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How To make Creamy Italian Toss

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1 (7 oz) package Creamettes
-Spaghetti, (if desired, -break into thirds) 1 1/4 c Mayonnaise
3 tb Wine vinegar
1 tb Prepared mustard
1 tb Finely chopped parsley
1 Clove garlic, minced
1 c Chopped tomatoes
1 c Fresh sliced mushrooms
1 c Thinly sliced zucchini
1 c Thinly sliced pepperoni (4
-oz) 1/2 c Chopped green pepper
1/4 c Chopped onion
Prepare spaghetti according to package directions. Rinse and drain in cold water. In a small bowl, stir together next 5 ingredients. Set aside. In a large bowl mix together remaining ingredients. Add dressing, toss well to coat. Cover and chill for 2 hours. 4-6 servings.

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