How To make Warm Springs Fried Bread
3 c Sifted all-purpose flour
1 tb Butter
2 ts Baking powder
3/4 c (to 1c) Warm milk
1 ts Salt
2 tb Melted butter
1 ts Sugar
Fat for deep frying Combine dry ingredients; cut in butter. Add enough warm milk to make a soft dough, easy to handle. Knead on floured board until dough is very smooth and soft but elastic. Do not use a lot of extra flour. Divide dough into 6-8 balls and brush the tops with melted butter. Cover and let stand 30-45 minutes. Pat out each ball into a round, 5 or 6 inches in diameter and 1/4 inch thick. Fry in deep fat (preheated to 365
degrees). Dough should rise immediately to surface. Cook until brown on one side, turn, and brown on other side being careful to not pierce crust. Drain on absorbent paper and serve hot. Mrs. Bernard Mahon -----
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FRY BREAD | How To Make Fry Bread | Navajo Tacos Recipe Idea
Today I am making golden brown fry bread. I will also be making a simply version of Navajo tacos. This recipe had been requested several times and I am so excited to show you how I make fry bread.
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INGREDIENTS
3 cups (410 g) all purpose flour
1 tsp salt (5 g)
2 tsp baking powder
8 fl oz (237 ml ) hot water
2 Tbsp (30 ml ) cooking oil (you can also sub with 2 Tbsp lard or butter)
cooking oil for frying
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How To Make Fry Bread
Navajo Fry Bread Recipe
Fry Bread Recipe
Lebanese Mountain Bread - How to Make Lebanese-Style Flatbread
Learn how to make Lebanese Mountain Bread! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Lebanese Mountain Bread recipe!
Chicken Spring Rolls Recipe by Food Fusion (Ramzan Special Recipe)
The best Spring Rolls recipe you will find. Make them and freeze them for later #HappyCookingToYou
Written Recipe:
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Chicken Spring Rolls
Recipe in English:
Ingredients:
-Oil 3-4 tbs
-Chicken Boiled & shredded 1 & ½ Cups
-Gajar (Carrot) julienne 1 & ½ Cups
-Bund gobhi (Cabbage) julienne 1 & ½ Cups
-Shimla mirch (Capsicum) julienne 1 & ½ Cups
-Namak (Salt) 1 tsp or to taste
-Kali mirch (Black pepper) crushed 2 tsp
-Soy sauce 2 tbs
-Hara pyaz (Green onion) 1 Cup
-Maida (All-purpose flour) 3-4 tbs
-Pani (Water) as required
-Roll sheets 12-15
-Oil for frying
Directions:
-In wok,add oil,chicken,carrot,cabbage,capsicum and give it a good mix.
-Add salt,black pepper crushed,soy sauce,green onion and stir-fry for 2-3 minutes & set aside.
-In all-purpose flour,add water and mix well to form a smooth paste.
-Take roll sheets,add filling and fold both sides,apply all-purpose flour paste and fold it.
-Prepare the remaining rolls similarly (yields: 12-15 rolls) and can be stored up to 3 weeks in freeze.
-In wok,heat oil and fry until golden brown.
Recipe in Urdu:
Ajza:
-Oil 3-4 tbs
-Chicken Boiled & shredded 1 & ½ Cups
-Gajar (Carrot) julienne 1 & ½ Cups
-Bund gobhi (Cabbage) julienne 1 & ½ Cups
-Shimla mirch (Capsicum) julienne 1 & ½ Cups
-Namak (Salt) 1 tsp or to taste
-Kali mirch (Black pepper) crushed 2 tsp
-Soy sauce 2 tbs
-Hara pyaz (Green onion) 1 Cup
-Maida (All-purpose flour) 3-4 tbs
-Pani (Water) as required
-Roll sheets 12-15
-Oil for frying
Directions
-Karhai mein oil,chicken,gajar,bund gobhi aur shimla mirch dal ker ache tarhan mix ker lein.
-Namak,kali mirch crushed,soy sauce,hara pyaz dal dein aur 2-3 minutes kliya stir-fry ker lein & side per rakh dein.
-Maida mein pani dal ker mix karein aur smooth paste tayyar ker lein.
-Roll sheets per filling rakh ker dono sides ko fold ker lein,maida ka paste laga ker fold ker lein.
-Is he tarhan tamam rolls tayyar ker lein (yields: 12-15 rolls) aur freezer mein 3 weeks tak store ker saktay han.
-Karhai mein oil garam karein aur golden brown fry ker lein.
5 Amazingly Simple Bread Recipes
Hello Food Wishers! This is Chef John's Corporate Overlords digging into the archives to bring you 5 amazingly simple bread recipes that anyone can make! Chef John shares the joy of homemade bread making with recipes like Garlic Naan, No-Knead Country Bread, and four-ingredient Sandwich Rolls. Whether you’re making a simple flatbread like Lebanese Mountain Bread, or a handsome Wool Roll Bread to impress your guests, Chef John will show you just how to bake it.
Lebanese Mountain Bread:
Wool Roll Bread:
Garlic Naan:
No-Knead Country Bread:
Sandwich Rolls:
0:00 Lebanese Mountain Bread
8:19 Wool Roll Bread
16:58 Garlic Naan
26:07 No-Knead Country Bread
33:58 Sandwich Rolls
Fry Bread and Navajo (Indian) Taco
Fry Bread is most popular in Native American..