How To make Turtle Cookies/Christmas Cookbook
1/2 c Packed brown sugar
1/2 c Butter or margarine;
-softened 2 tb Water
1 ts Vanilla
1 1/2 c All-purpose flour
1/8 ts Salt
Pecan halves 8 Caramels, cut in fourths
Chocolate glaze: 1 c Powdered sugar
1 tb Water
1 oz Unsweetened chocolate
Melted and cooled 1 ts Vanilla
Recipe by: CHRISTMAS COOKBOOK Mix brown sugar, margarine, water and vanilla. Stir in flour and salt until dough holds together. (If dough is dry, stir in 1-2 teaspoon water.) Heat oven to 350 degrees. For each cookie, group 3-5 pecan halves, split if necessary, on ungreased cookie sheet. Shape dough by teaspoonfuls around caramel pieces; press firmly onto center of each group of nuts. Bake until set but not brown, 12-15 minutes; cool. Dip tops of cookies into Chocolate Glaze. Glaze: Beat sugar, water. cooled chocolate and vanilla until smooth. If necessary, stir in water, 1 teaspoon at a time, until frosting is of desired consistency. (FAMILY FAVORITE) -----
How To make Turtle Cookies/Christmas Cookbook's Videos
Chocolate Turtle Cookies // Virtual Cookie Recipe Swap
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The recipe I used is found at
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Turtle Pecan Cookies Recipe
Learn how to make turtle pecan cookies. This is a messy cookie that is out of this world delicious. Creamy caramel, chewy cookie, melt in your mouth chocolate and salty pecans all make the perfect cookie recipe. The only thing that makes this turtle pecan cookie recipe better is a scoop of ice cream!
For the recipe that has detailed information including nutrition, click here:
Recipe tips:
Baking times:
Failure to use parchment or silicone will result in a cookie sticking to the pan.
Allow the cookie to cool completely before eating as caramel is quite hot when melted.
If using a darker pan, reduce temperature 25F (4C) and bake an additional 5 - 10 minutes to prevent over browning.
Let cookies sit 3-5 minutes before removing to a wire rack to finish cooling.
Recipes were created by weighing ingredients. For best results, use a scale and not measuring cups. The recipe can be subject to change. Be sure to check website for any alterations.
Happy Baking!
Fall in love with our Chocolate Turtles this holiday season #easyrecipe #christmas #chocolate
Indulge in the perfect blend of creamy caramel, rich chocolate, and crunchy pecans with our Chocolate Turtles! ???????? Elevate your snack game and treat yourself to these decadent delights. #ChocolateTurtles #SweetIndulgence #SnackTime
Check out the full recipe here:
How to Make The Most Amazing Chocolate Turtle Cookies | The Stay At Home Chef
These Chocolate Turtle Cookies are ultra decadent, soft, and delicious. Any chocolate lover will go crazy for this delicious cookie recipe!
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If you want to make it clear that there are nuts in these cookies, I recommend placing some halved pecans right on top in a decorative fashion. Not only will this be a clear indicator of nuts (which keeps my children at bay), it also adds a bit of style to them.
The price of nuts is always fluctuating. You can easily substitute walnuts in this recipe for a similarly delicious cookie treat. I guess they won't technically be turtle cookies at that point, but your secret is safe with me!
These cookies should be stored in an airtight container once cooled. Be sure to cool the cookies completely before storing. The cookies should be stored in one layer to prevent the caramel from being transferred off the tops and onto the bottoms of other cookies. You can easily do this in a plastic bag, or you can use a tupperware container.
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✅Ingredients
• 1 cup salted butter, softened
• ½ cup sugar
• ½ cup brown sugar
• 2 large eggs
• ½ teaspoon vanilla extract
• ½ cup unsweetened cocoa powder
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 2 cups all purpose flour
• 1 cup milk chocolate chips
• 1 cup chopped pecans
• 14 baking caramels, unwrapped
• 1 tablespoon heavy cream
✅Instructions
1️⃣ Preheat oven to 325 degrees. Line two baking sheets with parchment paper or silicone baking mats.
2️⃣ 00:00:21 - Cream together butter, sugar, and brown sugar using a stand mixer or hand mixer.
3️⃣ 00:00:43 - Add in eggs and vanilla extract and beat until combined.
4️⃣ 00:00:54 - Beat in cocoa powder, baking soda, and salt.
5️⃣ 00:01:11 - Use a spoon or rubber spatula to stir in flour until combined. Stir in chocolate chips and pecans.
6️⃣ 00:01:51 - Scoop out about two tablespoons of the cookie dough and roll into a ball and place on prepared pans. Repeat with remaining dough until you have 24 cookies. Place in the freezer for 30 minutes.
7️⃣ 00:01:58 - Bake in the preheated oven for 12 minutes.
8️⃣ 00:02:30 - Meanwhile, place unwrapped caramels and heavy cream into a microwave safe bowl. Place in the microwave for 30 seconds. Stir, and microwave again for 30 seconds. Continue until caramel is completely melted and smooth.
9️⃣ 00:02:52 - Once the cookies are out of the oven drizzle with caramel and let cool completely on a wire rack.
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Chocolate Chip Turtle Cookies | Pillsbury Recipe
These creative cookies are the perfect way to mix up your holiday cookie tray without a bunch of extra work! Starting with Pillsbury™ sugar cookie dough makes them oh-so-easy. Kids can help roll the dough in pecan bits and spoon chocolate into the center while you handle the oven.
Full recipe:
Cookmas Day 12 | The Best Chocolate Chip Cookies | Turtle Cookies
#howtocook #chocolatechipcookies #turtlecookies #cookierecipe
2 cups flour
1 cup of butter (melted)
1 cup sugar
1 cup semi sweet chocolate chips
1 egg
1 egg yolk
1/2 cup brown sugar
1/2 cup caramel melts
1/3 cup pecan pieces
1/2 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon instant coffee
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