How To make Cabbage, Carrot and Onion Curry
1/2 sm Cabbage
3 md Carrots
2 lg Onions
1 tb Ghee
1/2 ts Cumin
1/4 ts Turmeric
1/4 ts Mustard seeds
1/4 ts Chili powder
1/4 ts Coriander
1/4 ts Cinnamon powder
Salt, to taste Cut the cabbage into small pieces. In a separate container cut carrots into thin rounds. Peel onions and cut into small pieces. In a medium-sized pan saute the onion with butter or margarine. When onions feel soft, add mustard seeds. 30 seconds after that add cumin powder, coriander powder, and turmeric powder. Mix the spices. Drop carrots in pan and saute. Put the lid on for 5 minutes. Now add cabbage. Mix all the vegetables together. Add cinnamon powder, salt, and chili powder. Put the lid on. Wait for 5 minutes. Turn over mixture in pan. Make sure the spices don't stick to the bottom of the pan. Put the lid back on and leave it another 8 minutes. If you want curry to be softer, keep the lid on longer after cooking. Serve hot or warm. Anadi Naik in "Vegetarian Journal Reports" Posted by Karen Mintzias
How To make Cabbage, Carrot and Onion Curry's Videos
Cabbage, Carrot and Spinach mixed dish
Cabbage, Carrot and Spinach mixed dish/ Vegan recipes/ Healthy cooking
Lets make something healthy and full of nutrition, yet delicious. Quick and easy to make. Try it !
INGREDIENTS:
Oil- 2-3 tbs
Red chili- 1 chopped
Garlic- 2 cloves, chopped
Onion- 1 chopped
Spinach- 200 gms, chopped
Carrots- 2 nos/ 200 gms, grated
Cabbage- ¼ th part or 200 gms, grated
Lime juice- ½ lime.
Salt to taste
Pepper- freshly ground
Coconut- ¼ th cup grated
METHOD:
1. Heat a pan, add about 2-3 tbsp of oil.
2. To the oil add, red chili, garlic and onion and fry for 2 min,
3. Now add washed and chopped spinach and fry for about 5 min.
4. Then add the grated carrots and fry again for about 5 min.
5. Lastly add the grated cabbage and fry again for 5 min.
6. Add juice of half lime, salt and some pepper.
7. Add grated coconut and mix well.
8. Cover and cook for 5 min on low heat.
9. Serve hot
Cooking time 15- 20 min.
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cabbage carrot thoran/ carrot thoran/cabbage thoran/thoran kerala style
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cabbage carrot thoran
ingredients:
cabbage :3/4 cup
carrot :1/2 cup
mustard seed : a pinch
cumin seed :a pinch
garlic cloves : 3 to 4 chopped
coconut grated :1/2 coconut
green chill : 3 to 4
oil :1 tbsp
preparation:
heat a pan add oil 2 tbsp oil add mustard seed and cumin seed add 2 to 3 garlic cloves, 1 chopped onion ,2 to 3 green chill saute well,add 1/2 tsp turmeric powder add grated coconut,and saute ad cabbage and carrot and cook for 7 to 8 minutes
Carrot cabbage thoran recipe | Cabbage carrot thoran recipe
Cabbage carrot thoran is a quick stir fry made with carrot and cabbage.Cabbage thoran is one of the must side dish in Sadya menu.
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For more detailed description with step by step pictures check here: :
Ingredients:
2 cups cabbage shredded
3/4 cup carrot grated finely
1/4 tsp turmeric powder
1/2 cup water
salt to taste
To grind to a coarse mixture:
1/2 cup coconut
5 nos small onion
2 nos garlic
1 tsp cumin seeds
1 long green chilli
To temper:
2 tbsp coconut oil
1/2 tsp mustard seeds
1 small red chilli
few curry leaves
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Carrot Cabbage Curry | Spl Curry recipes | Curry Recipes | Carrot Curry
#curryrecipes #Healthyrecipes #curries
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Cabbage and Carrot Curry
The cabbage and carrot curry is a common dish in many households because of how easy it is to get hold of these ingredients. It's also super easy to make!
Recipe:
HOW TO MAKE MIX VEGETABLE CURRY WITH CABBAGE CARROT CAPSICUM POTATO ANDBEANS
HEALTHY FOOD/MIX VEGETABLE CURRY GOOD FOR HEALTH AND VERY SIMPLE AND EASY TO MAKE WITH SOME VEGETABLES VERY GOOD FOR HEALTH
THESE VEGETABLES ARE FULL OF ANTIOXIDANTS NEEDED FOR GOOD HEATH
#MIXVEG
#MIXVEGETABLE FRY
#VEG PUFF STUFFING CURRY