1/2 c Butter 2 Unsweetened chocolate 2 Eggs 1 c Sugar 1 c Applesauce 1 ts Vanilla 1/2 c Pecans; chopped 1 c Flour 1/2 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt Powdered sugar Preheat oven to 350 degrees. Melt butter and chocolate squares over a pan of hot water until well blended. Then cool. (this can also be done in the microwave). In a bowl mix the eggs, sugar, applesauce, vanilla, and pecans. Combine the applesauce mixture with the chocolate mixture and blend. Mix together the flour, baking powder, and baking soda. Combine into the liquid mixture and blend. Pour into a grased 8" or 9" baking pan. Bake 35 to 40 minutes until toothpick comes out clean. Cool then sprinkle powdered sugar over top. -----
How To make David's Easy Chocolate Cake's Videos
Chocolate Decadence Recipe - How to Make a Chocolate Decadence Cake
Learn how to make a Chocolate Decadence Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Chocolate Decadence Cake!
2 Ingredient Chocolate Cake - seriously! This cake is just 2 simple ingredients and it makes the most amazing, dense, moist cake ever! Semi Sweet Dark Chocolate is combined with eggs and baked. Top with frosting, whipped cream or a drizzle of your favourite dessert topping or sauce, and this glorious treat will keep the whole family happy - give it a try today!
Ingredients:
300g of Semi Sweet Dark Chocolate (either buttons or a block chopped into small pieces) 4 Eggs (separated)
Preparation Time: About 15 minutes Cooking Time: About 30 minutes
SERVES 6 - 8 (depending on serving size
NOTE: This dish is gluten free, but ensure the chocolate you are using is absolutely 100% gluten free before serving to anyone with a gluten intolerance.
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Music Credits: “Bright Wish“ by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.
Gumawa ako ng Chocolate Cake for dessert
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One Bowl Flourless Chocolate Cake | Preppy Kitchen
Dark, rich, and fudgy Flourless Chocolate Cake! This cake is the ultimate way to get your chocolate fix and because it's made without flour it's naturally gluten free too. Lightly dusted with cocoa powder and topped with fresh raspberries. I LOVE this cake because it's rich and decadent without being too sweet, just lovely and delicious!
RECIPE:
When it comes to chocolate desserts it doesn’t get much better than a rich and decadent Flourless Chocolate Cake! The texture is almost brownie like and it’s so rich and chocolatey it’s hard to stop at one slice. Better yet, this is a 1 bowl cake so there’s minimal washing up involved and it’s made with just 7 simple pantry ingredients! It’s the perfect cake for any occasion whether you serve it for birthdays, Valentine’s Day, or just because you want a sweet treat.
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How To Make Flourless Chocolate Cake | David Burtka
Feel like all your friends + family have gone gluten-free? This easy flourless chocolate cake with almond whipped cream is the answer.