zest of 1 orange
2 Tbsp melted butter
1/2 cup white sugar
1/3 cup packed light brown sugar
1/4 cup all-purpose flour
1 tsp ground cinnamon
1/8 tsp ground nutmeg
1/4 tsp salt
7 Granny smith apples (about 3 lbs) peeled, cored, and sliced 1/4 thick
2/3 cup dried cranberries
1 egg + 1 Tbsp water, for egg wash
3 Tbsp Turbinado sugar
Preparation:
1) Position an oven rack on the lower level and preheat to 425°F. Place 1 pie crust in a lightly greased 9 pie plate. Press firmly against sides and bottom.
2) Place the orange zest, butter, and both sugars in a large mixing bowl. Add the flour, cinnamon, nutmeg, and salt and mix until evenly incorporated. Add the sliced apples and cranberries into the bowl and gently toss until all the apples are evenly coated. Spoon the mixture into the crust-lined pie plate, tightly packing and mounding the apples slightly.
3) Brush the egg wash along the pie crust. Form the lattice crust (method follows) and press to seal it to the pie crust, trimming any excess dough. Brush the egg wash all over the lattice dough and around the edges. Sprinkle the Turbinado sugar over the top of the pie and bake for 20 minutes.
4) Reduce the oven temperature to 375°F. Cover the edge of the crust with 2 wide strips of foil to prevent excessive browning and continue baking for 40–50 minutes, or until the apples are fork tender. Cool on a wire rack at least 2 hours before serving.
5) To prepare a lattice crust, place the round store-bought dough onto a lightly floured surface. Lightly flour your hands and smooth the dough surface with a circular motion.
6) Cut the dough into 3/4 thick strips. Place vertical strips of dough over the filling, spaced evenly, across the pie. Use longer strips for the center and shorter strips for the edges. Allow a little of the ends to hang over both sides of the crust.
7) Starting with the strip on your left, lift up and fold the dough back halfway. Repeat with every other strip. Place a strip of dough horizontally across the center of the pie. Return the folded strips to their original position so they cross over the horizontal strip.
8) Now lift up the second strip on your left and fold it back halfway. Repeat with every other strip. (You should be lifting the opposite strips that were folded before.) Place a second horizontal strip, evenly spaced, below the first horizontal strip. Return the folded strips to their original position.
9) Repeat the process until you have covered the bottom half of the pie. Then, turn the pie around and repeat with the other half.**
Cranberry Apple Pie With Linda’s Pantry
Here is a great video on how I made Cranberry Apple Pie
Here is a link to my Thrive Life website
Below is a link to where you can get 10% off you purchases with Forjars.
Coupon Code LINDASPANTRY
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#LindasPantry
Here is a link to my Amazon Store where you can shop for all the things I use.
Here is a link to my Rada Cutlery
Here is a link to my Tupperware website
LindasPantry.My.Tupperware.com
Here is my email address
255sage@gmail.com
Video Days Channel Links
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5 & 19
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7 & 21
8 & 22
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10 & 24 Linda's Pantry - YouTube
11 & 25
12 & 26 Jeni's Scratch Made Kitchen - YouTube
13 & 27
14 & 28
15 Prepper Potpourri - YouTube
29 Bloo's Self Reliance - YouTube
Cranberry Pie Recipe Quick and Easy
Cranberry Pie Recipe Quick and Easy
This delicious dessert is quick and easy, it's made from with fresh cranberries which are high in antioxidants . This recipe is so quick it can be made just before the start of dinner and be ready by time every one has finished eating to their main course.
In addition to the amazing taste, it also looks splendid when served on white crockery with vanilla ice cream or custard. Try it this Christmas!
Recipe
Ingredients
1 cup self-rising flour
1 cup light brown sugar or caster sugar
¼ tsp salt
2 cups frozen or fresh cranberries
½ cup melted butter
2 eggs
1 tsp almond extract (optional) brandy or rum
1 tsp icing sugar
Instructions
Preheat the Oven to 180*C/360*F
In a large add sugar and melted butter together and mix thoroughly.
Add eggs and essence and continue mixing until the eggs are mixed into the butter and sugar.
Add the flour and cranberries and mix thoroughly. The mixture will be quite stiff, especially with frozen berries.
Place the mixture into a greased and lined; square baking tin and spread out evenly, ensuring that the top of the mixture is as smooth as possible
Put in preheated oven, and bake for 30 mins or until skewer or tester inserted in the center comes out clean.
Remove from oven and allow to cool. After the pie has cooled, sprinkle with icing sugar using a small or large wire sieve.
Cut into squares and serve with vanilla ice cream or on its own.
Servings : 6
Ready in : 40 Minutes
Recipe Copyright 2016 Cleo's Cooking
Apple Cranberry Pie Recipe
Our Old-Fashioned Apple Cranberry Pie recipe is one of our favorite pies for the holidays. Make it special with braided lattice!
Find the full recipe here:
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#applecranberrypie #oldfashionedpierecipe #acmefreshmarket