How To make Cabbage Carrot & Onion Curry
1/2 sm Cabbage
3 md Carrots
2 lg Onions
1 tb Ghee
1/2 ts Cumin
1/4 ts Turmeric
1/4 ts Mustard seeds
1/4 ts Chili powder
1/4 ts Coriander
1/4 ts Cinnamon powder
Salt, to taste Cut the cabbage into small pieces. In a separate container cut carrots into thin rounds. Peel onions and cut into small pieces. In a medium-sized pan saute the onion with butter or margarine. When onions feel soft, add mustard seeds. 30 seconds after that add cumin powder, coriander powder, and turmeric powder. Mix the spices. Drop carrots in pan and saute. Put the lid on for 5 minutes. Now add cabbage. Mix all the vegetables together. Add cinnamon powder, salt, and chili powder. Put the lid on. Wait for 5 minutes. Turn over mixture in pan. Make sure the spices don't stick to the bottom of the pan. Put the lid back on and leave it another 8 minutes. If you want curry to be softer, keep the lid on longer after cooking. Serve hot or warm. Anadi Naik in "Vegetarian Journal Reports" Posted by Karen Mintzias
How To make Cabbage Carrot & Onion Curry's Videos
Cabbage & Carrot Curry | Cabbage Recipe | Vegan recipe
@KittysHomeKitchen
A flavorful dish that takes less than 15-20 minutes to make and only requires few simple ingredients. Here is a quick, easy and delicious cabbage recipe for you to try.
Ingredients
White Cabbage Chopped (2cup)
1 Medium Carrot, Sliced
1 big chopped potato
1 Small Tomatoes, Chopped
1 small onion chopped
1 tspn Ginger
2 dry red chilly
5-6 chopped green chilly
1 -Cumin Powder
1/2 tspn Turmeric
Salt as per teste
1/2 tspn black cumin
2 bay leaves
Chopped cilantro (handful)
#kittyshomekitchn #cabbage #vegetable
Cabbage, Carrot and Spinach mixed dish
Cabbage, Carrot and Spinach mixed dish/ Vegan recipes/ Healthy cooking
Lets make something healthy and full of nutrition, yet delicious. Quick and easy to make. Try it !
INGREDIENTS:
Oil- 2-3 tbs
Red chili- 1 chopped
Garlic- 2 cloves, chopped
Onion- 1 chopped
Spinach- 200 gms, chopped
Carrots- 2 nos/ 200 gms, grated
Cabbage- ¼ th part or 200 gms, grated
Lime juice- ½ lime.
Salt to taste
Pepper- freshly ground
Coconut- ¼ th cup grated
METHOD:
1. Heat a pan, add about 2-3 tbsp of oil.
2. To the oil add, red chili, garlic and onion and fry for 2 min,
3. Now add washed and chopped spinach and fry for about 5 min.
4. Then add the grated carrots and fry again for about 5 min.
5. Lastly add the grated cabbage and fry again for 5 min.
6. Add juice of half lime, salt and some pepper.
7. Add grated coconut and mix well.
8. Cover and cook for 5 min on low heat.
9. Serve hot
Cooking time 15- 20 min.
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Cabbage Carrot Sabzi Recipe | Cabbage Recipes | Sabzi Without Onion and Garlic| Indian Sabzi Recipes
Cabbage Carrot Sabzi Recipe | Cabbage Recipes | Sabzi Without Onion and Garlic | Indian Sabzi Recipes
#sabzirecipe #cabbagecarrotsabzirecipe #healthytummy #cabbagerecipes #cabbagecarrotrecipe #cabbagecarrotsabzi #cabbagecarrotsabji #cabbagecarrotpeassabzi #cabbageandcarrotkisabji #indiancuisine #sabziwithoutonionandgarlic #noonionnogarlicindianrecipes #dietsabzirecipe #sabzirecipesindian #healthytummy
#IndianSabziRecipes #cabbageandcarrotrecipes #carrotcabbagerecipes #cabbagecarrotrecipe #sabzi #sabzirecipe #sabjirecipes #sabziforlunch #sabjirecipeinhindi #सब्जी
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തോരൻ എളുപ്പത്തിൽ തയ്യാറാക്കാം | Thoran - Kerala Style Malayalam Recipe | Beans and Carrot Thoran
Be it with a regular meal, or with the fabulous Sadhya, Vegetable Thoran is inevitable. Can't blame anyone who enjoys this dish with roti and chappathi! It's that good!!! This versatile Kerala style recipe can be done using any choice of vegetables. You may use one or more varieties of veggies for this Thoran recipe. With the usage of the simplest ingredients and spice mix, this Malayalam recipe will bring in one of the simple joys of Onam Sadhya.
