How To make Braised Morels
2 c Morel mushrooms
2 tb Unsalted butter
1 tb Finely minced garlic
1 tb Finely minced shallots
-=OR=- Onions 1/2 ts Salt
1/4 c Sherry or Madeira
1/4 c Brandy
1/2 c Whipping cream
12 oz Fresh pasta; -=OR=-
8 oz -Dried Pasta
This recipe is good on either pasta or rice. Or, you can fill small pie shells with the mixture. WIPE MORELS CLEAN. Cut larger ones in quarters, leave smaller ones whole. Bring 4 quarts of cold, salted water to a boil over high heat on the stove. Melt the butter in a medium skillet over medium heat and add the morels, garlic, shallots and salt. Cook, stirring, for 5 minutes. Add the sherry and brandy. Increase the heat to high and cook until the liquid reduces by about 2/3. Add the cream and cook until the liquid reduces to a saucelike consistency and is thick enough to coat a spoon. Remove from the heat and keep in a warm place until the pasta is finished cooking. Add the pasta to the boiling water, cook until desired doneness, drain and toss with the mushrooms. Place on a serving platter or in a large serving bowl and serve immediately. Can be prepared up to an hour in advance to this point and kept, covered, in the pan. TO FREEZE MUSHROOMS AND SAUCE, fill an airtight plastic freezer bag 3/4 full and squeeze out excess air. Label and place in freezer for up to 3 months. Defrost at room temperature or on the defrost setting of a microwave.
How To make Braised Morels's Videos
The Biggest Mistakes Everyone Makes When Cooking Mushrooms
Mushrooms may not be everyone’s cup of tea, but mushroom lovers know that there are abundant culinary possibilities when mushrooms are around in your kitchen. You can put them in soups, curries, stews, and even deep-fried or sauté dishes. Mushroom dishes like sheet pan garlic butter mushrooms, white mushroom pizza, garlic mushroom quinoa, and wild rice and mushroom soup are to die for.
Of course, when it comes to making great mushroom dishes, it’s all in the preparation. To make your mushroom culinary experience a joyous occasion, take a look at these mistakes you need to avoid when cooking mushrooms.
#Mushrooms #Mistakes #Cooking
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BRAISED CHICKEN WITH MOREL MUSHROOMS AND TOMATO
Braised Chicken With Mushrooms this dish is super easy to prepare and cook. If you love to rice for your meal you will love this chicken with mushrooms. It is a perfect match with your steam rice.
I hope you give it a try thank you for watching
Venison Neck Roast with Morels
Pretty straight-forward recipe demonstration: debone a venison neck, tie it and braise, then make morel mushroom sauce with the stock.
Garlic Butter Mushrooms
#shorts #mushrooms #garlicbutter #mushroom
how to cook mushrooms
these are royal trumpet / king oyster mushrooms
Treat these just like a steak
butter baste with garlic and your favorite herbs (:
brown butter and sage is a great combo
thyme and rosemary are also awesome!
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Elegant Escoffier-Inspired Christmas Feast: Pot Roasted Chicken with Champagne and Morel Mushrooms
Celebrate Christmas in style with champagne and morel mushrooms in this amazing pot roasted chicken dish straight from the elegant Escoffier era.
Recipe:
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The cast iron pan I always use:
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For people wanting to learn technique like in culinary school:
The professional chef:
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Baking and pastry, mastering the art:
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Morel Mushrooms Chinese Recipe - 用羊肚菌带你吃到山珍海味!
Morel mushrooms have a rich earthy and nutty taste in addition to its mushroom flavor. They have a honeycomb appearance and the inside is hollow. The basic methods for cooking morels are to add them in soup or sauté them with butter. The most delicious way of cooking morels that I've found is to stuff them with a little bit of meat and steam them. The juicy meat filling will make the morels extra delicious! Imagine you are eating your favorite dumplings with a Shiitake mushroom wrapper!
Ingredients:
- 80g ground beef (80% lean and 20% fat)
- 8 Morel mushrooms
- 2 cloves of garlic
- 2 dried chilis
Marinade:
- 2 tsps soy sauce
- 1 tsp (5ml) Chinese cooking wine
- 1 tbsp (15ml) water or chicken stock
- 1g salt
- A pinch of black pepper
- 1/2 tsp oil
#morelmushroom #羊肚菌