1 cream cheese; softened 1 tb sugar 1/2 c milk 1 1/3 c flake coconut 1 Cool Whip; thawed 1/2 ts vanilla extract 1 graham cracker crust (8-9 -in) Beat cream cheese and sugar in large bowl. Gradually add milk; beat until smooth. Stir in coconut, whipped topping and vanilla. Spoon into crust. Freeze 4 hours or until firm. Garnish with toasted coconut and maraschino cherries, if desired. Let stand at room temp 15 min or until pie can be cut easily. Store leftover pie in freezer. Formatted by Sarah Gruenwald 7-7-97 Contributor: Cool Whip -----
How To make Frozen Coconut Pie's Videos
Betty's Coconut Pie Crust
Betty demonstrates how to make Coconut Pie Crust. This cooked pie shell is made of coconut and butter. It can be used for cream pies, fresh fruit pies, and specialty no-cook pies.
Coconut Pie Crust
7 ounces sweetened flaked coconut 1/3 cup butter, melted
In a 9-inch pie plate, combine sweetened flaked coconut and melted butter. Press evenly in bottom and on sides of pie plate. Bake at 300 degrees (F) for 20 to 30 minutes, or until golden brown. Cool completely on wire rack before filling. This is a great pie crust, and it is interesting to use it with a variety of fillings. I hope you enjoy it! -- Betty ♥
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Easy Peasy Coconut Pie
This easy peasy coconut pie is super easy to make. You can use a ready made frozen pie crust or you can make your own. I made a mistake in the video and said that it calls for 1/2 cup of butter, but what I meant to say was 1/2 stick. I have corrected it in the description below. I hope you'll try this recipe and let me know in the comments how you liked it. If you enjoyed my video and found it helpful, please hit like and subscribe. Thanks so much for watching!
Easy Peasy Coconut Pie 1/2 stick butter, melted (that's 1/2 stick, not cup) 1 cup sugar 2 whole eggs 1 Tbsp all-purpose flour 1 tsp vanilla extract 3/4 cup whole milk 1 3/4 cup sweetened coconut 1 unbaked 9 pie shell either frozen or homemade
See video for detailed instructions
Always Flaky Pie Crust:
Going nuts over this Buttery Coconut Pie
If your craving something thats not too rich,but sweet this is for YOU!! Ingredents: 1(9 inch) frzen pie crust 1 cup sugar 1tbs all purpuse flour 3 Large Eggs 2 cups angel flaked coconut(sweetened) 1/2 cup evaporated milk 1/3 cup of butter 1 tsp vanillia extract
MeMe's Recipes | Coconut Custard Pie
????????What southern buffet would be complete without a Coconut Pie? I refer to this one as Coconut Custard Pie… served warm; it’s a slice of heaven! #memesrecipes #shineforjesus #coconutdessert #coconutpie #easydessertrecipes #southerncooking #dessert
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How to make delicious homemade coconut custard
This is a rich and creamy coconut custard that is made from scratch using real coconut milk! A delicious filling for my coconut cake, cupcakes, coconut cream pie or for serving with fresh fruits and berries on top of your breakfast pancakes.
PRINTABLE RECIPE ►
Ingredients ► 13.5 oz unsweetened coconut milk (ours comes in a can) 2 oz Whole milk (or water for dairy free option) 1 tsp vanilla extract 2 tsp coconut extract 5 large egg yolks (room temperature) 3 oz sugar 3 Tbsp cornstarch