How To make Brigitte's German Cabbage Casserole

Provencal cuisine | Wikipedia audio article

This is an audio version of the Wikipedia Article:
Provencal cuisine


00:01:02 1 Gallery of Provence
00:01:12 2 History
00:01:21 2.1 Prehistoric Provence
00:04:32 2.2 Ligures and Celts in Provence
00:07:23 2.3 Greeks in Provence
00:10:15 2.4 Roman Provence (2nd century BC to 5th century AD)
00:13:02 2.5 Arrival of Christianity (3rd–6th centuries)
00:14:14 2.6 Germanic invasions, Merovingians and Carolingians (5th–9th centuries)
00:15:58 2.7 The Counts of Provence (9th–13th centuries)
00:20:05 2.8 The Popes in Avignon (14th century)
00:22:02 2.9 Good King René, the last ruler of Provence
00:23:24 2.10 1486 to 1789
00:26:46 2.11 During the French Revolution
00:29:47 2.12 Under Napoleon
00:30:26 2.13 19th century
00:32:54 2.14 20th century
00:36:42 3 Extent and geography
00:37:09 3.1 Borders
00:38:15 3.2 Rivers
00:40:30 3.3 The Camargue
00:41:23 3.4 Mountains
00:44:59 3.5 The Calanques
00:46:19 3.6 Landscapes
00:46:59 4 Climate
00:47:40 4.1 Bouches-du-Rhône
00:48:25 4.2 The Var
00:49:24 4.3 Alpes-Maritimes
00:51:04 4.4 Alpes-de-Haute-Provence
00:53:53 4.5 The Vaucluse
00:54:50 5 Language and literature
00:54:59 5.1 Scientists, scholars and prophets
00:56:01 5.2 Occitan literature
00:57:01 5.3 Writers and poets in the Occitan language
00:58:23 5.4 French authors
00:59:55 5.5 Emigrés, exiles, and expatriates
01:01:37 6 Music
01:02:28 7 Painters
01:09:39 8 Film
01:11:00 9 Parks and gardens in Provence
01:11:10 10 Cuisine
01:16:19 11 Wines
01:23:11 12 Pastis
01:23:54 13 Pétanque or boules
01:25:59 14 Genetics
01:26:55 15 See also
01:27:03 16 Sources and references
01:27:13 17 Bibliography
01:27:22 18 External links



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- Socrates



SUMMARY
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Provence (, US: ; French: [pʁɔvɑ̃s]; Provençal: Provença in classical norm or Prouvènço in Mistralian norm, pronounced [pʀuˈvɛnsɔ]) is a geographical region and historical province of southeastern France, which extends from the left bank of the lower Rhône River to the west to the Italian border to the east, and is bordered by the Mediterranean Sea to the south. It largely corresponds with the modern administrative région of Provence-Alpes-Côte d'Azur, and includes the départements of Var, Bouches-du-Rhône, Alpes-de-Haute-Provence and parts of Alpes-Maritimes and Vaucluse. The largest city of the region is Marseille.
The Romans made the region the first Roman province beyond the Alps and called it Provincia Romana, which evolved into the present name. Until 1481 it was ruled by the Counts of Provence from their capital in Aix-en-Provence, then became a province of the Kings of France. While it has been part of France for more than five hundred years, it still retains a distinct cultural and linguistic identity, particularly in the interior of the region.

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A video has surfaced online showing Meghan Markle pictured with her two-year-old daughter Lilibeth at the Fourth of July holiday parade in Montecito. The video was posted on the instagram account* of the Rosewood Miramar Beach Hotel. Prince Harry, whose photos with his daughter were previously published, and the couple's eldest son Archie also attended the celebration.

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(ភាគ 2) កែឆ្នៃពេលគេងមិនលក់ឲ្យទៅមានប្រយោជន៍ដោយការស្ដាប់ការអានសៀវភៅ

សៀវភៅដៃគូចិត្តវិទ្យាក្នុងការគ្រប់គ្រងដែលលោកអ្នកកាន់ក្នុងដៃនេះ ខ្ញុំបានសរសេររៀបរៀងឡើង ទៅតាមរបៀបចិត្តវិទ្យា ដើម្បីជំនួយនៅក្នុងការគ្រប់គ្រង ព្រោះវិជ្ជានេះមានសារៈសំខាន់ណាស់ ដោយសម្រាប់អ្នកធ្វើការរដ្ឋការ អ្នកដឹកនាំ អ្នកគ្រប់គ្រង អ្នកជំនួញ និងអ្នកសិក្សាទូទៅ ព្រោះថាមនុស្សយើងគ្រប់ៗគ្នា មិនថាយើងមានមុខរបរជាអ្វីក៏ដោយ កាលណាយើងមានមុខតំណែងកាន់តែខ្ពស់ យើងច្រើនតែជួបនូវបញ្ហាលំបាកៗផ្សេងៗកាន់តែច្រើន ដូចជាមានការងារច្រើន អ្នកធ្វើការជាមួយគ្នាច្រណែន អ្នកនៅក្រោមបង្គាប់មិនព្រមធ្វើសហប្រតិបត្តិការ បើជាអ្នកចាត់ការរោងចក្រច្រើន ថ្ងូរថាអ្នកធ្វើការបះបោរ ឬណាត់ឈប់ធ្វើការ គ្រប់បែបយ៉ាងដូចដែលបាននិយាយមកហើយនេះមិនមែនបញ្ជាក់ថា លោកទាំងអស់នោះធ្វើការមិនល្អ ឬក៏ខ្វះសមត្ថភាពនោះទេ តាមការពិតគេធ្វើការពូកែ គេមានការស្ទាត់ជំនាញក្នុងការងារ តែទាស់មួយយ៉ាងគឺ គេនៅខ្វះចំណេះខាងចិត្តវិទ្យាក្នុងការគ្រប់គ្រង ទើបបានជាធ្វើឲ្យគេមានការលំបាក នឹងនាំឲ្យមានការរំខានដល់អ្នកធ្វើការជាមួយគ្នា តាមធម្មតាមនុស្សយើង កាលណាធ្វើកិច្ចការអ្វីមួយចុះទៅ តែងចង់ឲ្យបានល្អនៅក្នុងកិច្ចការដែលខ្លួនកំពុងធ្វើ តែវិធីដែលធ្វើខ្លួនឲ្យចូលជាមួយមនុស្សទូទៅនោះ វិធីមួយដែលពិបាកនឹងធ្វើបានណាស់។

Country Breakfast Skillet

Country Breakfast Skillet

Country Breakfast Skillet Ingredients

¾ lb Bacon (about 12 slices)
4 Eggs
1 cup diced Red Potatoes
½ cup chopped Green Peppers
¼ cup shredded Cheddar Cheese
Fresh parsley
Salt and Pepper to taste

Looking for a printable recipe? Click here!


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Walking on the avenue

Does Soul Food Need a Warning Label? | Adrian Miller | Talks at Google

Discover the the journey of this cuisine from West Africa to the American West by showing what people of West African heritage ate before European contact, during The Middle Passage, during slavery in the American South, after Emancipation, and while migrating and settling in other parts of the United States with an emphasis on the time period of the Harlem Renaissance.

Moderated by Lesley Pace.

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