How To make Crockpot Chicken and Noodles
Ingredients
2
each
celery stalks, cut up
2
each
carrots, cut up
1
each
onion, sliced
2
teaspoons
salt
1/2
teaspoon
pepper
1
teaspoon
dried basil
4
cups
noodles, uncooked
1
each
whole chicken
Directions:
Place the vegetables on the bottom of the pot, put the chicken on top, followed by the seasonings. Pour 3 cups of water over. Set it on low and cook for 8-10 hrs. Take chicken out (carefully, because it will come off the bones) and put noodles in the broth, turning it up to high. Let the noodles cook for 45 minutes, while you take the meat off the bones.
Mix the meat in. This is like a very thick chicken soup and the basil makes this delicious!
How To make Crockpot Chicken and Noodles's Videos
The Best Homestyle Chicken and Noodles | Crockpot Chicken and Noodles | Easy Chicken and Noodles
This crockpot chicken and noodles is comfort food at its finest. Hearty thick egg noodles, fall apart chicken and peas and carrots in a thick rich flavorful gravy. Perfect for a cold night!
Make it for Your Family this week!
Ingredients:
1 1/2 to 2 lbs boneless chicken thighs ( you can also use breasts)
2 cans cream of chicken soup
2 soup cans of chicken broth ( may need additional at the end of cooking)
1 stick butter
1 1/2 tsp poultry seasoning
1 T dried parsley
1/2 to 1 cup frozen peas and carrots
any other additional spices you like (garlic powder, onion powder, etc.
#chickenandnoodles. #crockpot #inthekitchenwithkaren
Homemade Chicken and Noodles
-Boneless/Skinless chicken thighs (5-6)
-1 carrot chopped
-1 stalk of celery chopped
-2 to 3 family size cans of cream of chicken soup
-2 family size cartoons of chicken stock/chicken broth
-2 bags of extra wide egg noodles
-1 stick of salted or unsalted butter
-Onion powder
-Black pepper
-Garlic powder
-Salt
-Creole or cajun seasoning
-Smoked paprika
-Italian seasoning
How to Make Crockpot Chicken and Noodles! Comfort Food! ????
Today we are making some crockpot chicken and noodles! Yummy comfort food! ????
#AlongForTheRide
#AFTR
#chickenandnoodles
#crockpot
#slowcooker
#comfortfood
#cookwithme
Recipe:
Comforting Chicken & Noodles Crock Pot
2 cans cream of chicken soup
2 cans chicken broth (15oz each)
1 stick butter or margarine
1 lb chicken breasts (fresh or frozen)
1 package frozen egg noodles (24 oz) I used Reames.
INSTRUCTIONS
In crockpot put the chicken on the bottom. Pour the chicken broth and soup on top. Then top that with the stick of butter. Put the crockpot on low for 6-7 hours.
Take the chicken out and shred. Put back in crockpot.
Add the frozen noodles and cook for 2 more hours. (I stir every 30 minutes until done.)
Crock-Pot I use:
SUBSCRIBE:
♥ OUR PLAYLISTS:
Start Here:
GREAT RECIPES:
~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*
♥ Thank you so much for watching our video! We are a Missouri family of 9 that loves documenting our family memories here on Youtube!
♥ Our channel consists of many different types of videos from family vlogs, hilarious challenges, homesteading, how-to, etc. We also have 2 of the cutest dogs...a German Shepherd (Rocky) and a Poodle (Cinnamon)!!
Our children:
Mitchell 26, Megan 22, Matthew 19, Myles 17, Marcus 15, Mason 13, Maxwell 10
MAKE SURE YOU LIKE, COMMENT, SHARE & SUBSCRIBE TO OUR YOUTUBE CHANNEL!
Thanks for watching! Make sure you SUBSCRIBE & ENABLE NOTIFICATIONS!
Filming equipment:
GoPro Hero 7:
Canon M50:
Other places to find us:
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for your support!
Viral Chicken & Noodles Crock Pot Recipe
Crockpot Chicken and Noodles
An easy recipe for chicken and noodles in the crockpot. Super easy dinner for any busy weeknight or weekend! Get the measurements and full recipe details here:
Slow Cooker Chicken & Noodles {A classic crockpot meal!}
SLOW COOKER CHICKEN AND NOODLES
You won't want to miss this meal! Great for a Sunday dinner or for company.
PRINTABLE RECIPE AND NUTRITIONAL INFO:
RECIPE:
INGREDIENTS:
2 lbs. boneless skinless chicken breasts
21 oz. cream of chicken soup (do not add water)
4 carrots peeled and sliced
1 cup chicken broth
1 white onion diced
1 tsp. dried parsley
1/2 tsp. garlic powder
1/2 tsp. black pepper
WAIT TO ADD:
12 oz. dried extra wide egg noodles (will be cooking on the stovetop)
1 cup frozen peas
salt to taste (add at the end of cooking time)
INSTRUCTIONS:
Add the chicken breasts, onion and carrots to the slow cooker.
Add the cream of chicken soup, broth and seasonings.
Place the lid on the slow cooker and cook on LOW For 6 hour or HIGH for 4 hours.
When the cooking time is near up, cook the egg noodles. DO NOT OVER COOK THEM. You want to cook them to al dente. Watch them closely while they cook, left too long to boil and they will fall apart.
Shred the chicken with two forks, add the peas.
Drain the pasta and add to the chicken and sauce. Add salt to taste.
Serve and enjoy!
FAN MAIL:
THE MAGICAL SLOW COOKER
SARAH OLSON
PO BOX 70586
SPRINGFIELD, OR 97475