#thoran #onamsadhya #onam
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» Kadai used for this video: Meyer (
???? SERVES: 6
???? INGREDIENTS
Cooking Oil (എണ്ണ) - 2 Tablespoons
Mustard Seeds (കടുക്) - ½ Teaspoon
Dry Red Chilli (ഉണക്കമുളക്) - 2 Nos
Shallots (ചെറിയ ഉള്ളി) - 6 Nos
Curry Leaves (കറിവേപ്പില) - 2 Sprigs
Chopped Green Beans (ബീൻസ്) - 2 Cups
Grated / Chopped Carrot (കാരറ്റ്) - 1 Cup
Grated Coconut (തേങ്ങ ചിരണ്ടിയത്) - 1 Cup
Green Chilli (പച്ചമുളക്) - 2 Nos
Turmeric Powder (മഞ്ഞള്‍പൊടി) - ¼ Teaspoon
Salt (ഉപ്പ്) - ¾ Teaspoon
Water (വെള്ളം) - 1 Tablespoon (15 ml)
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Simple Cabbage Sabzi | पत्ता गोभी की सब्ज़ी | Lunch Box Recipes | Easy Gobhi Recipe In Hindi | Varun
Learn How To Make Simple Cabbage Sabzi Recipe, a Lunch Box Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this Easy Gobhi Recipe In Hindi aka पत्ता गोभी की सब्ज़ी at home and share with us your experiences in the comments section below.
Please click on the CC button for English subtitles!
Ingredients:-
½ kg. Green Cabbage, chopped
2 tbsp. Oil
1 tsp. Black mustard seeds
½ tsp. Cumin seeds
¼ tsp. Asafoetida
10 Curry leaves
½ tsp. Turmeric Powder
2 tbsp. Split Chickpeas (soaked in lukewarm water for 30 minutes)
½ cup Potato dices
¼ cup Green Peas
½ cup Coconut, freshly grated
Salt, as required
¼ cup Coriander Leaves
Method:-
- In a pan heat oil and crackle mustard seeds in it and add cumin seeds, asafoetida, curry leaves, turmeric powder and cabbage. Mix well.
- Add the soaked split chickpeas, green peas, potato dices, salt and 1 tsp. Water.
- Cover with a lid and cook for 15 minutes.
- After 15 minutes, add coriander leaves, grated coconut and mix well.
- Garnish with more coriander and grated coconut and serve.
Cabbage Vegetable is ready to eat!
HAPPY COOKING!!!
Host: Varun Inamdar
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Carrot cabbage thoran recipe | Cabbage carrot thoran recipe
Cabbage carrot thoran is a quick stir fry made with carrot and cabbage.Cabbage thoran is one of the must side dish in Sadya menu.
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For more detailed description with step by step pictures check here: :
Ingredients:
2 cups cabbage shredded
3/4 cup carrot grated finely
1/4 tsp turmeric powder
1/2 cup water
salt to taste
To grind to a coarse mixture:
1/2 cup coconut
5 nos small onion
2 nos garlic
1 tsp cumin seeds
1 long green chilli
To temper:
2 tbsp coconut oil
1/2 tsp mustard seeds
1 small red chilli
few curry leaves
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